Salads & Appetizers
Classic Caesar Salad
$13.95
Crispy romaine lettuce tossed in our zesty house recipe caesar, croutons and shaved Parmesan cheese.
Greek Salad
$12.95
Fresh bed of cucumbers, tomatoes, red onions, feta cheese, kalamata olives and fresh basil with house dressing.
Antipasto All Italiana
$13.95
Samples of Italian delicatessen. Signifies the beginning of traditional Italian meal, enjoy it with drinks before an Italian experience.
Spinach Salad with Goat Cheese
$14.99
Baby spinach with 3 medallions of goat cheese, topped with crispy bacon, finished with housemade orange vinaigrette dressing.
Caprese
$13.95
Fresh mozzarella cheese, sliced tomato, basil, topped with extra virgin olive oil.
Mussels Chef Special
$14.95
Sautéed with extra virgin olive oil, garlic in a champagne sauce.
Polenta with Mixed Mushrooms
$10.50
Sauteed of mixed cremini and shiitake mushrooms served over grilled polenta.
Insalata Tricolore
$7.00
Italian Chef Salad
$14.95
Lettuce with sauteed shrimp, buffalo mozzarella cheese, fresh cut tomatoes, red onions, artichoke hearts, topped with house dressing.
Calamari Fritti
15.95
Lightly floured then deep fried tubes and tentacles, served with fresh marinara sauce.
$Chicken
Chicken Via Roma Style
$24.95
Chicken breast topped with prosciutto, roasted bell peppers, mozzarella cheese, mushrooms and cooked in a fresh tomato sauce infused with cream.
Chicken Cacciatore
$19.95
Chunks of chicken breast sauteed with shiitake mushrooms, bell peppers, onionsand tomatoes. Served with angel hair pasta.
Chicken Parmesan
$19.95
Breaded chicken, marinara sauce topped with mozzarella, served over spaghetti and fresh basil.
Chicken Alla Francais
21.99
Chicken breast, dipped in egg batter with a lemon white wine sauce.
$Veal
Scaloppini Alla Fiorentina
$25.99
Medallions of veal topped with sauteed spinach. Finished with white wine sauce.
Scaloppini Dama Bianca
$28.99
Medallions of veal sauteed with mushrooms in a brandy sauce topped with homemade mozzarella.
Veal Alla Francais
$26.99
Medallions of veal, lightly floured, dipped in egg batter with a white wine sauce.
Veal Marsala
$27.95
Medallions of veal sauteed with mushrooms and marsala wine sauce.
Veal Piccata
26.95
Medallions of veal lightly floured and pan seared, sauteed in a lemon white wine sauce with capers.
$Fish
Grilled Tuna (10 oz.)
$31.95
Grilled yellow fin tune served with balsamic reduction, over a warm pillow of potatoes and veggies. Chef's recommendation is medium-rare.
Shrimp Chef Style
$27.95
Shrimp sauteed in a Dijon mustard and mushrooms brandy cream sauce over angel hair pasta.
Salmon Alla Griglia
$26.95
Grilled New Zealand salmon filet crispy and served with Dijon brandy mustard sauce, potatoes and vegetables.
Sea Bass Napolitano
$32.95
9 Ounces filet sauteed with fresh tomatoes, black olives, capers, onions, anchoviesand fresh basil, served with potatoes and vegetables.
Tilapia Piccata
$21.95
Filet of tilapia lightly floured and pan seared, sauteed in a lemon white wine sauce with capers.
Shrimp Scampi
$24.95
A family recipe served over angel hair pasta.
Fregola Alla Mara Monte
29.95
Fregola sauteed with mussels, shrimps, scallops, baby clams, calamari in a white wine sauce.
$Beef
Lombata Alla Griglia
$45.95
Grilled 18 Ounces prime meat rib eye steak topped with choice of sauce.
Filetto All Griglia
39.95
Grilled 10 Ounces prime meat filet mignon center cut topped with choice of sauce.
$Pastas
Penne Vodka with Shrimp
$18.95
Penne with vodka cooked by order in light cream tomato sauce and fresh basil.
Penne Ala Siciliana
$13.95
Penne pasta with tomato, eggplant, dry ricotta cheese and fresh basil.
Fettuccine Alfredo
$17.50
Parmesan cream sauce, diced onions and garlic.
Penne Vodka with Chicken
$18.95
Penne with vodka cooked by order in light cream tomato sauce and fresh basil.
Eggplant Parmesan
$16.99
Layers of eggplant breaded and pan-fried. Baked with mozzarella cheese and marinara sauce.
Beef Ravioli
$18.75
Beef filled ravioli in cream sauce with pancetta, mushrooms and diced onions.
Fusilli Mare Monte
$27.95
Italian pasta served with sauteed shiitake mushrooms, shrimp, asparagus, saffronand cooked with a light white wine lemon sauce served to perfection.
Manicotti
$16.95
Cheese filled manicotti served in a fresh marinara sauce.
Fettuccine Alfredo with Shrimp
$20.50
Parmesan cream sauce, diced onions and garlic cooked with shrimp.
Fettuccine Alfredo with Chicken
$17.50
Parmesan cream sauce, diced onions and garlic cooked with chicken.
Penne Vodka
$15.95
Penne with vodka cooked by order in light cream tomato sauce and fresh basil.
Tortellini Alla Panna
$15.95
Fresh tortellini in light cream with prosciutto and green peas.
Cannelloni
$17.95
Tubes of pasta that are meat filled. Topped with a bolognese bechamel sauce.
Spaghetti Puttanesca
$14.95
Sauteed with fresh tomatoes, black olives, capers, onions, anchoviesand fresh basil.
Spaghetti Meat Balls
$16.95
Meat Lasagna Bolognese
17.95
Layers of egg noodle pasta baked in beef ragu and covered in bechamel sauce.
$Desserts
Cannoli
$7.00
Tubular pastry shells stuffed with a sweetened filling of whipped ricotta and bits of chocolate.
Tiramisu
$7.95
Creamy traditional tiramisu. Three layers of ladyfingers, soaked in a espresso syrup.
New York Cheese Cake
7.95
In rich and has a dense, smooth and creamy consistency.
$Beverages
Hot Tea
$3.00
Cappuccino
$7.00
Iced Tea
$3.00
Soft Drink
$2.50
Fresh Coffee
$3.00
Regular or decaf - freshly served.
Espresso
$4.50
Juice
$3.50
Menu for Via Roma Italian Restaurant is provided by findrestaurantmenu.com
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