Antipasti
Chef's Selection of Salumi & Accoutrements
$45.00
Selection of Italian dry salumi, Devil's Gulch spalla cotta, trotter fritti.
Selection of Italian Dry Salumi
$17.00
Coppa, finocchiona salami, lonza & Full Belly Farm quince, and K & J Orchard pear
Devil's Gulch Spalla Cotta
$16.00
Gnocco fritto, avocado blossom honey.
Trotter Fritti
$16.00
Lacto fermented pickles, pommerey aioli, pickled mustard seed.
Chopped Salad
$18.00
Paradise Valley Produce little gem, treviso, finocchiona salami, smoked provolone, castelvetrano olives, chickpeas, Italian vinaigrette.
Market Insalata
$19.00
Star Route Farm beets, Rainbow Orchard Bartlett pears, honeynut squash, hazelnuts.
Dirty Girl Produce Radicchio
$19.00
Tomales Farmstead Creamery teleeka, Rainbow Orchard Mutsu apple, and basil.
Burrata
$19.00
Full Belly Farm pomegranates, Flying Disc Ranch barhi dates, almonds, and Marin Roots Farm bergamot mint.
Cauliflower Sformato
$16.00
Fiddlers Green German butterball potato, and Perigord truffle.
Baja Califonia Kanpachi Crudo
$22.00
Salt cured strawberry, olio verde, Mexican sour lime, and Blue Heron Farms radish.
Grilled Beef Heart
13.00
Star Route Farms variegata di lusia, bagna cauda.
$Primi
Gnocchi
$65.00
White Italian truffle, 24 month aged parmigiano reggiano.
Mafaldine
$24.00
Full Belly Farm karinata kale pesto, California walnut, pecorino romano.
Bottoni
$26.00
Zuckerman Farm honeynut squash, Rainbow Orchards Bartlett pears, brown butter, and amaretti crumble.
Fusi Istriani
$29.00
Rabbit ragu, 24 month parmigiano reggiano.
California Wild Fennel Campanelle
$26.00
Braised lamb sugo, pecorino romano.
Agnolotti Del Plin
$27.00
Suckling pig, 24 month parmigiano reggiano.
Tagliatelle al Ragù
31.00
Bolognese, 40 month parmigiano reggiano.
$Pizze
San Francisco Margherita DOC
$22.00
Brussels Sprouts, Pancetta, Ricotta
$23.00
Mushroom, Sausage, Mozzarella, Calabrian Chili
$23.00
Pineapple, Red Onion, Fermented Chili
22.00
$Secondi
Grilled Whole Rock Cod
$55.00
Nasturtium salsa verde, Lou Vue Farm basil, and lemon.
Che Fico Wood Fired Chicken
$33.00-56.00
Agrodolce, chilies, onions, and creamy polenta.
Slow Roasted Dry Aged Lamb Loin
$52.00-85.00
Zuckerman Farms yukon gold potatoes, watercress salad, and lamb drippings.
Llano Seco Crispy Skin Porchetta
49.00
Full Belly Farms mizuna, Rainbow Orchard apple.
$Pane & Spuntini
Jane The Bakery Sourdough
$5.00
Tomales Bay Farmstead butter, and anchovy salt.
Focaccia
$8.00
Whipped mascarpone, Sicilian olive oil.
SupplÃ
$5.00
Fried risotto, tomato, and fontina.
Crispy Pasta
$5.00
Flavors of puttanesca.
Warm Olives
$7.00
Marinated with orange, chili, and herbs.
Giardiniera
6.00
Carrots, fennel, cauliflower, celery, and daikon.
$Contorni
Misticanza, Braised Greens, Olive Oil, Lemon, Chili Flake
$9.00
Tierra Vegetables Farm Creamy Polenta, Parmigiano Reggiano
$9.00
Wood Roasted Potatoes, Watercress Salad, Lamb Drippings
$9.00
Wood Oven Roasted Kobocha Squash, Brown Butter, Saba, Sage, Hazelnut
$9.00
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