Appetizers
Bread
$2.75
Acme epi baguette, strauss creamery organic butter.
Sweet Corn Soup
$14.00
Garlic, clams, andouille sausage hash.
Simple Sonoma Baby Greens Salad
$14.00
Meyer lemon vinaigrette.
Classic Caesar Salad
$14.00
Parmigiano reggiano, pain de mie croutons.
Vegan Spring Salad
$17.00
Asparagus, shaved fennel, endive, cherry tomatoes, chives, radishes, meyer lemon vinaigrette.
House Cured & Lightly Smoked Salmon
$18.00
Shaved fennel and frisee, pickled shallot, sweet dill mustard, horseradish crema.
Ahi Tuna Tartare
$22.00
Pine nut, Asian pear, habanero infused sesame oil, mint, quail egg.
Wild Caught White Gulf Shrimp Tempura
$18.00
Sweet garlic and chili sauce, cucumber, pickled shallots.
Dungeness Crab Cakes
21.00
Chipotle aioli, orange, apple, fennel, arugula.
$Starters
House Smoked Salmon
$18.00
Fennel and frisee, pickled shallot, sweet dill mustard, horseradish crema.
Wild White Gulf Shrimp Tempura
$18.00
Sweet garlic chili sauce, cucumber, pickled shallots.
Bread Service
$2.75
Acme epi baguette, strauss creamery organic butter.
Classic Caesar Salad
$14.00
Parmigiano reggiano, pain de mie croutons.
Kumamoto Oysters on the Half Shell
$21.00
Bonito essence and bottarga infused champagne mignonette.
Simple Sonoma Baby Greens Salad
$14.00
Meyer lemon vinaigrette.
Sweet Corn Soup
$14.00
Garlic, clamsandouille sausage hash.
Vegan Spring Salad
$17.00
Asparagus, shaved fennel, endive, cherry tomatoes, chives, radishes, meyer lemon vinaigrette.
Ahi Tuna Tartare
$22.00
Pine nut, Asian pear, mint, quail egg yolk, habanero infused sesame oil, aleppo pepper.
Braised PEI Mussels
$25.00
Housemade harissa, caramelized onion, anchor steam beer, grilled herb bread.
Dungeness Crab Cakes
21.00
Chipotle aioli, orange, apple, fennel, arugula.
$Entrees
Roasted Organic Chicken Breast
$29.00
Charred broccolini, mashed potatoes, morel mushroom and tarragon sauce.
Asparagus, Parsley, Lemon & Cauliflower Ravioli
$29.95
Kombu seaweed-asparagus-Parmesan emulsion.
Sutro's Dungeness Crab Louis
$36.00
Jidori egg, baby lettuce, avocado, louis dressing.
Fresh Local Rock Cod
$29.00
Green bean salad, feta cheese, kalamata olive, lemon vinaigrette.
2 Crab Sandwich
$33.00
Warm dungeness crab salad, fried soft-shell crab, sweet potato fries.
Anchor Steam Beer Braised Mussels with Harissa
$25.00
Caramelized onion, focaccia.
Skirt Steak & Frites
$32.00
Truffled fries, bordelaise, red wine onion compote.
Scallops & White Gulf Shrimp Scampi
$35.00
Saffron couscous, pine nut, pan sauce.
Lamb Sirloin Sandwich
$31.00
Olive tapenade, feta cheese, pine nut, baby spinach, rosemary fries.
Foraged Mushroom, Baby Spinach & Asparagus Saffron Risotto
$29.00
Reggiano Parmesan, lemon mascarpone, arugula pistou, micro greens in lemon agrumato olive oil.
Bacon Crusted Scottish Salmon
$37.00
Potato puree, full belly farm chard, mustard sauce.
Thai Style Bouillabaisse
39.00
Dungeness crab, shrimp, clams, mussels, seasonal fish, red curry shellfish-coconut broth.
$Desserts
Selection of Artisan Cheeses
$18.00
Key Lime Tart
$12.00
Graham cracker crust, blackberry sauce.
Chocolate Lava Cake
$12.00
Strawberry ice cream, strawberry compote, white chocolate crunch.
Apricot Frangipane Tart
$12.00
Almond custard, glaceed apricots, toasted almonds, crème chantilly.
Sorbetto Selection
$12.00
Housemade palmiers.
Tropical Fruit Creme Brulee
$12.00
Coconut custard, mango tapioca, passion fruit gelée, brown butter shortbread.
Butterscotch Pot de Creme
$12.00
Garam masala tuile.
Frozen Lemon Souffle
$12.00
Blueberries, aged balsamic, citrus shortbread, black pepper.
Vanilla Bean Creme Brulee
12.00
Raspberries, blackberries, blueberries, citrus shortbread.
$Main Courses
Duo of Maple Leaf Farms Duck
$39.00
Roasted breast, confit leg, butternut squash purée, black pepper-honey gastrique.
Roasted Alaskan Halibut
$42.00
Braised winter greens, glazed caramelized cipollini onion, mushroom, champagne beurre blanc.
Thai Style Bouillabaisse
$39.00
Shrimp, clams, mussels, seasonal fish, crab, red curry coconut shellfish broth.
Asparagus, Parsley, Lemon & Cauliflower Ravioli
$29.95
Kombu seaweed-asparagus-Parmesan emulsion.
Grilled Dixon Lamb Chops
$49.00
Ratatouille, aromatic roasted fingerling potato, gremolata lamb jus reduction.
14 oz. Center Cut Prime NY Steak
$52.00
Bourbon glazed pearl onions, roasted fingerlings, black truffle butter sautéed parsnips, peppercorn sauce.
Sakura Pork Chop "Crepinette"
$36.00
Pistachio parsley crust, grilled broccolini, guanciale, cauliflower puree, toasted cumin pork jus.
Sauteed Scallops & Wild Shrimp Scampi
$41.00
Saffron pearl couscous, pine nut, parsley jus.
Saffron Risotto
$29.00
Foraged mushroom, snow pea, spinach, Parmesan, lemon mascarpone, arugula pistou, micro green, agrumato olive oil.
Bacon Crusted Scottish Salmon
$37.00
Pink lady apple, full belly farm rainbow chard, potato purée, whole grain mustard sauce.
Menu for Sutro's at the Cliff House is provided by findrestaurantmenu.com
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