Greens Restaurant Californian

Greens Restaurant Menu

(415) 771-6222
2 Marina Blvd Bldg A, San Francisco, CA 94123
$$$$$

Picnic Sides


Roasted Carrot and Cauliflower
$9.50
Vadouvan curry vinaigrette, capers, pickled shallot, parsley, and currants. Vegan. Gluten free.
French Lentil and Kale
$9.50
Kale, carrots, almonds, and mustard tarragon vinaigrette. Contains nuts. Vegan. Gluten free.
Quinoa & Black Bean Salad (VG, GF)
$9.50
Carrots, jicama, pickled red onions, chilis, pumpkin seeds, cilantro, and lime.
Fresh Spring Rolls
$10.00
Carrots, jicama, daikon, cucumbers, cabbage, jalapeños, hodo soy tofu, rice noodles, Thai basil, and mint. Served with coconut peanut sauce. Contains nuts. Vegan. Gluten free.
Yuba Noodles
$10.00
Peanut sauce, carrots, snap peas, scallions, ginger, grilled hodo soy tofu, and spicy peanuts. Contains nuts. Vegan. Gluten free.
Roasted Veggie and Chickpea Salad
$9.50
Chickpeas, eggplant, bell peppers, red onion, tomatoes, feta cheese and pine nuts with a lemonth herb dressing. Gluten free.
Corn Salad
$9.50
Corn, bulgur, grilled poblano, pickled red onion, lime juice, red pepper, cilantro and purslane. Vegetarian.
Hummus Plate
$12.00
white bean & chickpea hummus, watermelon radish, pickled turnips, lavash crackers
Cucumber and Mushroom Salad (V, GF)
$9.50
white soy, ginger, garlic, apple cider vinegar, sesame, and chili
Peanut Noodle Salad (V)
$9.50
peanut sauce, snap peas, carrots, scallions, tofu, and spicy peanuts
Israeli Cous Cous and Fennel Salad (V)
9.50
dried cherries, pistachio, olives, kale, and golden balsamic vinaigrette

$Farm Fresh Salads


Seasonal Sandwiches


Classic Bowls


Black Bean Chili
$5.00-20.00
Available toppings: cheddar, creme fraiche and green chilies. Vegan. Gluten free.
Greens Masala Curry (v, gf)
$6.00-21.00
Hodo soy tofu, carrots, cauliflower, spinach
Soup of the Day
$5.00-20.00
Call to inquire
Lentil Dal (V, GF)
5.00-20.00
stewed lentils with coconut & curry spices

$Graffeo Coffee

From north beach.
Coffee
$2.00-3.00
Cappuccino
$3.50-4.00
Latte
3.50-4.00

$Beverages


Iced Mango Tea
$4.00
Iced Mint Tea
$4.00
Fresh Lemonade Spritzer
$7.00
Pomegranate Lemonade
$5.00
Housemade Lemonade
$5.00
Hibiscus Cooler
4.00

$Pastries and Cookies


Brownie
$4.50
Carrot Walnut Muffin
$3.75
Ginger Cookie
$3.00
Gluten free.
Chocolate Cookie
$3.00
Vegan.
Lemon Bar
$3.50
Chocolate Chip Cookie
$4.00
Apple Bars
3.50

$Catering


Catering Baby Lettuce and Strawberry Salad
$65.00
Black sesame vinaigrette, sliced almonds, mint. Serves 5. Vegetarian. Gluten free.
Catering Roasted Carrot and Cauliflower
$55.00
Vadouvan curry vinaigrette, capers, pickled shallot, parsley and currants. Serves 5. Vegetarian. Gluten free.
Catering Yuba Soba Noodles
$55.00
Peanut sauce, carrots, snap peas, scallions, ginger, grilled hodo soy tofu and spicy peanuts. Contains nuts. Serves 5. Vegan. Gluten free.
Catering French Lentil and Kale
$55.00
Kale, carrots, almonds and mustard tarragon vinaigrette. Contains nuts. Serves 5. Vegetarian. Gluten free.
Catering Spring Roll
$55.00
Carrots, jicama, daikon, cucumbers, cabbage, jalapeños, hodo aoy tofu, rice noodles, Thai basil and mint. Served with coconut peanut sauce. Contains nuts. Serves 5. Vegetarian. Gluten free.
Catering Black Bean Chili
$21.00
Serves 3. Vegetarian. Gluten free.
Catering Thai Red Curry
$21.00
Serves 3. Vegetarian. Gluten free.
Catering Brownie
$25.00
Serves 5. Gluten free.
Catering Carrot Walnut Muffin
$20.00
Serves 5. Gluten free.
(Catering) Chocolate Almond Chip Cookie (V, GF)
$15.00
Serves 5
(Catering) Pistachio Cookie
$15.00
Serves 5
Catering Baby Lettuce and Fig Salad
$65.00
Beets, dates, walnuts and tarragon-mustard vinaigrette.
Catering Greens Masala Curry
$21.00
Hodo soy tofu, carrots, green beans, spinach. Gluten-free. Vegetarian.
(Catering) Hummus Plate (V)
$55.00
white bean & chickpea hummus, radish, pickled turnips, and seeded lavash crackers
Peanut Noodle Salad (V)
$55.00
peanut sauce, snap peas, carrots, scallions, tofu, and spicy peanuts
Cucumber and Mushroom Salad (V, GF)
$55.00
white soy, ginger, garlic, apple cider vinegar, sesame, and chili
Israeli Cous Cous and Fennel Salad (V)
$55.00
dried cherries, pistachio, olives, kale, and golden balsamic vinaigrette

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