On a Roll
Porch Burger
$16.00
Served with house pickle and fries.
Wild Gulf Shrimp Po’boy
$18.00
With lettuce, tomato, pickles and remoulade on gambinos french bread
Fried Chicken Po’boy
$16.50
With lettuce, tomato, pickles and remoulade on gambinos french bread
Wild Rock Cod Po’boy
$15.00
With lettuce, tomato, remoulade.
Stoner Stack
18.50
Biscuit sandwich with fried chicen breast, fried eggs, bacon, cheddar cheese & homemade sausage gravy, with cheesy grits or tater tots
$Starters
Red Beans & Rice
$8.50
Red Beans cooked with creole spices tomato, celery, onions & bell peppers. With rice
Summer Wedge Salad
$13.50
california citrus, arugula, belgian endive, shaved fennel, toasted pecans, laura chenel goat cheese, blood orange vinnaigrette
Grilled Romaine Salad
$12.50
Hearts of romaine, honeycrisp apples, pt. Reyes blue cheese, candied pecans, bacon, sherry vinaigrette.
Beignets
$8.00
Five housemade beignets with housemade seasonal preserve
Fired Okra
$8.50
Served with housemade jalapeno aioli
Biscuits with Country Gravy
$9.00
Two housemade biscuits with housemade sausage gravy
Baked Mac & Cheese
$9.50
Our famous mac n' cheese
Funnel Cake with Apple Compote & Powdered Sugar
$9.00
File Gumbo
$9.50
Gumbo with chicken, andouille sausage and stewed okra
Summer Wedge Salad
12.00
Little gem lettuce, k&j orchard peaches, pickled watermelon rind, grilled corn, toasted pecans, feta cheese, palace hotel style green goddess dressing
$Porch Favorites
Hangover Helper
$14.00
mac & cheese , spicy brown ale beef chili with a sunny side up egg
Chicken & Waffle
$22.00
Three pieces of the our made to order chicken over a cornmeal waffle
Hangover Helper
$14.00
mac & cheese, spicy cigar city brown ale beef chili with sunny side up egg
Pulled pork chilaquiles
$16.00
quajillachili sauce, queso fresco, pico de gallo topped with creama
Bucket O’ Chicken
$32.00
Ten pieces of our made to order fried chicken
Hangover Helper
$14.00
Mac and cheese, spicy beef chili and a sunny side up egg.
Spicy Shrimp & Grits
$21.00
Wild gulf shirmp, garlic, shallots, poached egg and andouille sausage red eye gravy.
Baked Egg & Grits
$15.50
Spinach, mushrooms & goat cheese and bacon crack (allow 15 minutes).
Pulled Pok Chilaquiles
$16.00
Pulled pork scrambled eggs with tortilla chips, guajilla chili sauce, queso fresco, pico de gallo, sour cream.
Vegan Chilaquiles
17.00
soyrizo & guajillo chili sauce sauteed with tortilla chips, pico de gallo side
$Mains
Country Breakfast
$15.00
Two eggs any style. Choice of meat and biscuit.
Fried Bone-in Pork Chop
$18.00
Fried chop with 2 eggs your way, tater tots or grits
Eggs Benedict
$13.00
Two poached eggs over an English muffin & creole hollandaise sauce. Choose benedict meat or vegetarian options. Grits or creole seasoning tater tots
Stoner Stack
$18.50
Biscuit Sandwich with fried chicken breast, fried egg, bacon, cheddar & housemade sausage gravy, with cheesy grits or tater tots
Chicken Fried Steak
18.50
With sausage gravy, two eggs your way.
$Sides
Fruit Bowl
$6.00
House made pork maple sausage patties (2)
$6.00
Bacon
$8.00
Canadian Bacon
$6.00
Andouille Sausage
$4.00
Tater Tots
$5.00
One Egg
$3.00
Waffle
$6.50
Cheesy Grits
$6.00
Buttermilk Biscuits
$6.50
Three house made biscuits with butter & housemade jam
Creole Fries
$6.00
English Muffin
2.00
$Starters
Fried Green tomatoes
$14.50
cornmeal crusted tomatoes topped with grilled corn , cherry tomato, nueske's bacon salad Cannot be made with out bacon.
Fried Green Tomatoes
$9.00
with Laura Chenel goat cheese, Romesco sauce, micro basil
fried okra
$8.50
served with jalapeno aioli
1
Fried green tomatoes
$10.00
topped with pimento goat cheese
Jambalaya Arancini
$14.00
Arborio rice, holy trinity, andoullie sausage, chicken, tomato & charred ramp aioli
Summer Arugula Salad
$13.50
Fresh California watermlon, pickled rhubarb, laura chenel goat cheese, mint, grilled corn & balsamic vinnaigrette
Crab Etouffee APP
$16.50
Mississippi blue crab, holy trinity, tomato, white rice
Crab Hushpuppies
$14.00
Four dungeness crab hush puppies with house made spicy remoulade
Gumbo
$10.50
Gumbo with chicken, andouille, stewed okra, and rice
Boudin Balls
$10.00
Pork and chicken with rice and whole grain honey mustard.
Hot Boiled Peanuts
$8.00
Virginia peanuts boiled with creole spices
Fried Okra
$9.50
With housemade jalapeno aioli
Fried Pickles
8.25
Beer battered fried pickles with a side of housemade creole aioli
$Mains
Vegan Risotto
$26.50
Anson Mills Carolina Gold rice, yellow corn, snap peas, Comanche Creek summer squash, cherry tomatoes & crispy fried leeks
Crawfish Pot Pie
$25.00
crawfish, seafood stock, yukon potatoes, baby turnips, carrots, english peas, pearl onions & bechamel sauce
Super Bowl Special
$57.00
10 pc Bucket of fried chicken, mac n' cheese, mash potatoes, hamhock collard greens, bacon cracker Jacked Beignets.
Abita Root Beer Braised Pork Shoulder
$27.50
Anson Mills polenta, blistered padron peppers, fried potato skins
Crab Etoffee Entree
$28.50
Mississippi blue crab, holy trinity, tomato, white ric
Spicy Shrimp & Grits
$29.50
Wild louisiana shrimp, garlic, shallots, and andouille sausage red eye gravy.
Blackened Mississippi Catfish
$25.00
Duck fat potatoes, brussel sprouts, crawfish remoulade.
Fried Chicken
$26.00
Starring Mary’s chicken served with mash poatoes and gravy & hamhock collard greens
Bucket O’ Chicken (10)
$33.50
Dr. Pepper Braised Short Ribs
$29.00
celery root puree, grilled florentino cauliflower, fried potato skins & fresh horseradish
Autumn Spice Brined Pork Chop
$24.00
Sweet potato gratin, braised mustard greens, pickled green apples.
Burger
16.50
Eight ounces of creekstone farms ground beef, house made pickles and porch fries.
$Sides
Garlic Mashers & Gravy
$8.50
Creole Fries
$7.50
Brussel Sprouts
$8.50
Sauteed Brussel Sprouts with Manchego Cheese & Fried Sicilian Capers
Sautéed Brussel Sprouts
$9.50
with yuzu, aleppo peppers & chestnuts
Vegan Beans & Rice
$8.50
Ham Hock collards
$8.50
Veggie Collards
$8.50
Baked Mac & Cheese
$9.50
Our famous mac n' cheese
3 Biscuits
$6.50
Bottle of Fresno Chile Hot Sauce
$7.00
Bottle of Habanero Hot Sauce
7.00
$Desserts
1/2 pint of Mitchell's vanilla ice cream
$8.00
New Orleans Style Beignets
$8.00
5 beignets with a side of chocolate & caramel sauces
Bourbon Pecan Pie
$10.00
Housemade pecan pie with chocolate sauce and whipped cream....
Bourbon Pecan Pie
$8.00
Chocolate sauce and whupped cream.
Lemon Pound cake
$9.50
Whupped cream and macerated strawberries.
Chocolate Stout Cake
$9.00
Rwhupped cream and chocolate crispies.
Mitchell’s Raspberry Sorbet
$8.00
1/2 pint
Abita Root Beer Float
$5.00
With Mitchell’s vanilla ice cream.
Menu for The Front Porch is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Halu
Japanese
Udupi Palace
Indian, Vegetarian
Zarzuela
Spanish, Tapas
Boxed Foods Company
Mediterranean, Sandwiches
Mahalo!
American, Coffee & Tea
Latte Express
Coffee & Tea, Sandwiches, Vietnamese
Belly Good Cafe & Crepes
Crepes, Desserts, Teahouses
Jeanne D'Arc
French
Akiko's Sushi Bar
Japanese, Sushi
Lightening Foods
American, Salads, Sandwiches
Maykadeh
Persian, Vegetarian
Golden Coffee Shop
American, Diner