From the Land
Usda 10 oz. Filet Mignon
$40.00
Broiled to your liking served with garlic braised Swiss chard and baby spinach, chef's potatoes, Maytag blue cheese, and red wine reduction.
Usda New York Steak
$32.00
12oz. New York steak broiled then finished with a cabernet and roasted shallots, compound butter with mashed potatoes and fresh spring vegetables.
Habanero Barbecued Ribs
$22.00
Tender full rack of pork ribs with habanero BBQ sauce, garlic fries, and jicama coleslaw.
Roasted Lemon Brined Half Chicken
$18.00
Marinated free-range chicken served with house smashed potatoes, braised Swiss chard, and baby spinach with garlic lemon herb pan sauce.
20 Oz. Chateaubriand for Two
$80.00
Carved tableside, garlic potatoes, garden vegetables, cognac demi-glace.
Spicy Thai Curry Chicken
20.00
Sauteed garden vegetables, chicken breast, Thai basil, coconut milk, and red curry sauce. Served with steam jasmine rice.
$Burgers and Sandwiches
Proabition Burger
$15.00
Chipotle aioli, sharp cheddar, tomato, lettuce, pretzel bun.
Heart Attack Burger
$18.00
1/2 lbs. Kobe beef pattie, lettuce, tomatoes, onions, sweet pickles, aged cheddar, chipotle avocado aioli, Spain chorizo in a brioche bun.
Smokedhouse Burger
$17.00
Open fire 100% Angus beef, garlic aioli, applewood bacon, smoked caramelized onions, aged cheddar, tomatoes, avocado aioli, Spain chorizo in a brioche bun.
Chicken Club Sandwich
$16.00
Marinated grilled chicken breast, smoked applewood bacon, lettuce, tomato, avocado, sweet creole mustard sauce on toasted ciabatta bread.
Proabition Pulled Pork Sandwich
15.00
Slow roasted shredded pork on a Kaiser roll with jicama slaw and Proabition BBQ sauce.
$From the Sea
Miso Marinate White Bass
$24.00
Marinated in sake and miso, served over braised Swiss chard and spinach. Steamed jasmine rice, red, green and yellow pepper jam in a lemon ginger beurre blanc.
Bouillabaisse Provencale
$30.00
Lobster, mussels, shrimps, clams, fresh fish, scallops in a tomato saffron broth.
Wild Jumbo Prawns Al Mojo de Ojo
$24.00
Sauteed in extra virgin olive oil, fresh garlic jumbo shrimp served with sweet mango mojo sauce, steamed rice, and vegetables.
Proabition Seafood Linguini
$26.00
Sauteed in garlic and olive oil, jumbo shrimp, fresh pacific fish, mussels, scallops in our fennel tomato sauce served over linguini noodles.
Brewmaster's Fish and Chips
$22.00
Alaskan cod dipped in our corona beer batter and flash fried served over garlic fries, jicama coleslaw, and lemon tartar sauce.
Alaskan King Salmon
24.00
Pan-roasted salmon served with garlic mashed potatoes and spring vegetables, accompanied with cilantro pesto cream sauce.
$Veg
Steam Jasmine Rice and Fresh Market Vegetables
$20.00
Sauteed marked vegetables in extra virgin olive oil over steam jasmine rice.
Linguini and Fresh Vegetables
20.00
Sauteed in extra virgin olive oil with roasted spring vegetables, fresh herbs in a tomato fennel sauce.
$Starters
Proabition Trio
$16.00
Ahi tuna tartare, tequila salon gravlax canapes and shrimp cocktail.
Proabition Cold Cuts and Cheese for 2
$22.00
Imported salami, chorizo Bilbao, prosciutto ham, candied walnuts, Coachella valley dates, California goat cheese, triple cream brie cheese, and aged Manchego cheese. Accompanied with baked roasted garlic and toasted baguettes.
Mac n' Cheese
$11.00
Gemelli pasta in our five-cheese sauce topped with crispy pork belly and gratin crust.
Hamachi and Habanero Ceviche
$14.00
Citrus marinated fresh yellowtail hamachi passion fruit and mango salsa accompanied with crispy wonton chips.
Habanero BBQ Sticky Pork Ribs
$14.00
Slow roasted pork ribs, spicy smoked habanero barbecue sauce.
Fried Brussels Sprouts
$14.00
Honey mustard aioli, crispy pork belly, pickled onions, and aged grana cheese.
Buffalo Wings
$12.00
Traditional buffalo sauce served with jicama coleslaw.
Blue Cheese Tots
$10.00
Infamous bleu cheese sauce, chipotle aioli, chive.
Baja Style Fish Tacos
$12.00
Corn tortilla, shredded cabbage, pico de gallo and avocado chipotle tartar sauce.
Amercian Kobe Style Beef Skewer
$12.00
Teriyaki glazed with toasted sesame seeds and mango jicama coleslaw.
Ahi Tuna Tower
14.00
Fresh yellowfin tuna, chili ginger soy marinated, avocado, tobiko caviar, wasabi creme fraiche, and wonton chips.
$Salads
Classic Caesar Salad
$12.00
Hear of romaine with our signature house Caesar dressing, aged grana cheese, kalamata olives, and crispy crostini.
Proabition Fresh Local Green Salad
12.00
Organic spring greens spiced candied walnuts, black grapes, cherry heirloom tomatoes and Maytag blue cheese tossed with champagne citrus vinaigrette.
$Desserts
Proabition Sweet Dreams
7.00
Chocolate lava cake a la mode ? served warm with fresh berries. Creme brulee ? vanilla beans. Topped with caramelized sugar and berries. Colada cheesecake ? raspberries coulis. Lemon and bean panna cotta ? with wild berry compote.
$Brunch Menu
Steak and Eggs
$20.00
Char marinated hand-carved flat iron steak, two free-range eggs any style served with hash potatoes.
Surf and Turf Benedict the Ultimate Combo
$26.00
8 oz. char marinated flat iron steak, smoked salmon and blue lump crabmeat Benedict served with hash browns potatoes and buttered asparagus.
Country Omelet
$16.00
Three free-range eggs, applewood smoked bacon, black forest ham, Spain chorizo, cheddar cheese, hash brown potatoes, and cucumber mint salad.
Seafood Omelet
$16.00
Crabmeat and jumbo prawns omelet with onions, tomatoes, cheddar cheese, avocado served with hash brown potatoes and cucumber mint salad.
Egg White Fritata
$16.00
Fresh Spinach, zucchini squash, tomatoes, roasted Portobello mushrooms, avocado served with hash brown potatoes and cucumber mint salad.
Huevos Rancheros Con Chorizo
$15.00
Corn tostadas tower, free-range sunny side up eggs, sweet corn, black beans, mix cheese, pork chorizo, roasted tomatillo salsa, avocado, and crema fresca.
Steak and Eggs Burrito
$20.00
flour tortilla, grilled flat iron steak, scrambled eggs, tomatoes avocado, mixed cheese, and roasted tomatillo salsa served with has brown potatoes.
Proabition French Toast
$16.00
Cornflake crusted cinnamon and vanilla brioche, mascarpone cheese, New England maple syrup, and wild berries compote.
Alaskan King Salmon
$24.00
Cedar plank salmon seasoned with wild honey and cognac glaze served with steamed house rice and roasted root vegetables.
Chicken al Limone
$16.00
Grilled marinated organic chicken breast, lemons with our butter white wine sauce, served with fresh asparagus and hash browns.
Chilaquiles
$14.00
Corn tortilla chips, black beans, queso fresco, jalapeno tomatillo salsa, creme fresca, with two fried eggs.
Proabition Eggs Benedicts
17.00
Jalapeño cornbread cakes, two poached free-range eggs, applewood smoked bacon, aged five-cheese sauce, served with fresh asparagus and hash browns. Substitute house-cured tequila salmon gravlax and blue lump crabmeat for an additional charge.
$Kids Brunch
Kid's Any Style Free-Range Eggs
$12.00
Served with hash brown potatoes and fresh fruit.
Kid's Cheese Burger
$12.00
served with french fries.
Kid's Cheese Omelet
$12.00
Served with hash brown potatoes and fresh-cut fruit.
Kid's French Toast
$12.00
Maple syrup and fresh fruit.
Kid's Grilled Chicken
$12.00
Served with hash brown potatoes.
Kid's Mac n' Cheese
$12.00
Kid's Mini Pancakes
$12.00
Maple Syrup and fresh fruit.
Kid's Nacho Fries
$12.00
Menu for Proabition is provided by findrestaurantmenu.com
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