Snacks
Oyster
$3.00
By the piece. Fermented hot sauce, horseradish, lemon. Gluten free.
Warm Marinated Olives
$6.00
Citrus peel, rosemary. Gluten free, vegan.
Brandade Fritters
$6.00
Pimenton, remoulade, lemon.
Soft Egg
5.00
boquerones, salsa verde, breadcrumbs, espelette.
$Starters
Kampachi Crud
$16.00
Asian pear, whipped tahini, pickled chili, za'atar.
Chicken Liver Mousse
$15.00
Date-orange chutney, pickled shallots, grain mustard, grilled levain.
Chicory Caesar
$12.00
Crispy prosciutto, roasted garlic croutons, shaved Parmesan.
Little Gem Lettuce
$13.00
Green goddess, radish, blue lake beans, crispy chickpeas, urfa. Gluten free, vegetarian.
Roasted Cauliflower
$11.00
Black tahini hummus, green chermoula, almonds. Gluten free, vegan.
Roasted Delicata Squash Price
$12.00
Ricotta, pomegranate, pistachio dukkah, mint.
Brussels Sprouts
12.00
Roasted grapes, walnut puree, tarragon, marash.
$Pastas
Handkerchief
$19.00
White bolognese, grana padano, black pepper, herbs.
Spaghetti
$20.00
Spicy anchovies, confit tomatoes, lemon, garlic breadcrumbs.
Mezzaluna
$22.00
Goat cheese, butternut squash, Parmesan, breadcrumbs, fried sage.
Lemon-Chili Campanelle
22.00
Duck, bacon, grilled escarole, brown butter.
$Entrees
Grilled Salmon
$28.00
Dill spatzle, blue lake beans, walnut salsa verde.
Kobe Bavette Steak
$29.00
Chard, turnips, shiitake mushrooms, harissa.
Grilled Octopus
$29.00
Butterbeans, pickled peppers, arugula, zhug.
Chicken Milanese
24.00
Mashed potatoes, olive-caper tapenade, watercress, lemon.
$Family Supper
Family Supper
80.00
Four cheese and beef lasagna with anchovy garlic bread.
$Dessert
Chocolate Creme Caramel
$10.00
Cocoa nib brittle, whipped yogurt.
Lemon Pound Cake
$10.00
Blackberries, peaches, nocino ice Cream.
Strawberry and Black Sesame Ice Cream Sundae
$11.00
Strawberry jam, miso caramel, caramelized, puffed rice.
Seasonal Sorbet
5.00-8.00
Sea salt, olio nuovo.
$Weekend Brunch
Banana Bread
$3.50
Served with cocoa nibs.
Fried Ricotta Donuts
$7.00
Served with guava crema.
Oyster
$2.75
By the piece. Fermented hot sauce, lemon.
Egg Tartine
$12.00
Babaganoush, haricot verts, zaatar vinaigrette/
Little Gem Salad
$13.00
Beets, avocado, ricotta salata, fried shallots, pink peppercorn and tarragon vinaigrette.
Chicory Caesar
$12.00
Crispy prosciutto, shaved parmesan, garlic croutons.
Smoked Salmon Bagel
$10.00
Cream cheese, pickled onions, fried capers, chives.
Steak and Eggs
$19.00
Chimichurri, white bean puree, shishito peppers.
Eggs in Purgatory
$16.00
Lamb sausage, spicy san marzano tomatoes, rosemary polenta, toast.
Soft Herb Scramble
$14.00
Salmon roe, toasted seeds, brown rice bread.
Fried Egg Sandwich
$15.00
Bacon, white cheddar, frisèe, tomato, green goddess aioli, home fries.
Pearl Breakfast
$15.00
2 eggs, Nueske's bacon, toast, home fries.
Dungeness Crab Eggs Benedict
$17.00
Housemade English muffin, poached eggs, corn, grilled peppers, hollandaise.
Dutch Baby
$13.00
Housemade jam, almonds, whipped cream.
Menu for Pearl is provided by findrestaurantmenu.com
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