Piccoli Morsi
Cavolini Croccanti
$18.00
Crispy Brussels sprouts, prosciutto, glazed walnuts, toasted pine nuts, parmigiano cheese and saba.
Carciofi Arrosto
$17.00
Whole roasted artichoke with garlic, herbs and lemon aioli.
Tagliere
$30.00
Imported Italian meats, cheeses, cured olives, roasted nuts and sliced Italian baguette.
Calamari Fritti
$18.00
Fried calamari, Fresno chili aioli.
Involtini di Melanzane
$18.00
Eggplant sauteed, seasoned breadcrumbs, toasted pine nuts, raisins, grated Romano and marinara sauce.
Arancini
$19.00
Saffron rice balls filled with ground beef, peas, mozzarella cheese, hand rolled in bread crumbs and deep fried.
Polpo Alla Griglia
$23.00
Grilled octopus legs, chorizo, Calabrian chili, Romesco sauce potato fondant
Bruschetta
$15.00
Heirloom tomatoes, garlic, fresh basil, olive oil, balsamic reduction
Bruschetta Fichi Caprino
$18.00
Figs, goat cheese, caramelized onions, honey jam on toasted bread.
Ravioli Alla Burrata
19.00
3 ravioli with burrata, basil + parsley strip, mint, saffron cream sauce.
$Insalate
Insalate Cesare
$15.00
Romaine lettuce, shaved Parmesan, Caesar dressing and croutons.
Insalata di Arugula
$15.00
Baby arugula, shaved fennel, artichokes, tomatoes, olive oil, lemon and Parmesan crisps.
Insalata Caprese
$19.00
Sliced heirloom tomatoes, mozzarella and basil oil.
Insalata Rovino
19.00
Heirloom tomatoes, burrata cheese, red onions, arugula, lemon herb dressing.
$Schiacciata di Pane
Caprese Flatbread
$20.00
Fresh mozzarella, heirloom tomatoes and basil.
Prosciutto and Arugula Flatbread
$20.00
Prosciutto, arugula, cheese, olive oil and roasted garlic.
Pollo Flatbread
$22.00
Chicken, roasted peppers, garlic, olive oil and house made pesto.
Schiacciata Rovino Flatbread
$14.00
Porchetta, caramelized fennel, onions with balsamic reduction.
Mushroom + Sage
20.00
Pesto, garlic confit, mushroom trio, sage, mozzarella cheese.
$Primi Piatti
Lasagna Toscana
$22.00
Bolognese, Romano, cheese and bechamel.
Pasta al Sugo
$20.00
Tomatoes, sauteed onions, garlic and basil.
Pasta Bolognese
$20.00
Traditional house made meat sauce.
Pasta Norma
$22.00
Fresh tomatoes, sauteed eggplant, burrata cheese and basil.
Pollo and Prosciutto Tortellini
$24.00
Pesto, cream, crispy prosciutto and Romano cheese.
Pasta Alfredo
$20.00
Heavy cream, butter, Romano cheese and nutmeg.
Cacio e Pepe
$20.00
Parmigiano reggiano, black pepper, herbed breadcrumbs.
GAMBERI SCAMPI
$28.00
Wild jumbo shrimp, butter, garlic, red pepper flakes, white wine, capers
Pasta con Fresno Chilis
$24.00
fresno chili, olive oil, garlic, parmesan cheese.
Risotto Al Tartufo
$28.00
Risotto, parmesan cheese, cream, butter, asparagus, truffle oil.
Ravioli Salsa Rossa
24.00
Jumbo cheese ravioli, tomato cream sauce, fresh peas, Romano cheese
$Secondi Piatti
Carni Miste
$48.00
Rotisserie 1/2 chicken, grilled sausage, ribeye skewers, potatoes and vegetables.
Bistecca
$52.00
Grilled 12 oz. ribeye, mashed potatoes, charred vegetables, chef's sauce.
Pollo Arrosto
$26.00
Rotisserie 1/2 chicken, garlic, herbs, olive oil, roasted potatoes and vegetables.
Costolette Agnello
$48.00
Australian grilled lamb chops, mustard demi glace, seasonal vegetables, potato croquette.
Branzino
$40.00
Whole Mediterranean sea bass, charred rapini, finished with puttanesca sauce.
Fish of the Day
$40.00
Chef selected wild caught fish prepared exclusively for you.
Menu for Rovino is provided by findrestaurantmenu.com
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