House Foie Gras. Pate. Salumi & Cheese Plate
Salumi & Prosciutto Plate Prosciutto
$7.00
San Daniele (levoni) speck Alto Adige (recla) Toscano (fro mani) calabrese (mastro). Served with housemade pickled veggie agrodolce.
Housemade Chicken Liver Pate Alia Toscana
$9.00
Herbed apple salad on bruschetta.
Formaggi
8.00
Served with walnut bread, chestnut Tuscan honey and apples.
$Antipasti
Crostini Piselli e Ricotta
$7.00
Crushed English peas, mint Ricotta Salata.
Sformatino
$14.00
Asparagus custard, local fresh anchovies, shaved asparagus, radish arugula, breadcrumbs olives condimento.
Deviled Eggs
$2.00
Meyer lemon aioli, pickled shallots, capers, anchovy, olives.
Roasted Herbed Almonds
$4.00
Sea salt.
Marinated Olive
$5.00
Rosemary, thyme, citrus, garlic.
Burrata e Fragole
12.00
Burrata, marinated strawberries, balsamico, almonds, sea salt, crostini.
$Crudo, Salads
King Salman Cotto & Crudo
$17.00
Salman 2 ways, house-smoked, and cured kink salmon, endive, arugula, fennel, radish, shaved cured eggs, fish roe, salsa Verde.
Cole Salad
12.00
Kale, radicchio, cauliflower, toasted hazelnuts, apples, goat ricotta Salata, citrus vinaigrette.
$Pizzette
Housemade thin crisp pie.San Daniele & Burrata
$15.00
Stracchino, burrata, parmigiano, arygula, prosciutto san daniele.
Biznca
$13.50
House cured lardo, asparagus, rosemary, lemon zest.
Margherita
12.00
San Marzano tomatoes, fresh mozzarella, basil oli.
$Spaghettoni, Gnocchi, Risotti & Cavatelli
Sea Urchin & Saffron Risotto Promavera
$22.00
Carnaroli rice, sea urchin butter, saffron, asparagus, and snap peas, bottarga di tonno.
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