Beginning
Thai Tempura
$9.00
Golden fried battered shrimp, calamari, vegetables and sweet chili sauce.
Lanna's Platter
$14.00
Two each of crispy spring roll, Sa-Tay, curry cup, golden triangle and a fresh salad roll.
Crispy Spring Roll
$7.50
Golden fried rice paper crêpe stuffed with vegetables, glass noodles and sweet chili sauce.
Mango Shrimp Roll
$9.00
Marinated shrimp, fresh mango and cream cheese wrapped in crispy rice paper and sweet chili sauce.
Spinach Wrap
$9.00
Shrimp or tofu, spinach leaves, roasted coconut, diced ginger, lime, red onion, peanuts, carrots and aromatic herb sauce.
Sa-Tay
$9.00
Grilled chicken on skewers marinated in Thai spices with a cucumber dip and peanut sauce.
Curry Cup
$9.00
Crispy mini cups filled with spiced minced chicken, potato, onion, carrot, peas and a cucumber dip.
Golden Triangle
$8.50
Crunchy thin flatbread filled with seasoned ground chicken and potato with sweet chili sauce.
Herb Mussel
$11.00
Steamed New Zealand mussels with lemongrass, basil, lime leaves and lime garlic sauce.
Lettuce Wrap
10.00
Ground chicken spiced with house sauce, shiitake mushroom, water chestnuts and onion served with iceberg lettuce and crispy noodles.
$Broth
Andaman Sea
$8.00
Shrimp, squid, mussel, scallop, mushroom, tomato in a spicy sour soup. Spiced with Thai herbs and basil.
Tom Yum
$6.00
Mild spicy and sour soup with shrimp, mushroom, tomato, lemongrass and lime leaves.
Tom Kha
$6.00
Coconut milk soup with chicken, mushroom, tomato, lemongrass and galangal.
Hearty Soup
$6.00
Chicken broth with tofu, spinach, glass noodles and scallions.
Thai Wonton
6.00
Seasoned ground chicken wontons in clear broth with lettuce, bean sprouts and scallions.
$Green
Papaya Salad
$9.00
Fresh shredded green papaya, carrot, tomato, peanuts and chili with lime sauce.
Thai Chicken Salad
$12.00
Grilled marinated chicken breast, mixed greens, tomato, cucumber, carrot and garlic lime dressing.
Yum Talay
$16.00
Shrimp, squid, mussel, scallop, fresh greens, tomato, carrot, onion and chili lime dressing.
Zen Salad
$12.00
Marinated mock duck, eggplant, broccoli, squash, bell pepper and fresh greens with spicy lime dressing.
Larb
$11.00
Minced chicken seasoned with chili lime sauce, onion, mint leaves, Ground-Roasted rice and green lettuce.
Yum Nau
$13.00
Sliced grilled steak, mixed green, tomato, cucumber, onion, mint leaves and spicy lime sauce.
Yum Yai
$13.00
Shrimp, chicken, egg, fresh greens, tomato, carrot, ginger, crushed peanuts and roasted chili dressing.
Garden Salad
8.00
Egg, tofu, mixed greens, tomato, cucumber, carrot and light peanut dressing.
$Ocean
Served with Jasmine rice.Crystal Shrimp
$16.00
Succulent shrimp, glass noodles, ginger, celery, carrot and onion cooked in a cast iron bowl.
Chu-Chee Fish
$16.00
Golden fried sole fillet topped with velvety red Chu-Chee curry sauce, bell pepper, carrot and lime leave.
Trilicious Salmon
$17.00
A sizzling fillet of Pan-Fried salmon surrounded by red, green, yellow curry and steamed vegetables.
Lanna Fitness
$16.00
Sensational steamed sole fillet with shredded ginger root, carrot, green onion in light soy sauce and wine reduction.
Island Treasures
$18.00
A young coconut stuffed with shrimp, squid, mussel, scallop, bell pepper, basil and creamy curry sauce.
Soft-Shell Crab
$16.00
Crispy lightly battered Soft-Shell crabs with your choice of special yellow curry sauce or 3 flavor sauce.
3-Flavor Halibut
$21.00
Steamed wild caught halibut topped with Spicy-Sweet-Sour sauce, broccoli, cabbage, bell pepper, onion and crispy basil.
Spicilicious Seafood
$18.00
Shrimp, squid, mussel, scallop Stir-Fried with bell pepper, carrot, onion and basil in our special spicy chili garlic sauce.
Talay Thai
$16.00
Crispy lightly battered sole fillet topped with green apple salad, onion and cashews.
Summer Salmon
$17.00
Pan-Seared salmon fillet topped with refreshing Thai mango salsa on a bed of fresh baby spinach.
Citrus Halibut
21.00
Steamed wild caught halibut accompanied with broccoli, cabbage, bright lime sauce, minced garlic and cilantro.
$Specialty
Entree served with jasmine rice.Fruity Curry
$15.00
Savory red curry sauce with shrimp, chicken, pineapple, mango, grapes, tomato and carrot.
Duck Curry
$18.00
Five-Spiced braised duck breast in rich red curry paste with grapes, pineapple, bell pepper, tomato and basil.
Tropical Duck
$18.00
Crispy tender duck breast over colorful fruity sauce with mango, pineapple, bell pepper and onion.
Royal Nest
$15.00
Delightful Stir-Fried shrimp, chicken, vegetables, cashew nuts roasted on a crispy noodle nest.
Chicken Supreme
$14.00
Grilled marinated chicken breast, spinach, broccoli and carrot topped with mild curried peanut sauce.
Lemongrass Companion
$16.00
Flavorful grilled shrimp and chicken seasoned with lemongrass. Served with tangy coconut cream sauce.
Thai BBQ Chicken
$14.00
Famous grilled half chicken marinated in cumin and coconut milk with a secret dipping sauce.
Honey Duck
$17.00
Roasted marinated duck breast glazed with honey ginger sauce, crispy noodles and pickled ginger.
Surf & Turf
$20.00
Perfectly spiced grilled Angus steak, shrimp and vegetables served with 3-Flavor sauce and spicy lime sauce.
Bangkok Steak
15.00
Charbroiled certified Angus steak carefully seasoned with aromatic herbs and a spicy lime sauce.
$Curry
Pa-Nang
$12.00
Pa-Nang curry with coconut milk, bell pepper and carrot.
Red or Green
$12.00
Traditional Thai curry paste in coconut milk with bamboo shoot, bell pepper and basil.
Massaman
$12.00
Southern coconut milk curry with potato, carrot, onion and peanuts.
Yellow
10.00
Mild yellow curry with coconut milk, potato, onion and carrot.
$Wok
Thai Basil
$12.00
Garlic chili sauce with bell pepper, carrot, onion and Thai basil.
Sizzling Ginger
$12.00
Light brown sauce with ginger root, carrot, onion and mushroom.
Garlic Pepper
$12.00
Fresh garlic pepper sauce with broccoli and carrot.
Crunchy Cashew
$12.00
Brown sauce with cashew nuts, carrot, onion and dried chili.
Vegetable Delight
$12.00
Light brown garlic sauce Stir-Fried with fresh mixed vegetables.
Spicy Green Bean
$12.00
Spicy-Sweet red curry paste with sliced green bean, carrot and lime leaves.
Pra-Ram
$12.00
Mild curried peanut sauce over choice of sautéed meat, spinach, broccoli and carrot.
East Eggplant
$12.00
Soybean chili sauce with Chinese eggplant, carrot, onion, bell pepper and basil.
Sweet & Sour
12.00
Tangy sweet and sour sauce with pineapple, cucumber, carrot, tomato and onion.
$Noodles
Pad Thai
$12.00
Pan-Fried thin rice noodles with egg, tofu, green onion, bean sprouts and peanuts.
Lad Nar
$12.00
Sautéed broccoli and carrot with soybean gravy sauce over soft Pan-Fried thick rice noodles.
Pad Kee-Mao
$12.00
Pan-Fried thick rice noodles with onion, bell pepper and basil in chili garlic sauce.
Pad See-Ew
$12.00
Pan-Fried thick rice noodles in dark sweet soy sauce with egg, broccoli and carrot.
Pad Woon-Sen
12.00
Stir-Fried glass noodles with egg, carrot, celery and onion in light brown sauce.
$Rice
Crab Fried Rice
$15.00
Fried rice with lump crab meat, egg, onion, carrot, peas, tomato and cucumber.
Pineapple Fried Rice
$14.00
Fried rice with shrimp, chicken, egg, pineapple, onion, raisin, curry powder and cashew nuts.
Basil Fried Rice
$12.00
Fried rice with bell pepper, onion and basil in chili garlic sauce.
Power Fried Rice
$15.00
Fried rice with chicken, pork, beef, egg, onion, carrot, peas, tomato and cucumber.
Thai Fried Rice
12.00
Fried rice with egg, tomato, onion, carrot and peas.
$Sides
Sweet Chili Sauce
$1.00
Sticky Rice
$3.50
Curry Sauce
$3.50
Jasmine Rice
$2.00
Peanut Sauce
$1.00
Steamed Noodles
$3.00
Brown Rice
$2.50
Steamed Vegetables
4.50
$Ending
Crispy Banana
$5.00
Sweet Rice with Mango
$8.00
Crispy Banana with Ice Cream
$8.00
Homemade Ice Cream
5.00
$Drink
Sodas
$3.00
Thai Iced Tea
$4.00
Hot Tea
$3.00
Hot Coffee
$3.50
Orange Juice
$4.00
Thai Iced Coffee
$4.00
Vegan Thai Iced Tea/Coffee
$4.50
Coconut milk.
Menu for Lanna Thai Cuisine is provided by findrestaurantmenu.com
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