Jolene's Bar & Restaurant

Jolene's Bar & Restaurant Menu

(415) 913-7948
2700 16th Street, San Francisco, CA 94103

Egg Things - Brunch


Vegetable Scramble
$10.00
3 eggs, roasted vegetables greens, French feta and cider vinaigrette.
Fried Egg Sandwich
11.00
Sourdough English muffin, carrot rohesco melted cheddar and greens.

$Share & Not to Share - Brunch


Jolene's Granola
$9.00
Toasted oats, coconut, agave, nuts and sesame dried fruit organic yogurt.
Creme Brulee French Toast
$11.00
Citrus compote, citrus segments, maple and vanilla whip.
Rainbow Breakfast Bowl
$10.00
Chia-coconut pudding seasonal fruit acai Jolene's granola.
Banana Pancake Poppers
$10.00
Toasted macadamias, cinnamon butta cream and spiced syrup.
Wedge Salad
$13.00
Wedge salad with bacon, blue cheese dressing and avocado.
Chicken Waffles
$13.00
Jolene's gluten free organic fried chicken, oat flour waffles, kaya butter and spiced syrup.
Smash Browns
7.00
Crispy potatoes, melted cheddar, green onions and sour cream.

$Toast - Brunch


Avocado
8.00
Avocado, soft egg, carrot romesco and garden vegetables.

$Side Pieces - Brunch


Thick Cut Applewood Smoked Bacon
$5.00
4 piece..
Rosemary Fries
$6.00
Maple-Sage Sausage Patties
5.00
2 piece.

$Sumthing Sweet - Brunch


Challah Bread Pudding
10.00

$Beverages - Brunch


Single Origin Coffee
$4.00
Orange Juice
$5.00
Rishi Tea
$4.00
Grapefruit Juice
5.00

$Share & Not


Rosemary Fries
$6.00
Ketchup and pickled garlic-shoyu aioli.
Rainbow Power Bowl
$13.00
Quinoa pilaf, roasted summer vegetables, arugula, tossed in champagne vinaigrette and topped with shiitake bacon.
Mac & Cheese Balls
$12.00
Fried mac & cheese served with Chili-Truffle aioli.
Fried Chicken Sandwich
$15.00
Mary's chicken, pepper-potato roll cabbage slaw, agave lime dressing pickled garlic-shoyu aioli and fries.
Shishito Peppers
$7.00
Blistered peppers, sesame and chili-lime yogurt aioli.
Pulled Pork Sandwich
$16.00
Roasted garlic siracha BBQ sauce, coleslaw and pickled jalapenos on a brioche bun and fries.
Popcorn Chicken
$12.00
Mary's organic chicken gluten-free fried and crispy, house spiced carrot romesco and garlic shoyu aioli.
Mushroom Dip Sandwich
$14.00
Seared mushrooms, carmelized onions and vegan provolone cheese served with rosemary mushroom jus fries.
Impossible Sliders
$14.00
2 piece. Meatless patties, lettuce, house made sweet pickles, vegan special sauce and fries.
Falafel Burger
$14.00
Black tahini sauce, pickled red onions, tomatoes. Lettuce on gluten free bun and fries.
Wedge Salad
$13.00
Wedge salad with bacon, blue cheese dressing and avocado.
Deviled Eggs
7.00
Sriracha deviled eggs and chili-bacon salt.

$Boards


Charcuterie
$20.00
Chef's selection of local cheese and meats, rustic breads, fruit and house made pickles.

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