Appetizers
The Two Tigers
$9.00
Fried Calamari
$11.00
Black Mussels
$13.00
Black mussels in a champagne-tomato broth.
Sauteed Calamari
$12.00
Calamari sauteed in a white wine-red sauce.
Fried Green Beans
$8.00
Crazy Quesadilla
$9.00
Create your own quesadilla, cheddar, jack, onion, spinach, beef, chicken, veggies, choice of 3 items.
Fried Seafood Combo
$14.00
Calamari, shrimp, white roughy served with tartar sauce, cocktail sauce.
Smoked Salmon Crostini
$9.00
Meat Balls
$9.00
Cheese Plate
$15.00
Choose 4 cheeses pecorino walnut leaves ita, gorgonzola ita, cambozola ger, manchego spa, brie fra, saint andre fra, smoked gouda usa, buschetto ita.
Tacos
3.00
Chicken, beef, white roughy, shrimp $3.00 each.
$Main
Whiskey Rib Eye
$26.00
13 Oz rib eye steak finished with a dian sauce sauce, served with sauteed garlic red potatoes and grilled asparagus.
Bloody Mary Steak
$24.00
12 Oz new york steak finished with a bloody mary-garlic sauce, served with fries and seasonal vegetables.
The Herb Chicken
$18.00
Panko chicken breast, served with sauteed garlic red potatoes and seasonal veggies.
Filet Mignon
$29.00-46.00
8 Oz filet, mignon finished with porcini-red wine reduction sauce, served with mashed potatoes and sauteed seasonal vegetables 8, 16 oz.
Rack Of Lamb
$28.00
Pan seared rack of lamb marinated with garlic and rosemary, served with garlic red mashed potatoes, garlic asparagus and finished with a blackberry reduction sauce.
White Roughy
$15.00
Grilled white roughy, served with coleslaw and rice. Choice of cajun style or garlic-butter sauce.
Barramundi
$21.00
Grilled barramundi finished with a garlic-butter sauce, served with chef's risotto and sauteed green beans.
La Trucha
$17.00
Grilled trout finished with a picata sauce, served with sauteed spinach and mashed potatoes.
Le Saumon
$19.00
Grilled Salmon finished with a cream dill-caper sauce, served grilled asparagus and sauteed garlic red potatoes.
English Fish And Chips
$15.00
Served with coleslaw.
Plato De Camarones
$17.00
Grilled shrimp finished with a diablo sauce served with coleslaw and your choice or fries.
Cider Pork
22.00
10 Oz pork chop marinated with garlic, served with blue cheese arugula red mashed potatoes and finished with a apple cider anise reduction sauce.
$Salads
Add chicken $4.5, add grilled salmon $6, add shrimp $5.5.Ceviche Salad
$13.00
Baby spinach, mango, avocado, tomato and house ceviche.
Greek Salad
$12.00
Romaine lettuce, tomato, cucumber, olives, red onions, feta cheese tossed with lemon vinaigrette.
Chopped Salad
$13.00
Romaine lettuce, garbanzo beans, brie cheese croutons, celery, salami, pepperoncini with homemade balsamic vinaigrette.
Cruspy Citrus Salad
$12.00
Baby mixed greens, avocado, mandarin oranges, red onions, almond and corn tossed with citrus vinaigrette.
Quinoa Salad
$12.00
Baby mixed greens, corn, red onion, tomato, avocado, moxed quinoa tossed with lemon vinaigrette.
Strawberry Salad
$11.00
Baby mixed greens, fresh strawberries, candied walnut, sundried cranberries, maytag blue cheese crumbles tossed with a homemade strawberry vinaigrette.
Spinach Waldorf Salad
$12.00
Spinach, sliced apples, dried apricots, navel orange, grapes, roasted almond tossed with lime-yogurt vinaigrette.
Caesar Salad
$10.00
Our classic caesar salad.
Steak Salad
$15.00
Citrus marinated skirt steak, romaine lettuce, grilled red onions, oven roasted cherry tomatoes, sweet corn tossed with blue cheese dressing.
Caprese Salad
12.00
Fresh mozzarella, basil tomato with olive oil.
$Sandwiches
All sandwiches served with fries.The fish sand
$12.00
White roughy, spinach, avocado, red onions, tartar sauce on baguette.
Bloody Mary Burger
$13.00
8 Oz patty, grilled onions, avocado, grilled mushrooms and finished with a homemade bloody mary sauce.
California Burger
$12.00
Jack cheese, crispy bacon, guacamole, tomato, lettuce, pickles and house aioli.
Steak Sandwich
$14.00
Citrus marinated skirt steak, swiss cheese, lettuce, tomato, dijon-pest sauce sauce on baguette.
Blackened Chicken Sandwich
$11.00
Chicken breast, avocado, tomato, lettuce, and cajun ranch sauce.
Hawaiian Burger
13.00
8Oz patty, grilled pineapple, grilled onions and bbq sauce.
$Pastas
Blackened Shrimp
$18.00
Linguini with blacken shrimp, asparagus, mushrooms, tomato with mascarpone sauce.
Blackened Chicken Penne
$16.00
Chicken breast, mushrooms, tomato, garlic in our special house cream sauce.
Salmon Pasta
$17.00
Linguini with salmon and asparagus, tomato, and onion in creamy pesto sauce.
Mushroom Risotto Trio
$17.00
Mixed wild mushrooms.
Penne Vodka
$18.00
Prosciutto, shallots, garlic, olive oil, with a marinara-mascarpone vodka sauce.
Calamari A Siciliana
$19.00
Linguini pasta with calamari, garlic, onions, tomatoes, capers, black olives, chili flakes in red sauce and flamed with pinot grigio.
Lobster Ravioli
$19.00
Stuffed lobster ravioli with a sundried tomato pesto sauce.
Forest Mushroom Ravioli
$18.00
Seven mushroom stuffed ravioli in a our house cream sauce.
Pasta Puttanesca
$16.00
Pine nuts, chili flakes, garlic, black olives, capers and olive oil.
Pasta Con Camaronesy Pescado
$19.00
Shrimp and white roughy served with spaghetti and finished with a homemade diablo sauce.
Main
White Roughy
$10.00
La Trucha
$12.00
Skirt Steak
$13.00
Blackened Chicken Penne
$9.00
Gnocchi
$8.00
Chicken Piccata
$11.00
Pasta Pomadoro
$8.00
Arrabbiata Pasta
$6.00
Fettuccini Alfredo
$6.00
Shrimp Penne
$12.00
English Fish And Chips
11.00
$Salads
Add chicken $4.50, add salmon $6.00, add shrimp $5.50.Caesar
$6.00
Iceberg Wedge Salad
$6.00
Greek Salad
$9.00
Quinoa Salad
$9.00
Strawberry Salad
$9.00
Steak Salad
10.00
$Sandwiches
California Club Sandwich
$8.00
Turkey Sandwich
$6.00
Fish Sandwich
$9.00
BLT
$6.00
Ham Sandwich
$7.00
Avocado Burger
$9.00
Blackened Chicken
$7.00
Tuna Sandwich
$7.00
Menu for Grillish is provided by findrestaurantmenu.com
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