Seasons 52

Seasons 52 Menu

(916) 922-5252
1689 Arden Way, Sacramento, CA 95815
$$$$$

Appetizers


Grilled Chipotle Chicken Skewers
Roasted corn salad, tomatillo salsa verde
Spicy Chicken Chile Relleno
Sun-dried tomatoes, goat cheese, spinach, pico de gallo
Sonoma Goat Cheese Ravioli
Tomato broth, garlic essence, sweet basil, warm bruschetta
Hummus Duo & Crisp Sea Salt Lavosh
Minted edamame hummus, roasted red pepper hummus
Sno-Pac Farm Organic Edamame
Steamed whole soybeans, japanese green tea salt
Lump Crab, Roasted Shrimp & Spinach Stuffed Mushrooms
Under parmesan-panko crust
Ahi Tuna Tartare
Wasabi-avocado mousse, mango chutney, curry spiced crisps

Small Salads


Kalymnos Greek
Feta cheese, cucumbers, tomatoes, sliced red onions, kalamata olives
Organic Baby Spinach
Fresh raspberries, toasted pine nuts, crumbled gorgonzola cheese
Sliced Heirloom Tomatoes
Goat cheese, basil, 15-year aged balsamic, warm bruschetta
Organic Field Greens
Cucumbers, tomatoes, sunflower seeds, white balsamic vinaigrette
Crisp Romaine & Baby Kale Caesar
Shaved parmesan cheese, toasted garlic ciabatta croutons

Entree Salads


Vegetarian Tasting
Triple grain quinoa, cedar roasted tofu, mango chutney, soft taco, summer vegetables
Maui Tuna Crunch
Sushi-grade seared tuna, organic greens, pineapple, toasted almonds, miso vinaigrette
BBQ Chicken
Baby spinach, romaine, roasted corn, roasted red peppers, sunflower seeds, crumbled blue cheese
Grilled Flat Iron Steak Salad
Bibb lettuce, summer corn, roasted tomatoes, crumbled blue cheese
Lemongrass Salmon
Organic field lettuce, pineapple, mango, jicama, toasted sesame dressing

Flatbreads


Blackened Steak & Blue Cheese
Cremini mushrooms, spinach, caramelized onions
Spicy Chipotle Shrimp
Grilled pineapple, feta cheese, cilantro, roasted poblano peppers
Ripe Plum Tomato
Fresh basil leaves, melted mozzarella cheese, parmesan cheese
Grilled Garlic Pesto Chicken
Fresh mozzarella cheese, balsamic onions, roasted red peppers, arugula
Artichoke & Goat Cheese
Leaf spinach, balsamic onions, roasted peppers

Fish & Seafood


Mesquite-Grilled Garlic Shrimp
Spanish saffron-chorizo risotto, broccolini, fresh tomato broth
Caramelized Grilled Sea Scallops
Roasted asparagus, sun-dried tomato-mushroom pearl pasta
Grilled Jumbo Shrimp Cavatappi Pasta
Caramelized garlic, roasted yellow peppers, summer tomatoes, broccolini
Grilled Boneless Rainbow Trout
Baby carrots, parsley roasted potatoes, grilled lemon
Cedar Plank Roasted Salmon & Vegetables
Fingerling potatoes, dill-mustard sauce, grilled lemon

Poultry & Meat


Grilled Kona-Crusted Lamb T-Bone Chops
Yukon gold mashed potatoes, roasted asparagus, 15-year aged balsamic
Wood-Roasted Pork Tenderloin & Portobello
Soft herb polenta, broccolini, caramelized cipollini, roasted onion jus
Springer Mountain Farm All-Natural BBQ Chicken
Yukon gold mashed potatoes, haricot verts, corn salad
Plainville Farm Turkey Skewer
Grilled vegetable-farro hoppin john, zinfandel BBQ glaze
Oak-Grilled Filet Mignon
Cremini mushrooms, steamed leaf spinach, mashed potatoes, red wine sauce

Desserts

Mini indulgences: individual servings of classic desserts
Chocolate Peanut Butter Mousse
Key Lime Pie
Mocha Macchiato
Pecan Pie with Vanilla Mousse
Summer Berry Cheesecake
Belgian Chocolate Rocky Road
Raspberry Chocolate Chip Cannoli
Market Fresh Fruit

Handmade Refreshments


Half & Half-Sweet Tea and Lemonade
Sparkling Raspberry Lemonade
Ginger Agave Soda
Mint Lemonade

Beverage


Espresso
Cappuccino
Hot Tea
Coffee
Fiji (1 Liter)
San Pellegrino (500 ml)
Fresh Brewed Iced Tea

Appetizers


Grilled Chipotle Chicken Skewers
Roasted corn salad, tomatillo salsa verde
Hummus Duo & Crisp Sea Salt Lavosh
Minted edamame hummus, roasted red pepper hummus
Sno-Pac Farm Organic Edamame
Steamed whole soybeans, japanese green tea salt
Lump Crab, Roasted Shrimp & Spinach Stuffed Mushrooms
Under parmesan-panko crust
Ahi Tuna Tartare
Wasabi-avocado mousse, mango chutney, curry spiced crisps

Small Salads


Kalymnos Greek
Feta cheese, cucumbers, tomatoes, sliced red onions, kalamata olives
Organic Baby Spinach
Fresh raspberries, toasted pine nuts, crumbled gorgonzola cheese
Sliced Heirloom Tomatoes
Goat cheese, basil, 15-year aged balsamic, warm bruschetta
Organic Field Greens
Cucumbers, tomatoes, sunflower seeds, white balsamic vinaigrette
Crisp Romaine & Baby Kale Caesar
Shaved parmesan cheese, toasted garlic ciabatta croutons

Entree Salads


Maui Tuna Crunch
Sushi-grade seared tuna, organic greens, pineapple, toasted almonds, miso vinaigrette
BBQ Chicken
Baby spinach, romaine, roasted corn, roasted red peppers, sunflower seeds, crumbled blue cheese
Lemongrass Salmon
Organic field lettuce, pineapple, mango, jicama, toasted sesame dressing

Entrees


Grilled Jumbo Shrimp Cavatappi Pasta
Caramelized garlic, roasted yellow peppers, summer tomatoes, broccolini
Springer Mountain Farm All-Natural BBQ Chicken
Yukon gold mashed potatoes, haricot verts, corn salad
Plainville Farm Turkey Skewer
Grilled vegetable-farro hoppin john, zinfandel BBQ glaze
Vegetarian Tasting
Triple grain quinoa, cedar roasted tofu, mango chutney, soft taco, summer vegetables
Caramelized Grilled Sea Scallops
Roasted asparagus, sun-dried tomato-mushroom pearl pasta
Grilled Boneless Rainbow Trout
Baby carrots, parsley roasted potatoes, grilled lemon
Cedar Plank Roasted Salmon & Vegetables
Fingerling potatoes, dill-mustard sauce, grilled lemon

Flatbreads


Blackened Steak & Blue Cheese
Cremini mushrooms, spinach, caramelized onions
Spicy Chipotle Shrimp
Grilled pineapple, feta cheese, cilantro, roasted poblano peppers
Ripe Plum Tomato
Fresh basil leaves, melted mozzarella cheese, parmesan cheese
Grilled Garlic Pesto Chicken
Fresh mozzarella cheese, balsamic onions, roasted red peppers, arugula
Artichoke & Goat Cheese
Leaf spinach, balsamic onions, roasted peppers

Soft Tacos


Blackened Mahi Mahi
Pico de gallo, salsa verde, cilantro sour cream
Vegetarian Black Bean and Roasted Pepper
Feta cheese
Red Mole Braised Beef
Jalapeno-lime slaw, guacamole, pickled red onion

Sandwiches


Plainville Farm Turkey Wrap
Herb cheese, avocado, tomato, arugula
Grilled Chicken Caprese
Fresh mozzarella cheese, tomato, basil pesto

Wood-Fired Burgers

Sesame ciabatta, lettuce, tomato, pickle
Plainville Farm All-Natural Turkey
BBQ glaze, melted jack cheese
Wild Prime Tuna
Asian glaze, wasabi slaw
Rocky Mountain Buffalo
Truffle sauce, blue cheese

Sides


Tamale Tots
Red mole, chili sour cream
Triple Grain Quinoa
Watermelon, dried cherries, fresh mint
Zesty Summer Coleslaw
Parsley, cabbage, horseradish zest
Roasted Idaho Potato Wedges
Truffle sauce, tamarind BBQ

Desserts

Mini indulgences: individual servings of classic desserts
Chocolate Peanut Butter Mousse
Key Lime Pie
Mocha Macchiato
Pecan Pie with Vanilla Mousse
Summer Berry Cheesecake
Belgian Chocolate Rocky Road
Raspberry Chocolate Chip Cannoli
Market Fresh Fruit

Beverage


Espresso
Cappuccino
Hot Tea
Coffee

Menu for Seasons 52 is provided by findrestaurantmenu.com

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