Starters
House Smoked Salmon
$10.00
Irish Brown Bread, Traditional Accompaniments.
An Assortment of Artisan Cheeses
$13.00
Pomegranate jelly, crostini.
Spencer's Thuringer Sausage & Rainbow Chard Soup
$8.00
Parmesan.
Little Gem Lettuce with Roasted Chicken
$13.00
Lemon, garlic, croutons, Parmesan.
Del Rio Farms Green Salad
7.00
Crostini, balsamic vinaigrette.
$Entrees
B&L Kabocha Squash Ravioli
$14.00
Cognac figs, sage, brown butter, Parmesan.
Mongolian Steak Sandwich on Grateful Baguette
$13.00
Cabbage, shallots, chipotle aioli.
House Made Fettuccine with B&L Hatch Chile Sausage
$14.00
Tomato sauce, arugula, Parmesan.
B&L Burger with Juan's Chips
$13.00
N.Y. aged White Cheddar, little gems, aioli.
Pan Seared Day Boat Scallops
$17.00
Wild rice, frisee, tuscan salsa verde.
Grilled Stone Valley Pork Chop
16.00
Polenta, broccoli rabe, demi.
$Lunch
House Smoked Salmon
$12.00
Irish brown bread, traditional accompaniments.
An Assortment of Cheeses, Quince Membrillo, Crostini
$14.00
Uncle Reys Squash & Sweet Potato Soup
$8.00
Gingered creme fraiche, radish.
Del Rio Green Salad
$7.00
Crostini, balsamic vinaigrette.
Potato, Fennel & Delta Pear Salad
$9.00
Chestnuts, boquerones, bandl bacon vinaigrette.
Del Rio Arugula with Beet & Mandarin
9.00
Fromage blanc, pine nuts, tarragon.
$Smaller Plates
Crispy Veal Sweetbreads
$16.00
Sweet potato puree, grilled porcini, cranberry compote.
Monterrey Octopus Carpaccio
$12.00
Arugula, gremolata, citrus bone marrow drizzle.
Ahi Sashimi with Cucumber Slaw
$21.00
Avocado, bone marrow drizzle, chili oil, sesame seeds.
B&L Fettuccine Carbonara
$15.00
House bacon, vega egg, meyer lemon, sage.
Celery Root, Fennel & Apple Ravioli
$14.00
Kabocha squash, pickled green apple, apple veloute.
House Made Pappardelle
16.00
Hatch chile pork sausage, lacinato kale, fiscalini.
$Large Plates
Crispy Skin Tofino Inlet Coho Salmon
$33.00
Pickled capay beets, frizzled brussels, preserved lemon gastrique.
Liberty Duck Breast with Pomegranate-Pine Nut Relish
$35.00
Sunchoke apple puree, caramelized apples.
Grilled Storm Hill Rib Eye
$38.00
Potato boulangere, chard, hatch chile skhug.
Grilled Double Cut Stone Valley Pork Chop
$36.00
Pork sausage stuffing, braised red cabbage, jus.
Seared Day Boat Scallops
$32.00
Bok choy, glass noodle salad, red curry coconut sauce.
Menu for Mulvaney's B & L is provided by findrestaurantmenu.com
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