Les Desserts
Brioche aux Canneberge et Chocolat Blac
$10.95
Brioche bread pudding, cranberries, white chocolate and caramel sauce.
Gateau au Trois Fromages
$10.95
Mascarpone, chevre goat and cream cheeses with almond crust and raspberry sauce.
Creme Brulee
$9.95
Rice vanilla French custard topped with a crunchy sugar crust.
Profiteroles
$9.95
Choux pastry puffs filled with vanilla ice cream and dark chocolate sauce.
Boheme Creme Glacee
$9.95
Chef's daily selection of house-made ice cream.
Les Fromages
$15.95
Les fromages imported French cheeses with house-made accopaniments. Comte(raw-cow's milk), Patte d'ours (raw-sheep's milk), bucheron (semi-age goat), St. Andre (triple cream-cow) and bleu d'auvergne (cow's milk).
Crepe au Nutella
$9.95
Sweet crepe filled with the famous chocolate hazelnut spread, coffee ice cream, caramel and candied hazelnuts.
Gateau au Chocolat
10.95
Flourless chocolate cake with our house vanilla ice cream.
$Coffee
Illy Espresso
$4.95
Cappuccino
$5.50
Macchiato
$4.95
Americano
$4.95
Caffe Latte
$5.50
Caffe Mocha
$5.50
French Roast
$3.95
Menu for Bleu Boheme is provided by findrestaurantmenu.com
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