URBN Coal Fired Pizza / Bar

URBN Coal Fired Pizza / Bar Menu

(619) 255-7300
3085 University Avenue, San Diego, CA 92103
$$$$$

Appetizers


Italian Bean Dip
$6.00
Roasted red pepper, garlic, lemon, parsley, thai chili, evoo
Coal Fired Wings
$9.00
Rosemary, garlic, thai chili, lemon, parmesan, evoo
Meatballs
9.00
Sunday sauce, ricotta, parmesan with toasted baguette

$Salads

Add chicken $3.00, bacon to any salad $2.00
URBN
$5.00-9.00
Field greens, pear, gorgonzola, walnut brittle, house vinaigrette.
Caprezanella
$7.00-12.00
Heirloom tomato, cucumber, red onion, fresh mozzarella, croutons, basil, red wine vinegar, evoo.
Chopped Italian
6.00-11.00
Lettuce, radicchio, pepper salami, grape tomato, onion, pepperoncini, chickpeas, parm, vinaigrette.

$Craft Pizzas


Margherita
$14.00-24.00
Red pie, stewed tomato, fresh basil, fresh mozz.
Fresh Clam
$18.00
White pie, parmesan, garlic, evoo.
Peppered Salami
$16.00-29.00
Red pie, pepperoni, green peppers, fresh mozz.
Eggplant Parm
$16.00-25.00
Red pie, fresh basil, fresh mozzarella.
Gouda Garlic Alfredo
$18.00-29.00
White pie with mozz, chicken, spinach, sun-dried tomato, parmesan.
Vegan
$14.00-25.00
Red pie, arugula, red onion, mushroom, artichoke.
Sausage Peppers
$16.00-28.00
Red pie, gorgonzola-stuffed cherry pepper, fresh mozz.
Chicken Pesto
$17.00
White pie, sauteed red onion, fresh mozz, parm.
Meatball
$17.00-29.00
Red pie, sauteed red onion, fresh mozz, ricotta.
Mashed Potato
$15.00-28.00
White pie with mozz, bacon, fresh mozz, parm. sub pancetta for bacon. Sub pancetta for bacon Sml$2.00, lrg $3.00
Burbn Barbecue Chicken
$16.00-27.00
Red pie with mozz, bacon, spicy bourbon barbecue sauce, scallions, parmesan.
Chef's Weekly

Pizza Base


Red
$9.00-14.00
Parmesan, evoo.
Red with Mozz
$9.00-16.00
Parmesan.
White
$9.00-14.00
Parmesan, garlic, evoo.
White with Mozz
$10.00-16.00
Parmesan, garlic.
Topping Selection
Fresh mozzarella sm $3.00, lg $6.00, ricotta sm $2.00, lg $4.00, dairy-free cheese: also gluten-free $5.00, pepperoni sm $2.00, lg $4.00, sausage sm $2.50, lg $4.50, pepper salami sm $3.00, lg$5.00, chorizo sm $2.00, lg $4.00, meatball sm $3.00, lg $5.00, bacon, anchovy sm $1.50, lg $3.00, pancetta , chicken sm $3.50, lg $6.00, mushroom, onion, black olive , roasted red pepper, fresh tomato, mashed potato sm $1.00, lg $2.50green pepper, cherry pepper, arugula, spinach sm $1.50, lg $3.00, sun dried tomato sm $3.00, lg $5.00, fried eggplant sm $2.50, lg $5.00, artichoke heart sm $2.00, lg $4.00, broccoli sm $1.00, lg $2.00, garlic lg $5.00, sm $1.00, fresh basil sm $1.00, lg $1.50, buttermilk dressing, barbecue sauce $0.50

Cheese Board


Manchego
$4.00-14.00
Point Reyes Blue
$4.00-14.00
Purple Haze
$4.00-14.00
Saint Andre
4.00-14.00

$Meat Board


Black Truffle
$4.00-14.00
Pork salami w/ black truffle oil
Wild Boar
$4.00-14.00
Uncured Italian salami w/ wild boar, pork
Soppressata
$4.00-14.00
Cured pork sausage
Salametto Piccante
4.00-14.00
Spicy dry chorizo

$Desserts


Coal Fired Cookie
$7.50
Chocolate chip cookie sandwich with vanilla ice cream.
Chocolate Board
14.00
Two mini cupcakes with slow-cooked fudge crispy chocolate bark with seasalt toasted panko four assorted truffles, two bourbon shooters in chocolate cup chasers.

$Beverages


Fountain Sodas
$3.00
Passion Fruit Iced Tea
$3.00
Housemade Lemonade
$3.00
Coffee
$2.00
Cafe moto sumatra fair trade organic, french press
Bottled Water
$5.00
Evian, badoit sparkling 750ml.
Foxon Park Soda
$3.50
Cherry, cream, gassosa, grape, iron brew, kola, diet kola, lemon lime, orange, root beer, strawberry, white birch with vanilla ice cream
Ginger Ale
$3.50
Unfiltered fresh ginger and pure cane sugar.

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