Antipasti
Pettini Dinner
$18.00
Sauteed prawns and scallops in a white wine pesto sauce.
Asparagi Involtini
$16.00
Fresh asparagus wrapped with thinly sliced prosciutto, topped with melted mozzarella.
Caprese alla Sorrento
$20.00
Sliced tomatoes topped with fresh mozzarella cheese, pesto and EVOO.
Bruschetta
$16.00
Toasted country bread topped with fresh tomatoes, basil, garlic, and extra virgin olive oil.
Carpaccio di Manzo
$21.00
Thinly sliced filet mignon with onion, Padano cheese, extra virgin olive oil, topped with lemon and capers.
Salmone Affumicato
21.00
Smoked salmon stuffed with goat cheese, pear, cucumber, fresh dill, extra virgin olive oil top with caviar.
$Insalata e Minestre
Insalata Cesare
$12.00
Classic Caesar salad with croutons, Padano cheese and anchovies.
Insalata di Spinaci Dinner
$9.00
Fresh baby spinach with prosciutto, fresh mozzarella, sun-dried tomato and Padano cheese.
Insalata di Formaggio e Prosciutto
$14.00
Fresh mozzarella cheese and Italian ham served over mixed greens sprinkled with Padano.
Insalata Barbabietola
$14.00
Beets mixed with spinach, roasted walnuts, goat cheese and extra virgin olive oil in a cranberry dressing.
Insalata Greco Romano Dinner
$9.00
Organic salad with tomatoes, feta, Kalamata olives, cucumber and red onion in a house dressing.
Minestrone
Toscana style vegetable soup.
Pasta
Capellini ai Pomodoro
$15.00
Angel hair pasta in a light tomato sauce.
Fettuccine alla Vodka
$21.00
Fresh and smoked salmon in a tomato sauce, the touch of cream, dill and vodka.
Gnocchi ai Gamberi
$21.00
Potato dumplings with prawns in a tomato cream sauce.
Spaghetti Carbonara
$19.00
Pancetta, egg yolk, Parmesan cheese and black pepper in a cream sauce.
Penne Terra e Mare Dinner
$18.00
Fresh spinach, tomato garlic, white wine and rock shrimp and a touch of marinara.
Ravioloni alla Bella Mangiata
$20.00
Homemade beef ravioli with pesto or lamb sauce.
Ravioli alla Noce
$19.00
Homemade cheese ravioli with walnut cream sauce.
Tortellini Alfredo
$20.00
Homemade cheese tortellini with prawns or chicken over Alfredo sauce.
Polpetta alla Bella Mangiata
19.00
Homemade Italian meatballs with marinara over spaghetti.
$Vittelo
Vitello alla Parmigiana
$24.00
Breaded veal, backed with marinara sauce, topped with fresh mozzarella.
Piccata di Vitello
$26.00
Veal scallops sauteed with white wine, lemon, capers and a touch of light brown sauce
Scaloppini al Funghi
$28.00
Veal scallops sauteed with four kinds of mushrooms served in a light brown sauce.
Saltimbocca alla Romana
26.00
Sauteed veal scallopini topped with fresh mozzarella prosciutto and sage in a light brown sauce.
$Pollo
Pollo alla Veneziana
$21.00
Chicken breast stuffed with asparagus, mozzarella and pesto in a light cream sauce.
Pollo alla Marsala
$25.00
Chicken breast sauteed with shiitake-porcini mushrooms in a Marsala wine sauce.
Pollo alla Gorgonzola
$24.00
Sauteed chicken breast with sun-dried tomatoes, apple, mushrooms in a creamery Gorgonzola sauce.
Pollo alla Parmigiana
24.00
Pounded and breaded chicken breast with marinara sauce topped with mozzarella.
$Carne
Cotoletta di Maiale
$30.00
Grilled pork chops, porcini mushrooms in a light brown sauce, with a touch of cream cherry.
Bolognese alla Bella Mangiata
$18.00
Our special homemade meat sauce with your choice of pasta.
Bistecca San Casciano
$35.00
14 oz. New York steak with extra virgin olive oil topped with shaved Padano cheese.
Filleto di Manzo
$38.00
Chef's cut filet mignon with a morel mushroom sauce.
Maiale alla Marsala
24.00
Pork scallopine with a morel mushroom sauce.
$Pesce
Vongole e Cozze
$28.00
Linguini with clams and mussels in a red or white broth sauce Bella Mangiata style.
Gamberi Bella Mangiata Dinner
$26.00
Sauteed jumbo prawns and asparagus in a special white garlic sauce over radicchio (red chicory).
Salmone a Mediterraneo
$26.00
Fresh Alaskan salmon sauteed with fresh tomato, olives, Italian spice in a fresh dill sauce.
Abalonetti Indorati
$30.00
Calamari steak dipped in egg and flour sauteed with white wine, lemon, garlic, topped with roasted almonds.
Petrale alla Cardinale
$23.00
Sauteed fresh sole, sun-dried tomatoes, artichoke hearts and lemon in a white wine sauce.
Gamberoni
$30.00
Sauteed prawns and scallops, sun-dried tomatoes, mushroom, garlic in a creamy pesto sauce over linguine.
Pescatore Bella Mangiata
$35.00
All seafood over spicy tomato sauce Sicilian style.
Tutto Mare
35.00
Pasta with clams, mussels, calamari, salmon, crab and prawns in our special red sauce.
$Vegetariani e Risotti
Melanzane Parmigiana
$21.00
Eggplant baked with marinara and fresh mozzarella and a touch of thyme.
Risotto ai Porcini
$24.00
Arborio rice with porcini mushrooms in a light tomato sauce and a touch of thyme.
Risotto al Zafferano Dinner
$24.00
Clams, mussels, rock shrimp and asparagus in a saffron sauce over risotto.
Pasta Primavera Dinner
$19.00
Fettucine with fresh seasonal vegetables in a marinara sauce.
Penne alla Moglie Dinner
$21.00
Eggplant, bell pepper, zucchini, fresh tomato and a touch of marinara with fresh mozzarella.
Penne al Arrabbiata
$19.00
Penne pasta in a spicy tomato sauce Bella Mangiata style.
Capellini al Pomodoro
18.00
Angel hair pasta in light tomato sauce
$Cakes and Italian Desserts
Limoncello Mascarpone Cake
$9.50
Chocolate Mousse Cake
$9.50
Cheesecake
$9.50
Tiramisu
$9.50
Cannoli
$9.50
Spumoni
$8.50
Biscotti
$7.50
Gelato
7.50
$Beverages
Espresso
$4.50
Latte
$5.50
Cappuccino
$5.50
Macchiato
$5.50
Mocha
$6.50
Soft Drinks
Menu for Chianti Reserve is provided by findrestaurantmenu.com
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