Breakfast
The Bacon Egg and Cheese Sandwich
$6.95
Scrambled eggs topped with American cheese and maple bacon on a toasted ciabatta.
Croque Madame Sandwich
$6.95
Sliced ham, Gruyere cheese, Dijon mustard, and a fried egg on thick-sliced white bread.
Smoked Salmon Sandwich
$7.50
Smoked Atlantic salmon with wasabi cream cheese, cucumbers and tomatoes on thick-sliced white bread.
Spiced Breakfast Burrito
$7.00
Scrambled eggs, spiced potatoes, peppedew peppers and American cheese wrapped and pressed in a flour tortilla.
Steel Cut Oatmeal
$5.00
Steel cut oatmeal sweetened lightly with honey and topped with house-made granola and fresh fruit.
Greek Yogurt Parfait
$5.00
Plain Greek yogurt topped with honey, house-made granola and fresh fruit.
Spiced Breakfast Burrito
$6.95
Scrambled eggs, spiced potatoes, peppadew peppers, sour cream and American cheese wrapped and pressed in a flour tortilla.
Steel Cut Oatmeal
$4.95
Slow-cooked oatmeal sweetened lightly with honey and topped with house-made granola and fresh fruit.
Greek Yogurt Parfait
4.95
Plain Greek yogurt topped with honey, house-made granola and fresh fruit.
$Salads
Baked Salmon Green Goddess Salad
$12.95
Baked salmon, avocado, cherry tomatoes, cucumbers, shredded carrots, mixed greens, baby kale, and romaine with a creamy basil dressing.
New Greek Salad
$11.95
Pulled chicken, almonds, avocado, sun-dried tomato tapenade, cherry tomatoes, cucumbers, mixed greens, baby kale and romaine with a Greek yogurt based dressing.
Greens, Walnuts and Dried Cranberry Salad
$9.95
Goat cheese, candied walnuts, dried cranberries, cucumbers, shredded carrots, mixed greens, baby kale and romaine with a pomegranate balsamic vinaigrette.
Roasted Vegetable Salad
$10.95
Roasted eggplant, bell peppers and red onions, toasted pine nuts, mixed greens, baby kale and romaine with stoneground mustard and a sumac vinaigrette.
Spinach, Date and Goat Cheese Salad
12.50
Pulled chicken, almonds, goat cheese, pickled red onions, dates, mixed greens, spinach and kale with sumac croutons and a sumac vinaigrette.
$Hot Sandwiches
Turkey Meatloaf Sandwich
$10.95
Indian spiced turkey meatloaf with peppadew peppers and arugula on toasted ciabatta with a garlic aioli spread.
Pulled Pork Sandwich
$10.95
Spiced pulled pork with jalapeno and date coleslaw on toasted ciabatta with a garlic aioli spread.
BLT and Zaatar Egg Sandwich
$10.50
The classic with avocado, shredded iceberg lettuce, sliced tomato and bacon topped with zataar spiced egg on thick-sliced white bread with a garlic aioli spread.
Slow Roasted Lamb Sandwich
$13.45
House-made pulled lamb with date almond relish and arugula on toasted ciabatta with a garlic aioli spread.
Slow-Roasted Lamb Sandwich
12.95
House-roasted lamb shoulder, date almond relish, arugula and spiced garlic aioli spread on toasted ciabatta.
$Cold Sandwiches
Deviled Egg Salad Sandwich
$8.95
Deviled egg salad, bacon, avocado and peppadew peppers on toasted thick-sliced white bread with a garlic aioli spread.
Roasted Eggplant Sandwich
$9.50
Balsamic roasted eggplant, red onions and red peppers with arugula and herbed goat cheese spread on ciabatta with a garlic aioli spread.
Roasted Turkey Sandwich
$9.95
Roasted turkey, avocado, mixed greens, sun-dried tomato tapenade and herbed goat cheese spread on ciabatta with a garlic aioli spread.
Salmon Nicoise Sandwich
$10.50
Salmon salad with hard-boiled egg, sundried tomato tapenade, cucumber and tomato on thick-sliced white bread with a garlic aioli spread.
Jerk Chicken Salad Sandwich
10.50
Jerk chicken salad with pineapple and mint relish and arugula on thick-sliced white bread with a garlic aioli spread.
$Signature Bowls
Pomegranate Chicken Bowl
$13.50
Grilled chicken breast with asparagus in a spiced pomegranate sauce over a preserved lemon couscous with chickpeas and raisins, with a carrot and dried fig slaw and a citrus-honey vinaigrette.
Lentil Protein Bowl
$10.95
Romaine and cabbage, tossed with radishes, tomatoes, carrots, cucumbers, fresh pomegranate seeds, mint, with pita chips and fried shallots served with lentils and bulgar.
Lamb Tagine Bowl
13.50
Served over preserved lemon couscous with a carrot and dried fig slaw, topped with toasted almonds and harissa yogurt sauce.
$Night
Grilled Salmon BLT
$16.00
Grilled salmon with bacon, lettuce, pickled Fresno chilies, tomatoes and avocado served with herb aioli on a grilled brioche bun.
Armenian Burger
$15.00
Panorama brioche bun, shredded pickled turnips, lettuce, grilled tomato and fries.
Lamb Tagine
$13.50
Superior Farms lamb braised with olives and dates, served over preserved lemon couscous with carrot and dried fig slaw topped with almonds and harissa yogurt.
Lentil Protein Bowl Dinner
$18.95
Grilled salmon, romaine and carrots, tossed with radishes, tomatoes, carrots, cucumbers, fresh pomegranate seeds, mint, with pita chips and fried shallots served with lentils and bulgar.
Grilled Shrimp and Citrus Salad
$15.00
Pistachio pesto crusted grilled shrimp, seasonal citrus, pickled fennel, spiced edamame, mixed greens and a preserved lemon vinaigrette.
Hummus and Braised Beef
$17.00
Coffee manufactory braised beef, hummus, pistachio pesto, harissa oil and grilled pita.
Menu for Soma Eats on Spear is provided by findrestaurantmenu.com
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