The Brig American

The Brig Menu

(619) 224-2871
2725 Shelter Island Dr, San Diego, CA 92106

Soups & Salad


Chef's Daily Selction
$4.75
Spinach Salad
$6.50
Bacon, diced tomato and hard boiled egg, cider-cottage cheese vinaigrette.
Brig House Salad
$6.50
Dried cranberries, candied pecans, hearts of palm, blue cheese, mixed baby lettuces, house vinaigrette.
Caesar Salad
$6.50
Romaine, classic caesar, garlic croutons, parmesan cheese.
BLT Wedge Salad
$7.00
Iceberg wedge, chopped tomato, crumbled bacon, buttermilk blue cheese.
Crab & Lobster Cobb
$12.00
Lobster and sweet red crab, sliced avocado, diced egg, tomato, bacon, blue cheese and mixed lettuce tossed in avocado-lime vinaigrette.
Brig Clam Chowder
4.75
New England style.

$Small Plates


Coctel Del Mar
$14.50
Tender broken shrimp, sweet red crab, diced avocado in spicy tomato-lime marinade.
Fresh Sauteed Mussels
$14.00
Chorizo, spicy red-coconut broth
Brig Shrimp Cocktail
$13.00
Grilled House Oyster (3)
$8.00
Shallot-shoyu butter, wonton crunch.
Crispy Coconut Shrimp
$13.50
Crab & Shrimp Fondue
$12.50
Crunchy garlic toast.
Brig Classic Calamari Strips
$9.00
Cocktail sauce, jalapeno white sauce.
Jumbo Lump Crab Cake
$13.50
Pan-seared blue crab, white wine mustard, fresh slaw.
Ahi Poke Wonton Tacos
$10.50
Sushi grade tuna, tomatoes, onions, ginger-soy dressing, Asian slaw, wasabi cream in wonton crisps.
Blackened Sonoran Spiced Ahi Sashimi
$13.00
Asian slaw, sweet ponzu.
Little Neck Clams "Casino"
$15.00
Broiled jumbo clams on the half shell with a prosciutto-oregano stuffing.
Char-Grilled Marinated Octopus
14.00
Greek olives, olive oil, lemon, frisee and "tzatziki".

$Seasonal Special


Baby Back Ribs
$14.00
Slow-roasted and basted in Barbeque sauce.
Chopped Chicken Salad
$8.00
Red bell pepper, tomato, onion, cucumber, avocado, olives, bacon, red wine vinaigrette.
Golden Ale-battered Fish & Chips, Wild Alaskan Pollock
$16.25
French fries and cole slaw.
Chinese Shrimp Salad
$9.00
Shrimp, mixed greens, napa cabbage, cucumber, carrot, red pepper, wontons, sesame-ginger dressing.
Shrimp & Crab Louie
$10.00
Shrimp, crab, avocado, egg, cucumber, tomato, mixed greens, louie dressing
Steak House Burger
$15.25
Grass fed California beef, smoked bacon, avocado relish, caramelized onion, roasted garlic spread, bibb lettuce and aged cheddar.
Spiced Scallops
$16.00
Pumpkin and sweet potato ravioli, wild mushrooms, peas, sun-dried tomato butter.
Chicken Marsala
$15.00
Sauteed with Marsala mushroom sauce.
Fresh Grilled Albacore Tuna Salad
$16.00
Butter lettuce, potatoes, red peppers, cured olives, farm egg, black garlic miso vinaigrette, crispy shallots.
Shrimp & Grits
$23.50
Sauteed wild mexican shrimp, bacon, lemon pan sauce, creamed chorizo grits.
Pan Seared Scallops
$25.00
Fava beans, applewood smoked bacon, roasted shiitake mushrooms and shellfish-saffron sauce.
1/2 Lbs Steamed Colossal Alaskan King Crab Legs
$46.00
Lime-ginger sauce, drawn butter, creamed corn and house-made truffle fries.
Roasted New Zealand King Salmon
$26.00
Herbed quinoa, grilled veggies, goat cheese fondue and balsamic syrup.
Brined "Brick" Natural Half Chicken
$19.00
Gouda orzo mac and cheese, fresh herbs, spiced peach-bourbon chutney and fresh vegetables.
Roasted Ono "manhattan Clam Chowder"
$26.00
Roasted ono fillet, root vegetables, seafood broth and melted leeks.
Roasted Wild Alaskan Halibut
$29.00
English pea-mint pistou, crispy parmesan risotto cake, garlic pea tendrils, oven roasted tomato puree.
Sole Piccata
$24.00
Lemon butter, capers, broccoli rabe, candied garlic, parmesan mashed potatoes.
Marinated Grilled Skirt Steak
$24.00
House-made steak sauce with Pt. Reyes blue cheese, frites and roasted garlic aioli.
Hoisin Glazed Pork Belly
$22.00
Coconut jasmine rice, ponzu steamed baby bok choy and red chile-apple slaw.
Angry" Salt & Pepper Lobster
30.00
Kennebec potatoes, drawn garlic butter and ginger remoulade.

$Classics


Fried Mexican Shirmp
$15.00
Tangy cocktail sauce.
New York Steak Sandwich
$18.25
6oz, tomato, onions, mixed greens, mustard aioli.
Seafood Combo
$16.75
Batter-fried scallops, shrimp, clams and white fish fillet.
Steak House Burger
$16.25
Grass fed California beef, smoked bacon, avocado relish, caramelized onion, roasted garlic spread, bibb lettuce and aged cheddar.
Crab Cake Sandwich
$16.25
Lump blue crab cake, tomato, lettuce, mustard aioli on sourdough.
Grilled Sonoran Spiced Swordfish Tacos
$14.00
Cabbage, salsa fresca, cheddar, ranch dressing, corn tortillas.
Batter-Fried White Fish Sandwich
$9.75
Lettuce, tomato, tartar sauce on sourdough.
Chopped Chicken Salad
$9.00
Red bell pepper, tomato, onion, cucumber, avocado, olives, bacon, red wine vinaigrette.
Shrimp & Crab Louie
$11.00
Shrimp, crab, avocado, egg, cucumber, tomato, mixed greens, louie dressing.
Signature Grilled Marinated Swordfish
$19.50
Avocado-lime butter.
French Dip
$11.25
Thinly sliced beef, jack cheese, horseradish cream, au jus.
The Brig's Famous Fish Tacos
$10.50
Cabbage, salsa fresca, cheddar, corn tortillas, ranch dressing.
Wok-Charred Ahi
$17.50
Seared sushi-grade tuna, wok-tossed vegetables, wasabi-shoyu sauce.
Golden Ale-Battered Fish & Chips, Wild Alaskan Pollock
$16.25
French fries and cole slaw.
Cajun Chicken Sandwich
$10.75
Jack cheese, bacon, lettuce, tomato, ranch dressing on sourdough.
Grilled Fish Sandwich
$14.50
Lettuce, tomato, tartar sauce on sourdough.
Chinese Shrimp Salad
$10.00
Shrimp, mixed greens, napa cabbage, cucumber, carrot, red pepper, wontons, sesame-ginger dressing.
Chicken Marsala
$16.00
Sauteed with Marsala mushroom sauce.
Macadamia Crusted Fresh Mahi Mahi
$26.00
Coated in crushed macadamia nuts and sauteed, lemon beurre blanc.
Golden Ale-battered Fish & Chips, Wild Alaskan Pollock
$16.25
French fries and cole slaw.
Crab-Stuffed Jumbo Prawns
$27.00
Wrapped in bacon and broiled, served with jalapeno white sauce.
Bacon Wrapped Filet Mignon
$32.00
Broiled, whiskey-peppercorn sauce.
Parmesan Crusted Sauteed Sand Dabs
$23.00
Caper lemon butter sauce.
Steakhouse Burger
15.25
Grass fed California beef, smoked bacon, avocado relish, caramelized onion, roasted garlic spread, bibb lettuce and aged cheddar.

$Entrees


Seafood Omelet
$13.00
Shrimp, crab, artichoke hearts, chives, tomatoes, hollandaise; breakfast potatoes.
The Big Brig Breakfast
$12.00
House-made buttermilk cheddar biscuits with gravy, bacon, sausage, 2 eggs; breakfast potatoes.
Brig Scramble
$13.00
Bacon, mushrooms, cheese; english muffin, breakfast potatoes.
Braised Carnitas & Chilaquiles Stack
$12.00
Two eggs any style, avocado salsa, cotija cheese, sour cream.
Smoked Salmon Benedict
$15.00
Toasted bagel, grilled tomato, creamy parmesan spinach, salmon, topped with sundried tomato hollandaise sauce, capers.
Classic Eggs Benedict
$12.00
English muffin, canadian bacon, poached eggs, hollandaise; breakfast potatoes.
Smoked Salmon Stack Platter
$12.00
On a bagel with cream cheese, capers, tomato.
New York Steak & Eggs
$19.00
Fire grilled 6oz new york steak, 2 eggs; breakfast potatoes.
Coconut-macadamia Crusted French Toast
$15.00
Maple syrup, mixed berry compote, 2 eggs any style, choice of bacon or sausage; breakfast potatoes.

Menu for The Brig is provided by findrestaurantmenu.com

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