Breakfast
Greek Yogurt Parfait
$3.25
with fresh seasonal fruit
Strawberry
$2.75
pineapple and cranberry muffin
Croissant
$1.95
Pain Au Chocolat
$2.45
Ham And Cheese Croissant
$3.50
Quiche Of The Day
3.50
$Sandwiches $8.50
Angus Beef Tri-Tip (Au Poivre) On Foccacia Bread
with grilled shitake mushroom and green peppercorn cream cheese
Albacore Tuna Sandwich On Multigrain Bread
with romaine coleslaw, mayonnaise, hardboiled egg and nicoise olive
Smoked Salmon On Rye Bread
lemon sour cream, pickled red onion and fried capers
Roasted Turkey BLT On Foccacia Bread
with bacon butter, tomato and lettuce
Prosciutto On Foccacia Bread
with homemade fig marmalade, blue cheese and baby arugula
Tomato Mozzarella Onfoccacia Bread
(v). with aged balsamic butter and basil pesto
Meals
Potato And Leek Soup Or Sweet Potato
$4.50
(vg). carrot, orange soup
Organic Chicken Salad
$9.95
black rice, mango, avocado, bacon romaine lettuce
Organic Quinoa Salad
$9.95
(v). yellow corn, cherry tomato, baby arugula ricotta cheese
Organic Mixed Green
$7.95
(v). roasted red beets, mandarin fresh goat cheese
Salade Nicoise
$10.50
seared ahi tuna, green beans, fingerling potatoes organic baby arugula, cherry tomato and nicoise olives
"Coq Au Vin"
$11.50
with homemade mushroom raviolis crispy bacon brussels sprouts
Homemade Potato And Spinach Gnocchi
$10.50
fennel, grilled red onion shitake mushroom and tomato sauce
Beef Filet Mignon
$12.00
au jus, potato gratin, caramelized carrot, brocolinni
Risotto With Rotisserie Chicken
$10.50
sted cherry tomato, shitake mushroom yellow summer squash
Gourmet Sandwiches On Artisan Breads
9.50
$Desserts
Seasonal Fruit Salad
3.50
$Sandwiches
Angus Beef Tri-Tip (Au Poivre) On Foccacia Bread
$8.50
with grilled shitake mushroom and green peppercorn cream cheese
Tomato And Mozzarella On Foccacia Bread
$7.50
(v). with aged balsamic balsamic and basil pesto
Albacore Tuna Salad On Multigrain Bread
$7.50
with romaine coleslaw, mayonnaise, hardboiled egg and nicoise olive
Prosciutto On Foccacia Bread
$7.50
with homemade fig marmalade, blue cheese and baby arugula
Roasted Turkey BLT On Foccacia Bread
$7.50
with bacon butter, tomato and lettuce
Organic Chicken Salad On Foccacia Bread
$7.50
with lettuce, celery, apple and mayonnaise
Smoked Salmon On Rye Bread
7.50
lemon sour cream, pickled red onion and fried capers
$Cold Buffet Platters
Grilled Vegetables Platter
$6.50
(v). green zucchini, baby eggplant, red bell pepper with basil pesto
Grilled Marinated Chicken Breast
$7.50
with sundried tomato, green onion and olive salsa
Oven Roasted Turkey Breast
$7.50
with honey spice glazed and mango chutney
Beef Filet Mignon Carpaccio
$9.50
with baby arugula, truffle oil, caper and shaved parmesan
Smoked Salmon
$7.50
with chive sour cream, capers, chopped red onion and hardboiled egg
European And Local Cheeses
$8.00
with fresh fruit, candied walnuts and french baguette
Charcuterie And Cured Meat
$7.00
prosciutto, salami, ham, pate with pickles, dijon mustard and french baguette
Make Your Own Gyro
7.50
grilled lamb marinated in eastern spices, tzatziki yogurt sauce, cabbage salad and pita bread
$Make Your Own Gyro $7.50
Grilled Lamb
marinated in eastern spices, tzatziki yogurt sauce, cabbage salad and pita bread
Soups $4
Roasted Tomato Soup
(v). vegan. with focaccia croutons
Organic Chicken Thai
with coconut milk, lemongrass, shitake mushrooms and cilantro
Potato And Leek Soup
(v). with roasted bell peppers
Green Lentil And Bacon Soup
Squash And Caramelized Apple
(v).
Quinoa Salads $6.50
Cherry Tomato
yellow corn, ricotta cheese and organic baby arugula.
Roasted Red Beet
peeled cucumber, feta cheese and heart of romaine
Roasted Red Beet
mandarin, fresh goat cheese and organic baby arugula
Green Apple
crumbled gorgonzola blue cheese, candied walnut and organic baby spinach
Yellow Corn
green peas, roasted red pepper and organic baby arugula
Shitake Mushroom
grilled eggplant and green zucchini and shaved parmesan
Organic Chicken Salad $8
Green Apple
celery, mayonnaise, gorgonzola blue cheese and candied walnut
Mango
cilantro pesto, toasted almond and organic baby spinach
Black Forbidden Rice
mayonnaise, bacon, yellow corn and tomato dice
Mandarin Segment
cilantro, ricotta cheese and organic baby arugula
Grapes
radicchio, curry mayonnaise and candied walnuts
Shitake Mushroom
caramelized carrot, organic baby arugula and shaved parmesan
Salads
Watermelon Salad
$8.00
black tiger shrimps, feta cheese and fresh mint
Baby Spinach
$6.50
(v). with green apple, blue cheese and candied walnuts. balsamic vinaigrette
Melon Salad
$6.50
(v). with strawberry and fresh basil
Heirloom Tomato Salad
$6.50
(v). with sweet corn, cherry tomatoes, baby arugula and ricotta cheese
White Bean Salad
$6.50
(v). with cucumber, green apple, mandarin and fresh cilantro
Caesar Salad With Seasonal Vegetables
$6.50
(v). baby carrots, peas, yellow wax beans and grilled red onions. garlic and anchovy dressing
Roasted Beet Salad
$6.50
(v). mandarin, fresh goat cheese and organic mixed greens
Organic Mesclun Salad
6.50
(v). artichoke heart, grilled red onion, sundried tomato and feta cheese
$Salads $6.50
Spinach And Orzo Pasta Salad
(v). green apple, red onion and crumble feta cheese
Penne Pasta Salad
grilled summer squash, shaved parmesan, cherry tomato and basil pesto
Yukon Gold Potato Salad
(v). roma tomato, grilled onion, blue cheese and rosemary dressing
Sweet Potato Salad
french lentils, green beans and sweet corn
Brown Rice Veggie Salad
with pineapple, ham, roasted red pepper, baby spinach, honey and rosemary dressing
Brown Rice Veggie Salad
(v). with grilled summer squash, arugula, basil pesto and shaved parmesan
Hot Pasta Entree
Organic Penne
$8.50
(v). with broccoli, red pepper, spinach with corn and parmesan sauce
Organic Spaghetti
$9.50
with grilled red onion, green peas, bacon with rosemary and parmesan sauce
Organic Linguini
$9.50
with manila clams and mussels, vegetables mirepoix and saffron sauce
Organic Penne
$8.50
(v). with provencal ratatouille (vegetable stew), fresh goat cheese and olive tapenade
Organic Fettuccine
$9.50
with poached salmon, braised fennel with dill and shallot sauce
Organic Fettuccine
$8.50
(v). with wild mushroom, scallion and parmesan sauce
Organic Penne
$8.50
with organic grilled chicken, butternut squash, corn and red pepper sauce
Organic Fettuccine With "Coq Au Vin"
8.50
organic chicken braised in red wine, grilled onion, bacon and shitake mushroom
$Lasagna And Ravioli
Grilled Vegetable And Ricotta Lasagna
$8.50
with tomato coulis
Homemade Mushroom Ravioli
$8.50
with squash puree and braised leek
Homemade Butternut Squash Ravioli
$8.50
with creamy organic spinach, shitake mushroom and toasted pine nut
Homemade Pesto And Ricotta Ravioli
8.75
with provencal ratatouille
$Risotto
Broccoli
$8.50
(v). yellow corn, roasted red pepper, organic spinach and parmesan
Wild Mushroom
$8.50
(v). ricotta cheese and a arugula pesto
Butternut Squash
$8.50
(v). braised leek, rosemary and parmesan
Roasted Root (Sweet Potato, Carrot, Celeriac) And Arugula Pesto
$8.50
(v).
Provencal Ratatouille
$8.50
(v). fresh goat cheese and basil pesto
Grilled Radicchio
$8.50
(v). figs, gorgonzola blue cheese and red wine sauce
Grilled Organic Chicken
$9.50
tomato sauce, braised fennel, lemon and rosemary
Braised Lamb
$9.50
cherry tomato, black olive and fresh basil
Braised Beef Short Ribs
9.50
grilled onion, caramelized carrot and horseradish cream
$Potato Gnocchi
Provencal Ratatouille
$8.50
(v). fresh goat cheese, black olive and basil pesto
Roasted Red Pepper
$8.50
(v). roasted red pepper
Wild Mushroom Creamy Sauce And Organic Baby Spinach
$8.50
(v).
Butternut Squash
$8.50
(v). rosemary and tomato sauce
Roasted Root (Sweet Potato, Celeriac, Carrot) And Arugula Pesto Sauce
$8.50
(v).
Braised Organic Chicken
$9.50
fennel, lemon and tomato sauce
Braised Organic Chicken
$9.50
wild mushroom, scallions and red wine sauce
Braised Lamb
$9.50
leek, cherry tomato, black olive and basil pesto
Braised Beef Short Ribs
$9.50
grilled onion, caramelized carrot and horseradish cream
Pulled Pork
9.50
caramelized apple and black bean sauce
$Entrees
Dungeness Crab Cake
$10.50
coleslaw with cilantro and grapefruit, aioli
Olive Oil Slow Poached Ahi Tuna
$11.50
with white beans, fennel, black olive and sundried tomato. saffron aioli
Pan Seared Atlantic Salmon
$10.50
with provencal ratatouille, fingerling potato and saffron aioli
Pan Seared Atlantic Salmon
$10.50
with mashed potato, organic baby spinach and mushroom cream sauce
Pan Seared Atlantic Salmon
$10.50
with wild rice, broccoli and sweet potato. bell pepper sauce
Braised Pork Shoulder
$9.50
with french lentil and braised green cabbage. caramelized apples
Braised Colorado Lamb
$10.50
with white beans, sundried tomato and black olive casserole. curry aioli
Organic Chicken Breast "Au Poivre"
$10.50
with truffled soft polenta, baby carrot, organic spinach and green peppercorn sauce
Grilled Organic Chicken Breast
$10.50
with couscous, eggplant, zucchini, cherry tomato. almond and cilantro pesto
Organic Chicken Slow Braised
$10.50
with fennel and fingerling potato. lemon and tomato sauce
"Coq Au Vin"
$10.50
organic chicken slow braised in red wine sauce mashed potato, bacon, pearl onion and white mushroom
Braised Beef Tri-Tip
11.50
with caramelized carrot, grilled onion and potato gratin. horseradish cream
$Desserts
Apple And Berries Crumble
$3.50
Seasonal Fruit Salad
$3.00
Cookies Assortment
$2.50
Tiramisu
4.00
with mascarpone cream, lady finger, kahlua liquor and cocoa powder
$Beverages
Perrier
$1.95
sparkling water
Iced Tea
$1.50
Odwalla Orange Juice
$1.65
Aqua Panna
$2.00
non sparkling water
Orangina
$2.00
Odwalla Grapefruit Juice
$2.00
Martinelli Apple Juice
$1.65
Menu for Fleur De Sel is provided by findrestaurantmenu.com
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