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Heirloom Melon
$10.00
Smoked prosciutto, wild arugula, feta cheese, pine nut.
Crispy Brussels
$12.00
Pork belly, chili flake, sherry vinegar, bourbon maple syrup, parmesan.
Hamachi Sashimi
$14.00
Compressed melon, avocado, radish, passion fruit ponzu.
Grilled Asparagus
$10.00
Fried egg, shallot, caper, parmesan.
Octopus a la Plancha
$16.00
Grilled potatoes, olives, capers, tomato, salsa verde.
Ricotta Board
$12.00
Tomato jam, basil, pistachio, grilled ciabatta.
Yellowtail Ceviche
$14.00
Avocado, tequila-lime ice, tortilla chips.
Korean Beef Short Rib
$14.00
Kimchi pancake, crispy shallot.
Roasted Beets
$12.00
Burrata, strawberry, pistachio, sourdough.
Flatbread
14.00
Oven dried tomato, taleggio, olive oil, parmesan, balsamic.
$Entree
Blackened Rock Fish
$24.00
Southern grits, baja shrimp, pepperonata, smoked tomato.
Dijon Herb Gnocchi
$16.00
Butternut squash, pecans, blue cheese cream, thyme.
Flat Iron Steak
$28.00
Feta potatoes, baby broccoli, red wine dem.
Seared Tuna
$28.00
Panzanella, tomato, cucumber, sweet pepper, gazpacho vinaigrette.
C.B. Burger
$16.00
Smoked bacon, aged cheddar, secret sauce, house fries.
Free Range Chicken
$26.00
Shelling beans, pancetta, brussels sprout, romesco emulsion.
Cappelletti
$18.00
Sweet potato, black kale sage, walnut, parmesan.
Chorizo Pork Belly
$22.00
Creamed corn, pickled peppers, cilantro, cotija, radish, lime.
Braised Short Rib
$28.00
Potato and smoked cheddar pierogi, cipollini onion, sour cream.
Menu for Parq Restaurant is provided by findrestaurantmenu.com
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