Appetizers
Spring Rolls
$8.50
Deep fried spring rolls.
Fried Sweet Potatoes
$8.50
Deep-fried sweet potatoes served with plum sauce and ground peanuts.
Goong Sarong
$11.00
Deep-fried marinated prawns wrapped in wonton skins and served with plum sauce.
Combo Plate
$17.50
Chicken satay, fried sweet potatoes, 3 thai wings and goong sarong.
Fried Tofu
$8.50
Deep fried tofu served with plum sauce and ground peanuts.
Chicken Satay
$11.00
Marinated chicken skewers with thai herbs, spices and coconut milk served with peanut sauce and cucumber salad.
Thai Wings
11.00
Deep-fried marinated chicken wings with homemade sauce and crispy basil.
$Soup
Tom Yum
$9.95-13.95
Your choice of meat with tomatoes, mushrooms and roasted chili paste in four flavors tom yum broth.
Combo Soup
$14.95
Napa cabbage, onion, carrot, silver noodle, ground chicken and prawns in clear broth.
Tom Kha
$9.95-13.95
Your choice of meat with tomatoes, mushrooms and roasted chili paste in four flavors tom kha broth mixed with coconut milk.
Poh Tak
15.95
Prawns, calamari and scallops with tomatoes, mushrooms, galangal, lemon grass, kaffir lime leaf and roasted chili paste in four flavor broth.
$Salad
Green Salad
$6.25-9.95
Organic spring mixed and lettuce iceberg top with fried tofu, toasted pecans and dry cranberries in house dressing.
Larb Chicken Salad
$11.50
Mixed ground chicken or pork, onion, ground roasted rice and mint in spicy dressing on bed of iceberg lettuce.
Rib Eye Salad
$12.50
Grilled rib eye steak on a bed of organic spring mixed, onion, cucumber, tomatoes and iceberg lettuce in lime dressing and ground roasted rice on top.
Papaya Salad
$9.95
Shredded green papaya and carrot with prawns, peanuts, green beans and tomatoes with spicy dressing. Make it with shrimp for $1.05 extra.
Spicy Noodle Salad
$9.95
Mixed ground chicken, prawns, silver noodles, onion and roasted chili in spicy dressing on a bed of iceberg lettuce.
Combination Seafood Salad
12.95
Mixed prawns, calamari, scallop, onions and mint in spicy dressing on a bed of iceberg lettuce.
$Curries Entrees
Your choice of vegetarian (tofu), chicken, beef or pork. For prawns or calamari add $3.50. For salmon or rock cod add $4.50. For combination of seafood (prawns, calamari and scallops) add $5.50.Yellow Curry Chicken
$11.00
Simmering chicken in coconut milk and yellow curry paste with a mixture of potatoes, carrot and onion.
Green Curry
$11.00
Your choice of meat in coconut milk and green curry paste with a mixture of bamboo shoots, green peas, bell pepper and basil.
Jungle Curry
$9.95
Your choice of meat in red curry paste (no coconut milk) with a mixture of carrot, cauliflower, pumpkin, green beans, eggplant, bell pepper, galingale and basil.
Red Curry
$11.00
Your choice of meat in coconut milk and red curry paste with a mixture of pumpkin, green beans, eggplant, bell pepper and basil.
Panang Curry
$11.00
Your choice of meat in coconut milk and panang curry paste with mixture of zucchini, bell pepper and basil.
Pineapple Curry Prawns
14.50
Prawns and pineapple in coconut milk and red curry paste served in clay pot.
$BBQ
BBQ Chicken
$12.50
Grilled chicken marinated in thai herbs and spices served with sweet dipping sauce.
BBQ Pork Shoulder (Kho Moo Yang)
$12.50
Thai favorite grilled marinated pork shoulder served with four flavors dipping sauce.
BBQ Pork
$12.50
Grilled pork marinated in thai herbs and spices, served with sweet dipping sauce.
Roasted Duck
15.00
Boneless roasted duck on bed of steamed spinach served with duck sauce.
$Entrees
Basil
$11.00
Sauteed choice of meat with a mixture of basil, carrot, onion and bell pepper in chili pepper sauce.
Sauteed Cashew
$11.00
Sauteed choice of meat with a mixture of cashew nuts, baby corn, carrots and onion in roasted chili paste sauce. (Spice level 1).
Spicy Green Beans
$11.00
Sauteed choice of meat with mixture of green beans, carrot, bell pepper in prik khing sauce.
Rama Chicken
$11.00
Broccoli And Sauce
$9.95
Stir fried your choice of meat with broccoli, carrot, onion and mushroom in seasoned sauce.
Clay Pot Prawns
$14.50
Baked prawns, silver noodle, shitake mushroom, carrot and green onion.
Sauteed Ginger
$11.00
Sauteed choice of meat with a mixture of ginger, mushroom, carrot, onion and bell pepper in garlic sauce.
Spicy Eggplant
$11.00
Sauteed choice of meat with mixture of eggplant, basil, onion and bell pepper in chili pepper sauce.
Spicy Bamboo
$11.00
Sauteed choice of meat with mixture of bamboo shoot, carrot, onions, bell peppers and basil in red curry sauce.
Rama Pork
$11.00
Sauteed pork in peanut curry sauce on bed of spinach.
Garden Stir Fried With Prawns
$14.50
Stir fried with cabbage, napa cabbage, baby corn, carrot, zucchini, green onion, onion and silver noodle in seasoned sauce.
Look To 44
12.95
Sauteed ginger calamari.
$Chef Specialties
Pop Eye
$11.00
Stir fried spinach in seasoned garlic sauce.
Choo Chee Tofu
$12.50
Deep fried tofu with grilled mushroom, boiled broccoli and basil in choo chee curry sauce.
Massaman Beef
$15.50
Steamed shank, potatoes, pineapple, peanut and carrot in coconut milk and massaman curry paste.
Basil Duck
$16.00
Sauteed boneless roasted duck with a mixture of basil, carrot, onion, bell pepper and lychee in chili pepper sauce.
Garlic Rock Cod
$17.50
Crispy fried rock cod with garlic and pepper sauce.
Choo Chee Prawns
$17.50
Grilled prawns and mushroom with kaffir lime leaf in choo chee curry sauce.
Salmon Rad Prik
$17.50
Crispy salmon in sweet chili sauce.
Look To 87
$15.95
Roasted duck.
Kha Na Hed Horm
$11.00
Stir fried shitake mushroom with chinese broccoli in seasoned sauce.
Spicy Catfish
$14.50
Deep fried catfish with eggplant, onion, bell pepper, carrot and galingale with crispy basil on top in chili pepper sauce.
Roasted Duck Curry
$15.95
Boneless roasted duck in coconut milk and red curry paste with mixture of tomatoes, pineapple, bell peppers, lychee and basil.
3 Thai Tom Yum Goong
$11.00-15.50
Tom yum prawns with half and half.
Sweet And Sour
$13.50
Lightly fried your choice of meat with carrots, onions, green onions, pineapple, tomatoes and sesame oil in special sweet and sour sauce. (Spice level 1).
Panang Salmon
$17.50
Grilled salmon fillet with basil and broccoli in panang curry sauce.
Rock Cod Rad Prik
17.50
Crispy rock cod in sweet chili sauce.
$Fried Rice & Noodle
Your choice of vegetarian (tofu), chicken, beef or pork. For prawns or calamari add $3.00. For salmon or rock cod add $4.00. For combination of seafood (prawns, calamari and scallops) add $5.00.Pad Thai
$12.50
Pan fried thin rice noodle with chicken, prawns, egg, tofu, shredded carrot, bean sprout and chinese chives served with ground peanut on the side.
Drunken Noodles
$11.50
Spicy pan fried thick rice noodle with your choice of meat, carrot, onion, bell pepper, baby corn, green, beans and basil.
Basil Fried Rice
$11.50
Spicy fried rice with your choice of meat, carrot, onion, bell pepper and basil.
Pineapple Fried Rice
$12.50
Fried rice with chicken, prawns, pineapple, raisin, green peas and cashew nuts.
Pad See Ew
$11.50
Pan fried thick rice noodle with your choice of meat, egg and broccoli.
Fried Rice
$11.50
Fried rice with your choice of meat, egg, green peas, carrot and onion.
Green Curry Fried Rice
11.50
Fried rice with your choice of meat, bamboo, bell pepper, green peas, carrot and green curry paste.
$Side Order
Steamed Jasmine Rice
$2.00
Sticky Rice
$3.00
Peanut Sauce
$3.00
Cucumber Salad
$3.75
Thai Omelet
$5.50
Brown Rice
$3.00
Steamed Noodle
$3.00
Crispy Fried Egg
$3.25
Fried Rice With Egg
5.00
$Desserts
Fried Banana
$4.00
Choice of honey or chocolate dressing.
Sweet Rice And Mango
6.50
(Seasonal).
$Beverages
Canned Soda
$1.25
Menu for Three Thai is provided by findrestaurantmenu.com
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