Entrees
1. Sweet Egg Roll
$4.25
bonito bouillon, sugar, egg
2. Fried Tofu
$4.25
crispy fried tofu with bonito bouillon soy sauce
3. Nishime
$4.25
daikon, carrot, bamboo shoot, and shiitake mushroom w/ bonito bouillon
4. Eggplant In Dashi
$4.25
fried eggplant withbouillon and fresh grazed ginger bonito shoyu
5. Tofu-burger
$4.25
tofu, carrot, shiitake mushroom, ginger soy sauce
6. Sukiyaki
$4.25
tofu, onion, beef, sweet soy sauce
7. Baked Salmon
$5.25
with soy sauce and sweet mirin
8. Nanban Chicken
$4.25
fried garlic chicken, served with either spicy or mild tartar sauce
9. Butter Shoyu White Fish
$5.25
mahimahi fish, zucchini, onion, and butter-soy sauce
10. Beef Hamburger Steak
$4.25
with demi sauce
11. Ginger Pork
$4.25
pork with soy-ginger sauce
12. Deep-Fried Shrimp
$5.25
comes with homemade tartrsauce
13. Deep-Fried Pollack
$4.25
comes with homemade tartar sauce
14. Teriyaki Chicken
$4.25
chicken with sweet shoyu sauce
15. Broccoli With Crab Mayonnaise
4.25
boiled broccoli mixed with imitation crab and mayonnaise
$A La Carte
16. Beef Udon
$10.50
17. Karaage Udon
$10.50
18. Curry Udon
$10.50
19. Beef Curry Rice
$9.75
19. Beef Curry Rice
$15.25
with tonkatsu
19. Beef Curry Rice
$10.50
with nanban
19. Beef Curry Rice
$11.15
with shrimp
20. Sukiyaki-don (Bowl)
$9.75
sukiyaki on rice
21. Unagi-don (Bowl)
$10.75
broiled eel on rice
22. Kids Meal
7.25
6yrs and under. any 1 entrée served with appetizer, fresh salad, miso soup, steamed rice and snapple.
$A La Carte
Soft Shell Crab*
$4.99
with ponzu sauce
Okonomiyaki*
$4.99
japanese pancake
Gyoza*
$4.95
pot stickers
Chicken Hearts On Skewer*
$4.99
with teriyaki ginger sauce
Calamari Tempura*
4.99
with mayonnaise soy sauce
$Chef's Special
Served With Appetizer, Salad, Miso Soup, Rice And Green Tea *Prices are Subject to Change Without Notice.Ahi Tuna Steak*
$14.50
w/sesame paste sauce & chili pepper powder
Red Snapper Piccata Style*
$14.50
with ponzu sauce
Miso Butter Fish*
$14.50
marinated silver cod with japanese sake lees
½ Lb Beef Burger*
$13.50
with teriyaki sauce
White Cream Stew*
$14.50
american bershire sausage, carrots, potato, zuccini and mushroom
Premium Pork Cutlets *
13.50
1/2 lb. american bershire pork
$Entrees
1. Sweet Egg Roll
$4.25
bonito bouillon, sugar, egg
2. Fried Tofu
$4.25
crispy fried tofu with bonito bouillon
3. Nishimeb
$4.25
daikon, carrot, bamboo shoot, and shiitake mushroom with bonito bouillon
4. Eggplant In Dashi
$4.25
fried eggplant with bonito bouillon soy sauce and fresh grazed ginger
5. Tofu-Burger
$4.25
tofu, carrot, shiitake mushroom, ginger soy sauce
6. Sukiyaki
$4.25
tofu, onion, beef, sweet soy sauce
7. Baked Salmon
$5.25
with soy sauce and sweet mirin
8. Nanban Chicken
$4.25
fried garlic chicken, served with either spicy or mild homemade tartar sauce
9. Butter Shoyu White Fish
$5.25
mahimahi fish, zucchini, onion and butter-shoyu sauce
10. Beef Hamburger Steak
$4.25
with demi sauce
11. Ginger Pork
$4.25
pork with shoyu-ginger sauce
12. Deep-Fried Shrimp
$5.25
comes with homemade tartar sauce
13. Deep-Fried Pollack
$4.25
comes with homemade tartar sauce
14. Teriyaki Chicken
$4.25
chicken with sweet shoyu sauce
15. Broccoli With Crab Mayonnaise
4.25
boiled broccoli mixed with imitation crab and mayonnaise
$A La Carte
16. Beef Udon
$7.50
17. Curry Udon
$7.50
18. Karaage Udon
$7.75
19. Beef Curry Rice
$6.75
20.With Tonkatsu
$10.25
21.With Nanban
$7.20
22. With Shrimp
$7.70
23. Sukiyaki-Don (Bowl)
$7.25
sukiyaki on rice
24.Unagi (Eel)-Don (Bowl)
$8.50
25.Tonkatsu
$9.25
premium pork cutlets
26.Kids Meal
$5.50
6yrs and under. any 1 entrée served with fresh salad, steamed rice and snapple.
Miso Soup
1.50
$Drink
Green Tea
$1.25
Roasted Tea
$1.25
decaf
Soda
$1.25
Snapple
$1.75
Bottled Water
1.50
$Beer
Asahi
$6.00-3.50
O'Doul's Non Alcohol Beer
3.50
$Sake
Hot Premium Junmai
$5.00
Cold Junmai
$6.00
Premium Sake Hot Or Cold
9.00
$Wine $6
Red
merlot
White
chardonnay
Menu for Kitchen Kura is provided by findrestaurantmenu.com
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