Cowboy Star American

Cowboy Star Menu

(619) 450-5880
640 Tenth Ave, San Diego, CA 92101
$$$$$

Lunch a Good Place to Start


C-Star Fries Lunch
$8.00
Hand cut daily and served with dipping sauces.
Signature Steak Tartare Lunch
$20.00
Our hand chopped steak tartare is prepared to order with capers, shallots and parsley, topped with a quail egg and served with toasted baguette.
Steamed Mussels Lunch
$17.00
Fresh herbs, shallots and chardonnay broth, grilled baguette.
Charcuterie Plate Lunch
$20.00
Daily selection of cured meats served with whole grain mustard and house pickled vegetables.
Cauliflower Soup Lunch
13.00
Vadouvan spice granola, cauliflower cous cous and apple cider whipped cream.

$Lunch Salads & Such


C-Star Caesar
$13.00
Crisp little gem lettuce, bacon lardons, shaved Parmesan, housemade Caesar dressing, with white anchovy garnish.
Duck Confit Local Arugula
$19.00
Hudson Valley crispy leg duck confit, persimmons, pomegranate seeds, and fig balsamic dressing.
Cobb Salad
$13.00
Hard-boiled egg, pancetta, bleu cheese crumbles, avocado,red onions, and verjus vinaigrette.
Local Gem Salad
11.00
Bacon lardons, avocado, bleu cheese crumbles, grape tomatoes, red onions, and red verjus.

$Lunch Entrees


Bison Burger
$16.00
Lean and delicious with roasted Anaheim peppers, toasted cumin mayonnaise and white cheddar cheese.
Cstar Fried Chicken Sandwich
$14.00
Jidori chicken breast, housemade brioche bun, crisp pickles and cstar mayonnaise.
Local Catch Fish Sandwich
$15.00
Seasonal catch, oven roasted tomatoes, butter lettuce and gribiche sauce.
Cowboy Star "Ultimate" Burger
$13.00
Butcher's Cut of Wagyu Top Sirloin
$20.00
6 Ounces top sirloin steak, roasted seasonal vegetables, worcestershire glaze, horseradish cream and parsley chimichurri.
Pulled Pork Sandwich
$14.00
Slow roasted pork, jalapeno Barbeque sauce and frisee on buttermilk roll.
Smoked Wagyu Tri- Tip Sandwich
$15.00
Snack river farms wagyu, house smoked for 8 hours, served with horseradish coleslaw.
Squash Risotto
18.00
Pomegranate seeds, pecorino cheese ribbons, acorn squash chips and pumpkin greens.

$Lunch Housemade Sweets


Triple Chocolate Mousse
$12.00
Dark chocolate, black cocoa cake, caramelized white chocolate cremeux, smoked chocolate ice cream and corn flakes.
Coconut Panna Cotta
$11.00
Purple yam micro cake, purple yam cremeux, coconut meringue and purple yam ice cream (lactose free).
Brown Butter Almond Cake
$12.00
Mascarpone mousse, spiced poached pear, cinnamon caramel, phyllo tuille and brown butter and maker's mark ice cream.
Mont Blanc
$12.00
Chestnut cream, mascarpone pound cake, fromage blanc mousse, creme de cassis gel, currants and cardamom and grand marnier roasted apples.
Chocolate Chip Bread Pudding
14.00
With warm butterscotch sauce, dark chocolate ice cream.

$Dinner a Good Place to Start


Steamed Mussels Dinner
$15.00
Braised seasonal greens and fennel, house cured bacon, chardonnay broth, served with grilled baguette.
Charcuterie & Cheese Plate Dinner
$40.00
Daily selection of cured meats and domestic cheeses served with whole grain mustard, cornichons and cranberry mostarda.
Signature Steak Tartare Dinner
$20.00
Our hand chopped tartare is prepared to order with capers, shallots and parsley, topped with a quail egg, served with toasted baguette.
Thyme Roasted Quail Dinner
$16.00
Toasted pine nuts, coffee roasted carrots, persimmon and tomato-chicken jus.
Agnolotti Pasta Dinner
$18.00
Mushroom-foie duxelle, aged Parmesan foam, burgundy truffles and warm prosciutto broth.
Braised Wagyu Beef Tongue Dinner
20.00
Braised in mulled cider, parsnip puree, wagyu fat roasted apples and rutabaga chips.

$Dinner Something in The Middle


The Wedge Dinner
$12.00
Local baby iceberg lettuce, house cured thick cut bacon, red onions, grape tomatoes, blue cheese crumbles and creamy blue cheese dressing.
C-Star Caesar Dinner
$12.00
Crisp little gem lettuce, house smoked bacon lardons, shaved Parmesan, housemade Caesar dressing and white anchovy garnish.
Roasted Beets Dinner
$12.00
Endive, fromage blanc, hazelnut brittle and saba.
Cauliflower Soup Dinner
$12.00
Vadouvan spice granola, cauliflower cous cous and apple cider whipped cream.
Local Organic Greens Dinner
11.00
Farmers' market lettuce mix with ricotta salata, toasted hazelnuts, citrus segments and a honey-balsamic vinaigrette.

$Dinner Entrees


Seared Local Halibut Dinner
$38.00
Cannellini beans, bacon croquette and classic bouillabaisse sauce.
Seared Scallops Dinner
$39.00
Celery root and apple puree, seasonal mushrooms, artichokes, black trumpet puree and mustard seed crust.
Cervena Venison Loin Dinner
$37.00
Complemented by a hasselback potato, braised greens and diane sauce.
Squash Risotto Dinner
$24.00
Pomegranate seeds, pecorino cheese ribbons, acorn squash chips and pumpkin greens.
Hudson Valley Duck Dinner
42.00
Duck breast, duck rillette, roasted seasonal mushrooms, butter poached turnips, crispy rye and preserved fig bordelaise.

$Dinner Hand Cut Steaks


14 oz. Ribeye Steak Dinner
$47.00
Remarkably tender and flavorful, our ribeye is prime natural from aspen ridge and aged for 21 days.
Dry Aged Ribeye Dinner
$55.00
We dry age this cattleman's cut for 35 days following our own strict specifications to ensure a hearty flavor profile.
8 oz. Filet Mignon Dinner
$49.00
Our tender filet is "natural" Angus and aged for 21 days from golden West ranch in sprague, WA.
10 oz. Bison NY Strip Dinner
$48.00
Our offering of 100% grass fed bison is from durham ranch in Wyoming.
18 oz. T-Bone for 1 Dinner
$50.00
Prime "natural" monson ranch beef and is aged for 21 days.
8 oz. Wagyu Skirt Steak Dinner
$50.00
Our American "kobe style" steak from snack river farms is known for its intense marbling.
12 oz. NY Strip Dinner
49.00
Aged for 21 days to create a perfect balance of flavor, our strip is "natural" prime black Angus from monson ranch, kennewick, WA.

$Dinner Sauce


Bearnaise Sauce Dinner
$3.00
Chimichurri Sauce Dinner
$3.00
Creamy Horseradish Dinner
$3.00
C1. Steak Sauce Dinner
$3.00
Bordelaise Sauce Dinner
$3.00
Raw Horseradish Dinner
$3.00
Brandy Peppercorn Dinner
3.00

$Dinner Additions & Sides


Foraged Mushrooms Dinner
$14.00
Seasonal selection of sauteed wild mushrooms.
Crumbled Bleu Cheese Dinner
$6.00
Farmer's Market Spinach Dinner
$12.00
Bechamel sauce, crispy cheese curds.
Mac & Cheese Dinner
$14.00
Smoked garlic, bourbon shallots, bacon lardons.
"Oscar" Style Dinner
$22.00
Dungeness crab, asparagus and topped with bearnaise.
Brussels Sprouts Dinner
$12.00
Brioche croutons, malt vinegar glaze.
Roasted Spaghetti Squash Dinner
$12.00
Brown butter, toasted pumpkin seeds, hazelnut oil.

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