Dear Inga

Dear Inga Menu

(877) 585-1085
3560 18th Street, San Francisco, CA 94110

Dinner


Spinach Dip and Walnut Butter
$14.00
Za'atar, seeded rye & daily bread.
Liptauer Cheese Dip
$16.00
Grilled eggplant, walnut-dill pesto, seeded rye & daily bread.
Seeded Rye & Daily Bread
$4.00
Langos
$6.00
Vegetables
$4.00
Little Gems And Sprouted Lentils
$16.00
Roasted squash, toasted nuts & seeds, russian dressing.
Endive and Fermented Turnips
$16.00
Mint, walnuts, alp blossom cheese, paprika vinaigrette.
Smoked Sturgeon and Cured Salmon
$28.00
Pickled mussels, farmer's cheese, german potato salad, seeded rye
Bratwurst, Sauerkraut and House Mustard
$12.00
Blood Sausage, Lentils and Apple Butter
$15.00
Kielbasa and Pickled Vegetables
$14.00
Potato & Sauerkraut Pierogi.
$15.00
Borscht and cultured cream.
Pork & Beef Stuffed Cabbage
$15.00
Fermented savoy cabbage, dill, cultured cream.
Chicken & Pork Jowl Meatballs
$16.00
Rye glaze, fennel, garlic anchovy breadcrumbs
Scarlet Runner Bean Croquettes
$15.00
Sour plum sauce, pickled celtuce, cultured cream aioli.
Cotechino Stuffed Chicken
$33.00
Grilled chicory, spring onions and lobio.
Manila Clams
$21.00
manila clams, green adjika sausage, apple, jalapeno and fennel broth.
Atlantic Cod In Chard Leaves
$36.00
Mushrooms, shallots, seared cauliflower and sorrel sauce.
Smoked New York Strip
$38.00
Seared arrowhead cabbage, rye bread skordalia, carrots and sultanas.
Braised Lamb Neck
$49.00
Merguez sausage, grilled leg, turnips, acorn squash.
Grilled Broccoli
$8.00
Crispy sunchoke, fermented chili, kefir green garlic yogurt.
Crispy Potatoes and Pickled Cranberries
$6.00
Roasted Carrots & beetB
8.00
Cured red cabbage and horseradish cream.

$Desserts


Chocolate Covered Walnut Torte
$13.00
Walnut cake, poppyseed bavarian cream, marmalade caramel.
Citrus Medovik
$13.00
Honey wheat layer cake, sweet cheese, citrus curd and sunflower seed crunch.
Ginger Plombir Sundae
$13.00
Frozen kefir, walnut, candied ginger and waffle cookie.
Inga's Cookies & Sweets
$13.00
Seasonal assortment, satsumas and apples.

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