Antipasti
Prosciutto Melone
Fresh melon and thinly sliced prosciutto
Caprese
Fresh mozzarella, basil and ripe tomatoes
Insalata di Mare
Chopped octopus, cherry tomatoes, lemon and olive oil
Carpaccio e Rucola
Thinly sliced beef tenderloin shaved parrnigiano and arugola on the top
Fritto Misto
Crisp and lightly coated shrimp, calamari, served with arrabiata sauce
Zuppa Calamari
Sauteed calamari in a spicy arrabiata sauce
Zuppa di Cozze Vongole
Fresh mussels or clams with your choice of white wine garlic or marinara sauce
Gamberi al Brandy
Large shrimp wrapped in italian pancetta, sauteed in brandy sauce
Antipasto Contadino
Marinated grilled fresh vegetables, burrata and prosciutto
Gamberi e Fagioli
Shrimp, prawns, onions, garlic, chopped tomatoes, cannellini beans and rosemary
Burrata Pepperoni
Burrata cheese, roasted peppers and prosciutto
Fagioli con Salsiccia
Sauteed salsiccia, onions, white wine, cannellini beans, red sauce and fresh parsley
Salsicce Arrabiata
Grilled italian sausages, sliced and sauteed in arrabiatta sauce
Polenta con Funghi
Polenta grilled and topped with mixed mushrooms and shaved parmigiano, roasted cipolline on the side
Carpaccio di Salmone
Smoked salmon with celery, capers, lemon and olive oil
Insalata
Insalata Mista
Mixed salad greens and tomatoes with house dressing
Caesar Salad
Crisp romaine lettuce, croutons, dressing, tomatoes and parmigiano
House Salad
Chopped red leaf, fresh mozzarella, pepperoncini, olives, fresh and sun dried tomatoes with prosciutto
Insalata Rustica
Fresh baby spinach, cannelloni beans, roasted bell peppers, red onions and shaved parmigiano, in our house dressing
Insalata Scallops & Shrimp
Scallops, shrimp with tomatoes, mixed greens, arugula and carrots
Contadina Salad
Shredded cabbage, radicchio, gorgonzola, endive, walnuts, tomatoes and arugula
Insalata di Pollo
Grilled chicken breast, walnuts, gorgonzola, mixed greens, tomatoes with house dressing
Caprina
Mixed greens, arugula, golden beets, walnuts and goat cheese
Zuppa
Zuppa del Giorno
Pasta
Bucatini Salsicce Pepperoni
Sliced sausage and red peppers in marinara sauce
Fusilli Salsicce
Shredded italian sausage and herbs in a red sauce
Fettuccine Alfredo
Fettuccine with cream, butter and pepper
Cappellini Marinara
Cappellini with tomato sauce with garlic
Rigatoni al Quattro Formaggi
Rich sauce with four different cheeses and cream
Fettuccine Zucchini Gamberi
Sauteed onion, garlic, parley and white wine with zucchini and shrimp
Linguine al Salmone
Smoked salmon sauteed with garlic cream sauce and black caviar
Linguine con Vongole e Cozze
Fresh clams and mussels with choice of white wine or red sauce
Pappardelle Aragosta
Lobster meat, pink sauce and lobster tail
Conchiglie Vodka e Gamberi
Pasta shells, shrimp finished in a pink vodka sauce
Linguine Mari e Monti
Shrimp, mushrooms, onions, garlic with choice of white or red sauce
Linguine Cappesante
Jumbo sea scallops sauteed with garlic, white wine, brandy, cream sauce and cherry tomatoes
Spaghetti Mare e Orto
Mussels, shrimp, sauteed with garlic and white wine in a light pesto sauce
Linguine Della Nonna
Sauteed eggplant in arrabiata sauce topped with fresh mozzarella
Bucatini all'Amatriciana
Pancetta, onions, garlic in a light red sauce
Bucatini Putanesca
Capers, olives, garlic in a light red sauce. Anchovies added
Fettuccine Ragu Bolognese
Traditional red meat sauce
Pappardelle Bolognese
Italian brown meat sauce
Pappardelle Porcini
Porcini mushrooms in a garlic, white wine sauce
Linguine Pesto
Fresh pesto sauce and pine nuts finished, in a light cream sauce
Rigatoni Rucole e Ricotta
Cherry tomatoes sauteed with garlic, arugola and ricotta cheese
Tortellini alla Panna
Meat tortellini with peas and ham finished in an alfredo sauce
Spaghetti Napoletani
Fresh tomatoes, basil, garlic and olive oil. Add shrimp $19.50
Sedanini del Garda
Ham, fresh mushrooms and paprika in a light cream sauce
Spaghetti Carbonara
Pancetta and eggs in a cream sauce
Lasagna
Classic meat lasagna
Gnocchi Verdi
Gnocchi with spinach, pancetta, gorgonzola, walnuts and light cream sauce
Gnocchi
Choice of tomato with fresh basil or pesto with pine nuts
Ravioli alla Zucca
Homemade ravioli stuffed with pumpkin squash, finished with butter sage
Ravioli al Radicchio
Homemade ravioli stuffed with spinach and ricotta cheese in a radicchio cream sauce
Melanzana Parmigiana
A classic favorite; fresh eggplant layered with mozzarella and baked to perfection
Fettuccine Paglia e Fieno
Homemade spinach and regular fettuccine with onions, garlic, artichokes, wine and cream sauce
Sedanini Arrabiata
Tomato sauce with garlic and chili pepper
Fettuccine Boscaiola
Porcini, champinions, chiodini mushrooms in a light cream sauce
Gnocchi at Granchio
Potato gnocchi with crab meat, garlic, cherry tomato, parsley and brandy in a pink sauce
Linguine alla Scoglio
A fresh mixture of clams, mussels, prawns and calamari with cherry tomatoes in a mild red sauce
Carne
Scaloppine served with pasta. Substitute vegetables $1.50Scaloppine al Carciofi
Veal cutlets sauteed with artichoke hearts and black olives
Scaloppine alla Rucola
Veal cutlets milanese style topped with chopped tomatoes and fresh arugula
Scaloppine al Porcini
Veal cutlets sauteed with italian porcini and onions in a white wine or a light red sauce
Scaloppine Marsala
Veal cutlets sauteed with mushrooms and finished in a sweet marsala wine
Scaloppine Parmigiano
Lightly breaded veal cutlets topped with mozzarella and red sauce
Scaloppine Saltimbocca
Veal cutlets and prosciutto sautéed with a butter sage sauce
Scaloppine Piccata
Veal cutlets sauteed with lemon, capers and onions
Salsicce con Polenta
Grilled italian sausage and polenta with ragu and roasted red peppers
Fegato Veneziana
Veal liver sauteed with onions, lemon, served with grilled polenta and broccoli
Pork Chop al Barolo
Pork chop stuffed with mozzarella and prosciutto, sauteed onions, mustard and barolo, served with spinach and potatoes
Lamb Chops
Grilled with fresh herbs or prepared milanese style, served with herbs, potatoes and spinach
Veal Chop
Grilled with fresh herbs or prepared milanese style, served with herbs, potatoes and spinach
Pollo Arrosto
A half of roasted herb chicken served with potatoes and spinach
Polo Lemon e Champagne
Boneless chicken breast sauteed with lemon and champagne
Pollo Milanese
Chicken breast pounded thin, lightly breaded and sauteed crisp
Pollo Cacciatore
A half chicken baked with peppers, onions and mushrooms
Polio all'Arancia
Chicken breast sauteed in fresh squeezed orange juice and white wine, served with green beans
Pesce
Branzino alla Griglia
Entire sea bass grilled with special herbs and served with a side of broccoli and carrots
Pesce Donatella
Lightly floured halibut sauteed with cherry tomatoes, olives, capers and finished in a white wine sauce, served with carrots and broccoli
Pesce Spada
Fresh grilled swordfish with herbs and olive oil
Pesce Spada Catanese
Olives, capers, garlic in a light red sauce
Zuppa di Pesce
Scallops, mussels, clams, calarnari, and gamberoni with choice of white wine, marinara or arrabiata sauce, no side pasta
Salmone alla Veneziana
Fresh grilled salmon finished in a piccata sauce
Salmone alla Griglia
Fresh grilled salmon with herbs and olive oil
Lake Superior Whitefish
Fresh whitefish with broccoli and carrots
Gamberoni alla Diavola o Griglia
Grilled prawns with spicy sauce or grilled with herbs
Grigliata Mista
Grilled prawns, jumbo scallops, calamari and fish served with spinach and potatoes
Risotto
Risotto Asparagi
Risotto with fresh asparagus, finished in a white wine
Risotto Gorgonzola
Risotto with gorgonzola and fresh cream
Risotto Funghi e Carciofi
Risotto with mushrooms, artichoke hearts, finished in white wine
Risotto Pescatora
Risotto sauteed with garlic, onions, cherry tomatoes, wine, marinara sauce, clams, mussels, shrimp, calaniari and prawns
Risotto Porcini
Porcini with garlic, parsley, white wine sauce
Risotto Amarone
Risotto sauteed with onion and amarone wine. Specialty from verona
Pizza
Margherita
Salamino Piccante
Melanzane Philadelphia
Prosciutto
Vegetariana
Contorni
Homemade Meatball
Grilled Italian Sausage
Fresh, Sauteed or Steamed Spinach
Zucchini Trifoliate
Herb-Roasted Potatoes
Baby Peas
Steamed Green Beans
Steamed Asparagus Broccoli
Dolci
Dessert of the Day
Tiramisu
Cannoli
Gelato Limoncello
Spumone
Cappuccino Ice Cream
Coffee, Tea and Soft Drinks
Espresso
Cappuccino
Latte
American Coffee
Tea
Chamomile
Menu for Ristorante Donatella is provided by findrestaurantmenu.com
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