Appetizers
Curried Sausage - Currywurst
$10.50
Curried tomato sauce served over German sausage. Served with our signature lemon pepper pommes frites-fries.
Meatloaf Bites - Frikadellen
$8.00
Cubed meatloaf smothered in a choice of hunter or gypsy sauce.
Sautéed Mushroom
$7.00
Quartered mushrooms sauteed in clarified butter, garlic and chardonnay.
Cabbage Rolls - Kohl Rolle
$8.50
Ground pork and beef, sauteed garlic, onion, celery, carrotsand parsley wrapped in a giant red cabbage leaf. Finished with a creamy red sauce and Parmesan cheese.
Sauerkraut Cakes - Sauerkraut Kuchen
$8.00
Sauerkraut, ground pork and beefand spices mixed with cream cheese, rolled in bread crumbsand fried. Served with a creamy horseradish sauce.
Giant Bavarian Pretzel
10.50
Baked and lightly salted. Served with housemade bier cheese and German mustard.
$Appetizer Platters
Larger platter style appetizers.German Explorer Platter - Forscher Von Deutschland
$20.00
One German sausage, 1 choice of schnitzel, frik bites, sauteed mushrooms and 1 choice of side.
Sausage & Cheese Platter
25.00
Chef's selection of seasonal cheeses, fruit, nutsand German sausage built around a giant pretzel atop a carving board. Served with an array of mustards and bier cheese.
$Soup & Salads - Suppe Und Salat
Housemade dressings- ranch, Roquefort, creamy vinaigrette, and Italian.Dinner Salad
$6.50
Fresh tomatoes, cucumbersand carrots on a bed of springs greens. Served with a choice of housemade dressing.
Lentil Salad - Linsensalat
$9.25
Black Belgian lentils sauteed with garlic, onionsand burgundy wine then placed over fresh greens. Finished with drizzled balsamic glaze and sprinkled parmesan cheese.
Goulash Soup
$6.25
Paprika based beef broth with cubed inside round beef, diced tomatoes, sauteed onions and tri colored bell peppers.
Waldorf Salad
$10.00
Chilled grilled chicken, grapes and walnuts tossed with fresh greens and a cold sour cream dill dressing.
Chef's Salad - Chefsalat
12.50
Grilled chicken, hardboiled egg, sliced black forest ham, asparagus, bacon, cheeseand vegetables on a ed of fresh greens. Served with choice of housemade dressing.
$Schnitzel
Thin cuts of meat breaded and fried - pork or chicken. Served with a choice of two sides.Rahm Schnitzel
$15.25
Lemon caper beurre blanc sauce.
Bleu Schnitzel - Bleu Schnitzel
$17.50
Danish blue cheese infused white mushroom cream sauce.
Black Forest Schnitzel - Schwartz - Schnitzel
$18.00
Thin sliced black forest ham piled with sauteed onions and mushrooms, covered in melted swiss cheese and a white cream sauce.
Holsteiner Schnitzel
$17.00
Two eggs cooked medium in garlic, butter, white wineand scallions.
Zigeuner Schnitzel
$16.00
Sautéed mushrooms, onions, garlic, and tri colored bell peppers in a spicy paprika red sauce.
Cheese Schnitzel - Kase Schnitzel
$17.50
Mustard infused bier cheese with sautéed mushrooms, onions and bacon.
Jager Schnitzel
$17.00
Beef stock base cream sauce finished with fresh sliced mushrooms.
White Schnitzel
17.00
Sautéed mushroom white cream sauce.
$Sausage Platters
Served with choice of two sides. Featured wursts- bratwurst, knockwurst, weisswurst, or kielbasa.Single Wurst Plate
$12.00
One sausage with 2 sides and mustard.
Double Wurst Plate
$14.00
Two sausages with 2 sides and mustard.
Steinhaus Platter
$18.25
Two sausages, sliced pork roast and 2 sides.
Wurst on a Bun
12.50
Sausage on a grilled bun with caramelized onions, bacon and sauerkraut. Served with 2 sides and mustard.
$Traditional German
Choice of two sides.Braised Pork Knuckle - Schweinshaxe
$25.00
Giant bone-in pork knuckle smoked and braised until the skin is crispy. Served with mustard and horseradish.
Beef Roll - Roulade
$25.00
Tenderized beef cutlet seasoned, painted with mustardand rolled over a pickle spear, quarter sausage, sliced onionand wrapped in bacon. Finished with a sausage burgundy mushroom sauce.
German Bone - in Shank
$16.50
Pork shank marinated in apple cider vinegar, burgundy wine and spices then grilled for the perfect fall off the bone tenderness. Served with a savory brown sauce derived from the marinade.
Goulsasch
$16.00
Cubed beef simmered in a garlic and paprika sauce.
Night Hours - Nach Stunden
$15.50
Pork cutlets marinated in white wine and lemon pepper, grilled, then tossed with sauteed mushrooms, bacon and garlic.
Cabbage Rolls - Kohl Rolle
$15.25
Ground beef and pork, garlic, onions, celeryand spices wrapped in a giant red cabbage leaf and baked. Finished in a creamy red sauce and sprinkled Parmesan cheese.
Cheese Spaetzle - Kasen Spaetzle
$16.00
Sautéed pork, green onions, sautéed mushrooms and bacon tossed in spaetzle and bier cheese. Served with choice of sausage.
Sliced Pork Roast - Schweinebraten
$15.00
Slow roasted and pan seared boneless pork roast sliced then smothered in pork gravy.
Braised Beef
18.25
Inside round marinated in apple cider vinegar, carrots, onions, celery, burgundy wine, and spices for five days then slow roasted until fork tender. Finished with a savory brown sauce derived from the marinade.
$Steinhaus Specialties
Grilled Lemon & Rosemary Chicken
$15.00
Two chicken breasts marinated in lemon juice, white wine and rosemary then grilled. Choice of 2 sides.
Bacon Wrapped Crab Filet
$38.00
Hand-cut filet wrapped in bacon, searedand topped with red onion marinated blue lump crab. Served with horseradish mashed potatoes and sauteed green beans.
Alpine Chicken
$18.50
Tenderized chicken stuffed with sauteed mushrooms, garlicand Swiss cheese. Topped with a white mushroom cream sauce. Choice of 2 sides.
Steinhaus Burger
15.00
Hand pattied ground sirloin and lamb grilled to no more than medium temp. Covered in melted swiss cheese and pickles then served on a grilled pretzel bun. Served with an arugula aioli and lemon pepper pommes frites.
$Kinder Menu
Served with fries or green beans.Frikin Frikadellen
$6.75
Kid sized patty of German meatloaf and hunter sauce.
Spaetzle & Cheese
$6.75
German mac and cheese.
It's the Wurst
$6.75
Sausage on a bun.
Clucking Strips
$6.75
Breaded chicken breast cut into strips.
A Little of This & That
8.00
Choice of three sides from the main menu.
$Dessert - Nachtisch
Ice Cream - Speiseeis
$1.00
Apple Strudel - Apfelstrudel
$8.00
Puff pastry filled with cinnamon apples, sitting atop vanilla custard and sprinkled with powdered sugar. Served warm.
German Chocolate Cake - Schokolade Kuchen
$7.50
Chocolate cake covered in coconut pecan icing and layered. Frosted in German chocolate and pecans.
Black Forest Cake - Schwartzwalder Kirsch Torte
$7.50
Chocolate sponge cake thinly layered with cherries and whipped cream. Frosted with whipped white icing and sprinkled with chocolate shavings and cherries.
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