Beretta Italian

Beretta Menu

(415) 695-1199
1199 Valencia St, San Francisco, CA 94110
$$$$$

Antipasti


Fried Cauliflower
$9.00
Pangrattato, panna acida, anchovy, capers.
Marinated Castelvetrano Olives
$6.00
Citrus, fennel.
Sweet Potato Fries
$11.00
Gorgonzola, Parmesan.
Walnut Bread
$9.00
Burrata, mushroom-truffle honey.
Broccolini
$8.00
Calabrese peperoncini, garlic.
Lamb Tenderloin
$19.00
Kale, cherry tomato, olives, panna acida.
Polenta Dumplings
$10.00
Crescenza, tomato sauce.
Herb Onion Focaccia
$5.00
Extra virgin olive oil.
Dungeness Crab Arancini
$12.00
Calabrese aioli.
Rapini Bruschetta
$9.00
Nduja, crescenza.
Fregola & Clams
$15.00
Calabrian sausage, basil.
Eggplant Caponatina
$8.00
Gnocchi
$12.00
Porcini, smoked pancetta.
Fried Calamari
$15.00
Prawns, zucchini, green beans.
Octopus Carpaccio
$17.00
Tomato, capers, olives.
Meatballs
$11.00
Spicy tomato sauce.
Florentine Dumplings
$13.00
Semolina, Italian ham, spinach, bechamel, tomato, Parmesan.
Grilled Lamb Tenderloin
19.00
Kale, cherry tomato, olives, panna acida.

$Brunch


Ricotta Cannelloni
$18.00
With tomato, sausage.
Pasta Chilaquiles
$13.00
Fried eggs, ricotta salata, tomatillo-avocado sauce.
Polenta
$14.00
Eggs, kale, smoked mozzarella.
Scramble
$14.00
Prosciutto, asparagus, goat cheese.
Quinoa
$16.00
Burrata eggplant, cucumber, radish.
French Toast
$14.00
Mixed berries, mascarpone.
Pork Shoulder Panini
$15.00
Escabeche, calabrese aioli, French fries.
Eggs Purgatorio
$10.00
In spicy tomato sauce.
Burrata Omelet
16.00
Italian sausage, spinach, onion.

$Meat Antipasti

Artisan salumi with giardiniera.
Hot Coppa
$7.00
Mixed Plate
$25.00
Lardo, prosciutto di parma, sopressata, mortadella, hot coppa.
Prosciutto di Parma
$7.00
Sopressata
$7.00
Mortadella
$7.00
Lardo
7.00

$Salads


Panzanella
$12.00
Heirloom tomato, cucumber, croutons.
Kale & Romaine Caesar
$9.00
Parmesan croutons.
Roasted Beets
$12.00
Arugula, goat cheese, walnuts.
Arugula & Fennel Salad
9.00
Shaved Parmesan.

$Pizzas


Funghi Misti
$18.00
Marinara, fontina, thyme.
Asparagus
$18.00
Bechamel, fontina, pancetta, egg, sage.
Spicy Marinara
$13.00
Peperoncini, olives.
Prosciutto di Parma
$17.00
Marinara, arugula, mozzarella.
Margherita
$14.00
Chorizo
$17.00
Marinara, oaxaca cheese, cilantro.
Italian Sausage
$18.00
Marinara, bechamel, green onion.
Heirloom Cherry Tomato
$18.00
Scamorza, ricotta, pesto.
Mission Fig
$18.00
Goat cheese, pancetta, arugula.
Hot Salami
$18.00
Coppa, marinara, provolone, diavolicchio.
Margherita Burrata
$17.00
Pear
$18.00
Pancetta,Gorgonzolaand caramelized onion.
Heirloom
$18.00
Cherry tomato scamorza, ricotta, pesto.
Carbonara
$17.00
Mozzarella, pecorino, bacon, 2 eggs, cracked black pepper.
Chorizo
18.00
Marinara, oaxaca cheese, cilantro.

$Risotto


Saffron with Osso Buco
$19.00
Funghi with Ricotta Salata
$18.00
Squid Ink with Calamari
19.00

$Mains


Tuesday: Cioppino
$25.00
Saturday: Ricotta Cannelloni
$18.00
Tomato, sausage.
Thursday: Veal Scaloppini Piccata
$20.00
Friday: Lasagne Alla Bolognese
$19.00
Sunday: Manzo Short Ribs
$24.00
Monday: Pollo Farcito
$20.00
Wednesday: Grilled Pork Shoulder Chop
24.00

$Desserts


Vanilla Gelato
$6.00
Vanilla Panna Cotta
$8.00
Mission figs, honey.
Lemon Sorbet
$7.00
Panna Gelato
$8.00
With extra virgin olive oil and sea salt.
Tiramisu
$8.00
With rum-mascarpone.
Hazelnut Semifreddo (Coffee)
$8.00
Almond cookie.
Bonet
$8.00
Chocolate gelato with amaretti and caramel.

Menu for Beretta is provided by findrestaurantmenu.com

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