![Sushi Lounge Sushi](/static/assets/img/food2.jpg)
Beverages
Cold Ucc Green Tea
$3.50
Ucc Original Blend Milk Coffee
$3.50
Japanese canned coffee.
Ucc Oolong Tea
$3.50
Unsweetened.
Ucc Mango Cream Soda
$3.50
Bottled Water
3.50
$Appetizers
Sea Salt Edamame
$4.00
Garlic Edamame
$5.00
Spicy Edamame
$5.00
Blistered Shishito Peppers
$6.00
Blistered and dressed with house made yuzu shoyu vinaigrette.
Edamame Guacamole Dip
$8.00
Blended edamame beans and avocado with Sriracha, served with house made taro chips.
Regular Miso Soup
$3.00
Tofu, green onion and wakame.
Large Miso Soup
$6.00
Tofu, green onion and wakame.
Brussels Sprouts
$6.00
Flash fried and glazed with sweet chili sauce.
5 Pieces Panko Shrimp
$8.00
Served with tempura sauce.
Hamachi Kama
$8.00
Yellowtail collar served over fresh spring mix with wasabi, shoyu vinaigrette and a side of ponzu.
Sake Kama
$6.00
Salmon collar served over fresh spring mix with wasabi, shoyu vinaigrette and a side of ponzu.
6 Pieces Gyoza
$8.00
Crispy chicken dumplings with gyoza sauce.
Soft Shell Crab
$13.00
Tempura soft shell crab, fresh spring mix, asparagus, cucumbers, carrots, grape heirloom tomatoes with a soy vinaigrette and smoked aioli.
Asian Chicken Wings
$9.00
Marinated and seasoned with Asian spices, flash fried, topped with chilies, scallions and garlic.
Kara Age
9.00
Japanese style fried chicken served with a side of sesame aioli.
$Salads
Fresh Green Salad
$4.00
Fresh spring mix, grape heirloom tomatoes, cucumber, red onion with sesame dressing.
Sunomono Salad
$6.00
Traditional Japanese cucumber salad dressed with tosazu including hishiho.
Chukka Salad
$5.00
Classic Japanese seaweed salad.
6 Pieces Sashimi Salad
15.00
Tuna, yellowtail, and salmon with mixed greens. tossed with seaweed salad, cucumber, shaved rainbow carrot, sesame seeds and tossed with sesame dressing.
$Entrees
Chicken Teriyaki Bowl
$10.00
Broccolini, carrot, cabbage, and house made teriyaki sauce over rice. Served with white rice.
Short Rib Teriyaki Bowl
$11.00
Teriyaki short rib, onions, and mushrooms over rice. Served with white rice.
Tofu Teriyaki Bowl
$9.00
Broccolini, carrot, cabbage, and house made teriyaki sauce over rice. Served with white rice.
Vegetable Teriyaki Bowl
$9.00
Broccolini, carrot, cabbage, and house made teriyaki sauce over rice. Served with white rice.
Wagyu Burger
$11.00
Brioche bun, butter lettuce, heirloom tomato, grilled onions, garlic aioli, and cheese. Served with a side of seasoned fries. Served with white rice.
Sushi Lounge Vegetable Fried Rice
$9.00
Served with white rice.
Sushi Lounge Free-Range Chicken Fried Rice
$10.00
Served with white rice.
Sushi Lounge Shrimp Fried Rice
$12.00
Served with white rice.
Sushi Lounge Short Rib Fried Rice
$13.00
Served with white rice.
Bento
$14.00
Rice, seasonal vegetable, edamame, and Asian macaroni salad. Served with white rice.
Vegetable Japanese Curry
$8.00
Potato, carrots and rice. Served with white rice.
Chicken Japanese Curry
$9.00
Potato, carrots and rice. Served with white rice.
Short Rib Japanese Curry
$11.00
Potato, carrots and rice. Served with white rice.
Pork Katsu Japanese Curry
$11.00
Potato, carrots and rice. Served with white rice.
Pork Katsu Donburi
11.00
Breaded and deep fried pork with egg over rice. Served with white rice.
$Sushi Plates
Salmon Tartare Plate
$14.00
Salmon seasoned with lemon oil and yuzu juice contrasted with avocado, micro greens, julianne turnips, chives, poppy seeds, and garlic chips. Served with white rice.
Poke Plate
$14.00
Medley of seasoned seaweed salad, cucumber, red onion, yama gobo, and sesame seeds with poke sauce. Served with white rice.
Chirashi Plate
17.00
Assorted fresh fish, rice, takuan, inari, shiso, tobiko, ikura, micro cilantro, and micro chives. Served with white rice.
$Nigiri
Bachi Maguro Nigiri
$4.00
Bigeye tuna. By the piece.
Hamachi Nigiri
$3.00
Yellowtail. By the piece.
Sake Nigiri
$3.00
Salmon. By the piece.
Bincho Nigiri
$3.00
Albacore. By the piece.
Hirame Nigiri
$3.00
Halibut. By the piece.
Unagi Nigiri
$3.00
Freshwater eel. By the piece.
Tako Nigiri
$4.00
Octopus. By the piece.
Hotate Nigiri
$4.00
Scallop. By the piece.
Hotategai Nigiri
$4.00
Spicy scallop. By the piece.
Ebi Nigiri
$3.00
Shrimp. By the piece.
Tamago Nigiri
3.00
Sweet egg. By the piece.
$Sashimi
Bachi Maguro Sashimi
$4.00
Bigeye tuna. By the piece.
Hamachi Sashimi
$3.00
Yellowtail. By the piece.
Sake Sashimi
$3.00
Salmon. By the piece.
Bincho Sashimi
$3.00
Albacore. By the piece.
Unagi Sashimi
$3.00
Freshwater eel. By the piece.
Tako Sashimi
$3.00
Octopus. By the piece.
Hotate Sashimi
3.50
Scallop. By the piece.
$Classic Rolls
10 Pieces Bachi Maguro Bigeye Tuna Roll
$10.00
Outside: rice. Inside: bigeye tuna, julienne cucumber and kaiware sprouts.
10 Pieces Hamachi Yellowtail Roll
$10.00
Outside: rice. Inside: yellowtail, julienne cucumber and kaiware sprouts.
10 Pieces Sake Salmon Roll
$10.00
Outside: rice. Inside: salmon, julienne cucumber and kaiware sprouts.
10 Pieces Bincho Seared Albacore Roll
$8.00
Outside: rice. Inside: seared albacore, julienne cucumber and kaiware sprouts.
6 Pieces Unagi Freshwater Eel Roll
$10.00
Outside: nori. Inside: eel, julienne cucumber, avocado, yamagobo and kaiware sprouts.
6 Pieces Tako Octopus Roll
$10.00
Outside: nori. Inside: octopus, julienne cucumber, yamagobo and kaiware sprouts.
10 Pieces Hotate Scallop Roll
$10.00
Outside: nori. Inside: scallop.
10 Pieces Hotategai Spicy Scallop Roll
$10.00
Outside: rice. Inside: scallop, spicy mayo, chili oil, masago, julienne cucumber and kaiware sprouts. Spicy.
10 Pieces Ebi Shrimp Roll
$9.00
Outside: rice. Inside: shrimp, avocado, julienne cucumber, yamagobo and kaiware sprouts.
10 Pieces Spicy Tuna Roll
$7.00
Outside: rice. Inside: spicy tuna, julienne cucumber and kaiware sprouts. Spicy.
10 Pieces Salmon Skin Roll
$8.00
Outside: nori. Inside: baked salmon skin, julienne cucumber, yamagobo, bonito flakes and kaiware sprouts.
10 Pieces Rainbow Roll
$16.00
Outside: salmon, yellowtail, shrimp, tuna, avocado and rice. Inside: krab and julienne cucumber.
10 Pieces Fried Shrimp Roll
$6.00
Outside: soy paper. Inside: fried shrimp, avocado, krab, julienne cucumber, yamagobo and kaiware sprouts.
10 Pieces California Roll
$7.00
Outside: rice. Inside: avocado and krab.
10 Pieces Caterpillar Roll
$13.00
Outside: avocado, eel sauce goma and rice. Inside: krab, eel and julienne cucumber.
10 Pieces Crunchy Roll
$12.00
Outside: tempura crunchy flakes, spicy aioli, eel sauce and rice. Inside: krab and panko shrimp.
6 Pieces Spider Roll
$14.00
Outside: soy paper. Inside: avocado, krab, soft shell crab, julienne cucumber, yamagobo and kaiware sprouts with eel sauce and spicy aioli on the side.
10 Pieces Avocado and Cucumber Roll
$5.00
Outside: rice. Inside: avocado and cucumber.
6 Pieces Tekka Maki Roll
$7.00
Outside: seaweed. Inside: tuna.
6 Pieces Negihama Roll
$7.00
Outside: seaweed. Inside: finely chopped yellowtail with thinly sliced green onion.
6 Pieces Kappa Maki Roll
3.50
Outside: seaweed. Inside: julienne cucumber.
$Hand Rolls
Bachi Maguro Bigeye Tuna Roll
$5.00
Inside: bigeye tuna, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice.
Hamachi Yellowtail Roll
$5.00
Inside: yellowtail, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice.
Sake Salmon Roll
$5.00
Inside: salmon, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice.
Bincho Seared Albacore Roll
$5.00
Inside: seared albacore, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice.
Unagi Freshwater Eel Roll
$8.00
Inside: eel, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice.
Tako Octopus Roll
$8.00
Inside: octopus, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice.
Hotate Scallop Roll
$8.00
Inside: scallop, julienne cucumber and kaiware sprouts. Coned wrapped seaweed with fish of choice.
Hotategai Spicy Scallop Roll
$8.00
Inside: spicy scallop, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice. Spicy.
Ebi Shrimp Roll
$8.00
Inside: shrimp, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice.
Spicy Tuna Roll
$5.00
Inside: spicy tuna, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice. Spicy.
Salmon Skin Roll
$7.00
Inside: salmon skin, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice.
Fried Shrimp Roll
$7.00
Inside: fried shrimp, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice.
California Roll
$5.00
Inside: avocado and krab. Coned wrapped seaweed with fish of choice.
Avocado and Cucumber Roll
$5.00
Coned wrapped seaweed with fish of choice.
Tekka Maki Roll
$7.00
Outside: seaweed. Inside: tuna and rice. Coned wrapped seaweed with fish of choice.
Negihama Roll
$7.00
Outside: seaweed. Inside: finely chopped yellowtail with thinly sliced green onion and rice. Coned wrapped seaweed with fish of choice.
Kappa Maki Roll
$3.50
Outside: seaweed. Inside: julienne cucumber. Coned wrapped seaweed with fish of choice.
Ikura Salmon Roe Roll
8.00
Inside: salmon roe, shiso leaf and rice. Coned wrapped seaweed with fish of choice.
$Specialty Rolls
Kaiju Roll
$15.00
Tempura shrimp, avocado and cream cheese topped with spicy tuna, marinated jalapeno, spicy aioli, drizzled with eel sauce and torch seared.
Kumite Roll
$16.00
Salmon, avocado, garlic aioli, and blanched asparagus. Topped with albacore, habanero sauce, micro cilantro, and garlic chips.
Market Street Roll
$15.00
Lobster, yellowtail, and tempura Serrano. Topped with salmon and micro chives, finished with lemon oil, yuzu juice, and togarashi.
Nunchuck Roll
$10.00
Tuna, yellowtail, salmon, tobiko, and chives seasoned with house made miso sauce and balanced with shiso leaf and kaiware sprouts.
Sushi Lounge Roll
$14.00
Lobster, avocado, and cream cheese. Topped with marinated jalapeno, sesame seeds and drizzled with sweet and spicy sauce. Tempura fried.
Street Fighter Roll
$15.00
Ebi, blanched french beans, and avocado. Topped with halibut and micro greens. Drizzled with ponzu and smoked sea salt.
Dragon Roll
$15.00
Spicy tuna and tempura shishito pepper. Topped with fresh water eel, eel sauce, and crunchy flakes.
Usagi Yojimbo Roll
$12.00
Raw beets, carrots, mushrooms, avocado, sprouts, and yama gobo wrapped in rice paper with Japanese Caesar dressing and vegetarian eel sauce.
Menu for Sushi Lounge is provided by findrestaurantmenu.com
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