Note Regarding Delivery Fee
Delivery fee may have been increased to comply with the San Francisco Bag Ordinance
Beverages
Lassi
$3.50
A mixture of homemade milk and crushed ice.
Sweet Lassi
$3.50
Lassi with sugar.
Salt Lassi
$3.50
Lassi with salt.
Zeera Lassi
$3.50
Lassi mixed with roasted royal cumin powder and salt.
Zafrani Lassi
$3.50
Lassi mixed with a twenty dried fruits and saffron. Sweet.
Mango Lassi
$3.50
A blend of mango juice and lassi. Sweet.
Indian Chai
$2.50
Served hot or iced.
Lemon Ice Tea
$2.50
Served hot or iced.
Mango Juice
$3.50
Served hot or iced.
Guava Juice
$3.50
Served hot or iced.
Calistoga
$2.50
Served hot or iced.
Soda
$1.50
Milk
3.00
Served hot or iced.
$Appetizers
Kachumber Salad
$4.50
Diced cucumber and vine ripened tomatoes mixed with spices and lemon juice.
Samosa
$4.50
A crispy flour pastry stuffed with potatoes, peas and coriander seeds.
Vege Pakora
$4.95
A fried preparation of red onions, cauliflower, potatoes, eggplant and spinach leaves sliced and mixed in a mixture of chickpea batter, oregano seeds and salt.
Paneer Pakora
$5.95
Home made cottage cheese marinated in chickpea batter, spices, and herbs.
Chicken Lachha
$7.95
A fried preparation of strips of chicken marinated in corn starch and egg.
Lajawab Jhingay
$12.95
Prawns marinated in garlic, ginger and onion paste with mustard seeds, oregano, vinegar, yogurt, and Indian spices.
Raita
$3.50
Homemade yogurt
Achaar
$3.50
Mixed pickles.
Mango Chutney
3.50
$Chicken-E-Mehfil
Mehfil-E-Curry
$11.95
Red onions, ginger, garlic and vine ripened tomatoes combined with chicken. Served with Indian basmati rice.
Chicken Tikka Masala
$12.95
Tandoori baked chicken breast cooked in a smooth nutty curry with a touch of saffron, onions, ginger, garlic, vine ripened tomatoes and spices. Served with Indian basmati rice.
Chicken-Do-Piyaza
$11.95
Chicken cubes cooked with onions, raw mangoes, ginger, garlic and onions. Served with Indian basmati rice.
Murag Makhani
$12.95
Shredded chicken cooked with red onions, garlic, ginger, tomatoes, cardamoms, cinnamon, mace flower, low fat cream and butter. Also known as butter chicken. Served with Indian basmati rice.
Korma-E-Chicken
$12.95
Chicken cooked in gravy of almonds, cashews, four kernels, pistachio, saffron and shredded coconut with onions, ginger, garlic and vine ripened tomatoes. Served with Indian basmati rice.
Achaari Chicken
$11.95
Chicken cooked in a base of fennel seeds, fenugreek seeds, mustard seeds, royal cumin, onion seeds, onions, garlic, ginger and tomatoes. Served with Indian basmati rice.
Kukkar Methiwala
$11.95
Chicken cooked with fenugreek herb in a gravy of garam masala and onions. Served with Indian basmati rice.
Murag Saagwala
$11.95
Chicken cubes cooked with fresh spinach, red onions, ginger, garlic and a little Asafetida. Served with Indian basmati rice.
Chicken Chettiar
$11.95
Chicken marinated in turmeric and gravy prepared with South Indian spices, ginger, onions and mustard seeds. Served with Indian basmati rice.
Khopra Murag
$11.95
Chicken cooked in fresh coconut milk mustard seeds and red onions. Served with Indian basmati rice.
Kadahi Chicken
$11.95
Chicken cooked with slices of onions and green bell peppers in an iron wok. Served with Indian basmati rice.
Kachri Murag
11.95
Chicken cooked with aromatic star anise and Kachri dry baby melon powder. Flavored with ginger, garlic and tomatoes. Served with Indian basmati rice.
$Mehfil-E-Lamb
Lamb Curry
$12.95
Lamb cubes cooked in a gravy of garlic, ginger and red onions. Served with Indian basmati rice.
Lamb-Do-Piyaza
$12.95
Lamb cubes cooked with onions, raw mangoes, ginger and garlic. Served with Indian basmati rice.
Korma-E-Gosht
$13.95
Lamb cubes cooked in a gravy of almonds, cashews, four kernels, pistachios, saffron and shredded coconut. Flavored with spices, onions, ginger, garlic and wine ripened tomatoes. Served with Indian basmati rice.
Gosht Rumwala
$12.95
Lamb cubes cooked in a base curry of garlic, ginger, purple and red onions with a hint of the finest quality of rum. Served with Indian basmati rice.
Saag Wala Gosht
$12.95
Lamb cubes cooked with fresh spinach in a thick gravy of red onions, ginger, garlic and a little Asafetida. Served with Indian basmati rice.
Methiwala Gosht
$12.95
Lamb cubes cooked with fenugreek herb in a gravy of gairam masala, onions and fenugreek seeds. Served with Indian basmati rice.
Roganjosh
$13.95
Lamb cubes cooked with a special type of Kashmiri masala and a small amount of a Rattan Jyot, a special bark from Kashmir. Served with Indian basmati rice.
Kaali Mirchi Ka Gosht
$12.95
Lamb cubes cooked with crushed black peppercorns and then cooked with a base gravy of red onions, ginger, garlic, tomatoes and lemon juice. Served with Indian basmati rice.
Achaari Gosht
$12.95
Cubes of lamb cooked in the base of fennel seeds, fenugreek seeds, onion seeds, mustard seeds, royal cumin, garlic, ginger, onions and tomatoes. Served with Indian basmati rice.
Malai Gosht
$13.95
Cubes of lamb cooked in a smooth nutty curry with a touch of saffron and a base gravy of onions, ginger, garlic and ripened tomatoes. Seasoned with spices and cream. Served with Indian basmati rice.
Gosht Jaipuri
12.95
Cubes of lamb cooked with aromatic star anise, Kachri dry baby melon powder, ginger, garlic and tomatoes. Served with Indian basmati rice.
$Khaeton Se (Vegetarian)
Mehfil-E-Mix
$9.95
Blue lake beans, cauliflower, carrots, white creamer, bell peppers, mushrooms and cut corns cooked in a gravy of red onions, ginger, garlic and vine ripened tomatoes in an iron wok. Served with Indian basmati rice.
Kashimi Aloo Gobhi
$9.95
Fresh cauliflowers and white potatoes cooked Kashmiri style with fresh mint leaves, herbs and spices. Served with Indian basmati rice.
Bengan Bharta
$9.95
Clay oven baked jumbo eggplants cooked with red onions, ginger, garlic, vine ripened tomatoes and fresh peas. Served with Indian basmati rice.
Aloo Bengan
$9.95
Eggplants cooked with red onions, ginger, garlic, vine ripened tomatoes and white potatoes. Served with Indian basmati rice.
Aloo Mattar
$9.95
White potatoes cooked with green peas, royal cumin, ginger, garlic and tomatoes. Served with Indian basmati rice.
Mattar Mushroom
$9.95
Fresh mushrooms cooked with green peas in a vessel. Served with Indian basmati rice.
Saag Paneer
$10.95
Home made cottage cheese cubes cooked with fresh spinach leaves with a little yogurt, ginger, garlic and tomatoes. Served with Indian basmati rice.
Saag Aloo
$9.95
White potatoes cooked with fresh spinach leaves in a thick spinach puree. Served with Indian basmati rice.
Paneer Makhani
$10.95
Home made cottage cheese cubes cooked in a smooth nutty curry with a touch of saffron. Served with a base gravy of onions, ginger, garlic, vine ripened tomatoes, Indian spices and low fat butter. Served with Indian basmati rice.
Shahi Paneer
$10.95
Home made cottage cheese cubes cooked in a smooth nutty curry with saffron in a base gravy of onions, ginger, garlic, vine ripened tomatoes, spices and low fat cream. Served with Indian basmati rice.
Daal Makhani
$9.95
Black beans, chickpeas and kidney beans boiled together in water and cooked in a base gravy of low fat cream, butter, ginger, garlic and vine ripened tomatoes. Served with Indian basmati rice.
Malai Kofta
$10.95
Assortment of fresh vegetables mashed together and mixed with home made cottage cheese formed in cylindrical shape dumplings. Cooked in a base gravy of saffron, cashews, ginger, garlic, tomatoes and gar am masala. Served with Indian basmati rice.
Punjabi Channa Paneer
$9.95
Garbanzo beans and fresh home made cottage cheese cubes cooked together in a curry of pomegranate, royal cumin, black pepper, a blend of over 18 spiced powders, slices of ginger, garlic, red onions and jalapenos. Served with Indian basmati rice.
Aviyal
8.95
Assorted vegetables cooked together into a stew dish with coconut milk, butter milk, mustard seeds and water in a south Indian style. Served with Indian basmati rice.
$Tandoor Ke Jalwe
Chicken Tikka
$11.95
Tender and juicy chicken breast cubes flavored with ginger and garlic. Marinated overnight in vinegar, sugar cane, homemade yogurt and lots of fragrant spices. Baked in tandoor. Served with Indian basmati rice.
Fish Tikka
$12.95
Fillets of salmon fish marinated overnight in vinegar, yogurt and mustard seeds. Baked in tandoor. Served with Indian basmati rice.
Tandoori Prawns
$12.95
Jumbo prawns marinated overnight in vinegar, yogurt and garam masala. Baked in tandoor. Served with Indian basmati rice.
Mehfil-E-Kamal
17.95
Assortment of all tandoori dishes excluding pamphlet fish. Served with Indian basmati rice.
$Samunder Se (Seafood)
Prawns Curry
$12.95
Prawns cooked in a gravy of garlic, ginger and red onions. Served with Indian basmati rice.
Prawns Saag Walla
$12.95
Prawns cooked with fresh spinach leaves in a thick puree of red onions, ginger and garlic. Served with Indian basmati rice.
Prawns-Do-Piyaza
$12.95
Prawns cooked with two onions, raw mangoes, ginger and garlic. Served with Indian basmati rice.
Prawns Narilwa
$12.95
Fresh coconut milk cooked with mustard seeds and prawns. Served with Indian basmati rice.
Kadahi Prawns
$12.95
Prawns cooked with sliced bell peppers, onions and spices in an Kadahi iron wok with garlic and ginger. Served with Indian basmati rice.
Fish Curry
$12.95
Salmon fish cooked in onion, ginger, garlic and tomato based curry. Served with Indian basmati rice.
Fish Tikka Masala
$12.95
Tandoori baked Salmon fillets cooked in a smooth nutty curry with a touch of saffron. Covered with a base gravy of onions, ginger, garlic and vine ripened tomatoes with spices. Served with Indian basmati rice.
Fish Achaari
12.95
Salmon fillets cooked in the gravy of fennel seeds, fenugreek seeds, mustard seeds, royal cumin, onion seeds, onions, ginger, garlic and tomatoes. Served with Indian basmati rice.
$Chawal Ki Bahar (Rice Specialties)
Plain Rice
$3.25
Indian basmati rice flavored with saffron.
Vege Biryani
$10.95
Mixed vegetables cooked with Indian basmati rice.
Chicken Biryani
$11.95
Boneless fresh cubes of chicken cooked with Indian basmati rice.
Lamb Biryani
$12.95
Boneless cubes of lamb cooked with Indian basmati rice.
Prawns Biryani
$14.95
Prawns cooked with Indian basmati rice.
Egg Biryani
11.95
Egg whites cooked with Indian basmati rice.
$Breads
Mehil-E-Naan
$3.50
White flour bread dressed with mint leaves, coriander, and jalapenos. Baked in tandoor.
Plain Naan
$3.50
White flour bread baked in tandoor.
Butter Naan
$3.50
White flour bread baked in tandoor with lots of butter.
Garlic Naan
$3.50
White flour bread garnished with freshly chopped garlic in tandoor.
Methi Naan
$3.50
White flour bread garnished with fenugreek herb and baked in tandoor.
Amritsari Naan
$3.50
White flour bread garnished with sesame seeds, onion seeds, fennel seeds and poppy seeds.
Onion Kulcha
$3.95
White flour bread stuffed with lightly spiced red onions and baked in tandoor.
Aloo Kulcha
$3.95
White flour bread stuffed with lightly spiced potatoes baked in tandoor.
Gobhi Kulcha
$3.95
White flour bread stuffed with lightly spiced potatoes baked in tandoor.
Paneeri Kulcha
$3.95
White flour bread stuffed with spiced homemade cottage cheese baked in tandoor.
Chapati Roti
$3.50
A whole wheat bread baked in tandoor.
Tandoori Parantha
$3.95
A whole wheat bread baked in tandoor with butter.
Papadum
3.50
Crispy bread made with lentils, cumin, and black pepper. Baked in tandoor.
$Desserts
Gulabjamun
$4.00
Soft dumplings made of milk and a touch of saffron. Dipped in cardamom and saffron based sugar syrup. Served hot or cold.
Rabri
$4.00
Made from boiled milk, sugar, saffron, honey and screw pine water. Served cold.
Menu for Mehfil Indian Cuisine is provided by findrestaurantmenu.com
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