Principales
Main dishes. Served with your choice of beans and rice. Small salad and plantains includedBistec Encebollado
$16.50
Marinated sirloin steak sauteed with caramelized onions.
Camarones a la Criolla
$17.00
Sauteed shrimp in a cream sauce of sweet pepper, tomatoes, and onions.
Chicharrones de Pollo
$15.50
Fried marinated boneless chicken breast with salsa rosa, and tostones.
Mofongo
$17.50
Choice of marinated chicken, sauteed shrimp, slow-roasted pork, or sirloin steak. Served over mashed green plantains with smoked ham-mixed and veggie sofrito.
Pastelon
$16.00
Sweet plantains layered with picadillo, spiced ground beef and pork with olives, raisins, peppers, and onions.
Pernil Asado
$16.50
Slow roasted pork marinated with garlic and oregano.
Plato Vegetariano
$13.50
Yuca al mojo, white beans, white rice, and tossed greens. Vegetarian.
Pollo a la Criolla
$15.50
Marinated boneless chicken breast sauteed with a hearty smoked ham sofrito.
Pollo Encebollado
$15.50
Marinated and grilled boneless chicken breast with caramelized onions.
Especialidades Daily
15.00
2 eggs any style, with slow-roasted pork, sweet plantains served over white rice.
$Emparedados
Sandwiches. All sandwiches are served on a soft roll with baby greens. Add avocado for an additional charge.Berenjena Sandwich
$9.50
Grilled eggplant with jack cheese and creamy cilantro garlic dressing. Vegetarian.
Bistec Sandwich
$13.00
Thinly sliced marinated sirloin steak with Jack cheese, onions, and salsa rosa.
Classic Cubano Sandwich
$12.00
Roasted pork, smoked ham, pickles, mustard and Swiss cheese and salsa rosa.
Pollo Sandwich
11.00
Marinated boneless chicken breast with caramelized onions, Jack cheese, and salsa rosa.
$Ensaladas
Salads.Bistec Salad
$13.00
Sliced marinated sirloin steak with onions.
Camarones Salad
$13.00
Sliced marinated sirloin steak with onions.
De la Casa Salad
$9.00
House mixed organic greens. Vegetarian.
Pollo Salad
$12.00
Sliced marinated boneless chicken breast with onions.
Yuca al Mojo and Avocado Salad
12.00
Cassava root, avocado, tomatoes, and onions. Served over organic greens. Vegetarian.
$Por el Lado
Sides.Arroz Amarillo
$5.00
Spanish rice with smoked ham, green olives, sweet peppers, and spices.
Arroz Blanco
$4.50
White rice. Vegetarian.
Arroz con Gandules
$6.00
Spiced rice with pigeon peas.
Habichuelas Blancas
$5.00
Braised white beans with carrots, green olives, potatoes, pumpkin and sweet peppers. Vegetarian.
Habichuelas Coloradas
$5.00
Braised kidney beans in a chunky smoked ham, green olives with sofrito.
Maduros
$7.50
Ripe sweet plantains. Vegetarian.
Mofongo Side
$8.50
Spiced mashed green plantains with pork broth.
Tostones Side
$7.50
Fried traditional pressed green plantains with salsa rosa. Vegetarian.
Yuca al Mojo
$7.50
Cassava root with garlic, olive oil mojo, and onions. Vegetarian.
Yuca Frita
$7.50
Fried cassava root served with creamy cilantro and garlic dressing. Vegetarian.
Sampler
15.00
Fried marinated boneless chicken, slow-roasted pork, ripe sweet plantains, tostones and yuca al mojo.
$Drinks
Coco Rico
$3.50
Coffee
$2.00
Diet Coke
$2.00
Sprite
$2.00
Ginger Ale
$2.00
House Made Lemonade
$2.00
Iced Sweet Tea
$2.00
Malta
3.50
$Alcohol (Must be 21 to Purchase)
Must be 21 to purchase.Ballast Point Sculpin
$6.50
California-India pale ale. Must be 21 to purchase.
Boulevard Tank 7
$7.50
Missouri-American pale. Must be 21 to purchase.
Menu for Parada 22 is provided by findrestaurantmenu.com
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