Tapas
Ceviche Mixto
$12.95
Fresh white fish, prawns, squid, and onions marinated in fresh lemon juice.
Ceviche de Pescado
$17.50
Fresh white fish and onions marinated in fresh lemon juice.
Chicharron de Pollo
$12.55
Crispy chicken served with our own lemon sauce.
Anticucho
$7.95
Beef heart marinated in aji panca sauce.
Papa a la Huancaina
$7.95
Boiled potatoes topped with feta cheese sauce.
Calamares Fritos
$9.95
Breaded squid served with our special dipping sauce.
Tortilla a La Espanola
$7.95
Spanish tapa, potato, and onion omelet.
Escabeche de Pescado
$9.95
Deep-fried fish topped with onions, tomatoes, and served cold.
Causa Rellena
$8.95
Potato stuffed with chicken.
Conchita a La Parmesana
$10.95
Scallops, Parmesan cheese, and white wine.
Choros a La Criolla
$10.95
Mussels marinated fresh lemon juice with onions, tomatoes, and cilantro.
Palta Rellena
$9.95
Avocado with chicken or shrimp.
Pancita
$7.95
Tripe with aji panca sauce.
Tamal
$5.95
Piqueo Criollo
$16.95
Tamal, anticucho, pancita, and chicharron de pollo.
Piqueo Frio
16.95
Ceviche mixto, choros a la criolla, haunciana, and escabeche de pescado.
$Platos Fuertes
Tallarin Saltado Con Carne
$13.95
Beef sautéed with noodles, onions, and tomatoes.
New York Churrasco a La Parrilla
$15.95
Broiled New York steak.
Bistec a La Pobre
$15.95
Broiled steak, sautéed onions, and tomatoes, fried banana, and egg.
Lomo Saltado
$19.65
Beef sautéed with, onions, tomatoes, and french fries.
Bistec Apanado
$14.95
Pan-fried breaded steak.
Pollo Al Oregano
$13.95
Broiled chicken in oregano sauce.
Suprema de Pollo
$13.95
Pan-fried breaded chicken.
Pollo a La Fina Estampa
$13.95
Broiled chicken in aji panca sauce.
Carnero a La Parrilla
$14.95
Broiled lamb in yerba buena sauce.
Arroz Con Pollo
$13.95
Chicken with cilantro sauce mixed with rice.
Tallarin Saltado Con Pollo
$13.95
Chicken sautéed with noodles, onions, and tomatoes.
Saltado de Pollo
$13.95
Chicken sautéed with onions, tomatoes, and french fries.
Milanesa de Carne
14.95
Pan-fried breaded beef.
$Mariscos
Saltado de Mariscos
$15.95
Seafood platter sautéed with onions, tomatoes, and french fries.
Pescado a La Chorrillana
$14.95
Pan-fried fish covered with sautéed, onions, and tomatoes.
Mar Y Tierra
$15.95
Broiled prawns and steak.
Camarones Al Ajo
$15.95
Sautéed prawns in whine wine and garlic sauce.
Zarzuela de Mariscos
$15.95
Sautéed seafood with sherry wine and saffron sauce.
Paella Marinera
$16.95
Sautéed seafood and saffron sauce mixed with rice.
Paella Valenciana
$17.95
Sautéed seafood, chicken, sausage, and saffron sauce mixed with rice.
Jalea de Pescado
$15.95
Deep-fried combination of fish, calamari, and shrimp.
Picante de Mariscos
$15.95
Sautéed seafood with white wine, light tomato, and Peruvian hot sauce.
Tallarin de Mariscos
$15.95
Seafood sautéed with noodles, onions, and tomatoes.
Pescado Saltado
$14.95
Fish sautéed with, onions, tomatoes, and french fries.
Pescado a La Macho
$15.95
Pan-fried fish covered with sautéed shellfish in a light tomato sauce.
Pescado Frito
$14.95
Deep-fried fish.
Arros Con Mariscos a Lo Macho
$15.95
Sautéed seafood and cilantro sauce mixed with rice.
Pescado Al Ajo
$14.95
Deep-fried fish topped with garlic sauce.
Cangrejo Relleno
$16.95
Crab shell stuffed with crab meat, prawn, and scallops served in a buttery white wine garlic sauce topped with Parmesan cheese.
Camarones Empanizados
$15.95
Pan-fried breaded prawns.
Parihuela de Mariscos
$15.95
Seafood soup in a light tomato sauce.
Menu for La Fina Estampa is provided by findrestaurantmenu.com
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