Starters
Shoe String Fries
$5.00
Sweet Potato Fries
$6.00
Served with Chipotle aioli.
Hand Dipped Onion Rings
$8.00
Dipped in pale ale beer bater, served with Barbeque ranch.
Garlic Cheese Bread
$8.00
Grilled Artichoke
$10.00
Served with smoked Chipotle and roasted garlic aioli.
Monterey Calamari
$10.00
Creole remoulade sauce
Mediterranean Black Mussels
$12.00
Chipotle lemon wine broth, cheese herb bread
Pacific Coast Wild Shrimp Scampi
$14.00
Wild prawns sauteed with grape tomatoes and shallots in a white wine lemon caper sauce.
Dungeness Crab and Artichoke Fondue
$16.00
Dungeness crab, braised artichoke, melted leeks, gruyere, brie, sliced ciabatta
Dungeness Crab Cakes
$16.00
Pan-fried and filled with fresh dungeness crab meat, served on a sliced cucumber salad, topped with a lemon-mint vinaigrette demi caper sauce.
Wild Sea Scallops
$14.00
Massachusetts Wild Diver Sea Scallops topped with a habanero citrus glaze.
California Brussels Sprouts
$10.00
Roasted with smoked bacon and a side of herb lemon aioli.
Fresh Dungeness Crab Cakes
$13.00
Pan-fried Dungeness crab meat, cucumber salad with lemon-mint vinaigrette and demi caper sauce
Sweet Potato Fries with Chipotle Aioli
$6.00
Crispy Buffalo Wings
$9.00
Celery and Bleu Cheese
Fresh House Made Garlic Bread
$7.00
Beer Batter Onion Ring
$8.00
Barbeque Ranch
Coconut Prawns
10.00
Horseradish orange marmalade
$Soups
Made fresh dailySoup of the day
$6.00
Chicken Enchilada
$6.00
French Onion
6.00
$Small Plates
Gnocchi
$11.00
Served in your choice of Marinara, Gorgonzola cream or Creamy Pesto
Ahi Tuna Tartare
$17.00
Fresh diced Ahi Tuna, stacked with mango, avocado, english cucumbers, topped with a wasabi avocado mousse, sesame seeds, drizzled with a sweet chili sauce served with side of crispy wonton chips
Crab Stack
$18.00
Stack of Fresh Dungeness Crab meat, avocado, crisp cucumbers drizzled with citrus vinaigrette and topped with crispy green onions
Fish Tacos
$12.00
Fresh local wild fish, onions, shredded cabbage, cilantroand cumin salsa, served with a side of guacamole, pico de gallo and a roasted jalapeno
White Truffle Mac N Cheese
11.00
Gruyere cheese, sharp cheddar cheese, mozzarella cheese, topped with asiago cheese truffle oil and breadcrumbs
$Salads
House Salad
$6.00
Organic spring mix, romaine lettuce, cherry tomatoes, shaved red onions, aged asiago cheese, vinaigrette dressing
Ceasar Salad
$8.00
Crisp romaine hearts, drizzled with a Ceasar dressing topped with herb croutons and aged asiago cheese
Wedge Salad
$9.00
Organic Ice berg lettuce, shaved red onions, roasted bell peppers and vine ripened tomatoes, topped with aged bleu cheese crumbs
BBQ Chicken Salad
$13.00
Crisp romaine lettuce, grilled corn, avocado, smoked apple wood bacon, sharp cheddar cheese, green onions, black beans, topped with crispy tortilla strips served in a smoked chipotle Barbeque ranch dressing
Fuji Apple Chicken Salad
$14.00
Butter lettuce, tossed in balsamic vinaigrette topped with feta cheese, red onions, cherry tomatoes, avocadoand caramelized walnuts
Nicoise Salad
$15.00
Seared albacore tuna, organic mixed greens, diced egg, roma tomatoes, green beans, kalamata olives, roasted bell peppersand finger link potatoes tossed in a honey dijon vinaigrette
Artichoke Salad
$10.00
Organic baby Arugula, sun dried tomatoesand artichoke hearts, topped with roasted almondsand feta cheese tossed in a honey thyme lemon vinaigrette
Shrimp Louie Salad
$16.00
Organic baby iceberg lettuce, cucumbers, diced egg, red onions, radish, roasted beets, avocado, Louie dressing
Shrimp Louie
$17.00
Organic baby iceberg lettuce, sliced cucumbers, diced eggs, red onions, red radish, roasted beets, avocado and fresh Oregon Bay shrimp drizzled with Louie dressing.
Wence's House Salad
7.00
Organic spring mix, romaine lettuce, cherry tomatoes, shaved red onions, aged asiago cheeseand tossed in an herb vinaigrette.
$Breakfast
10am-2pmDungeness Crab Benedict
$17.00
English muffin, poached eggs, fresh Dungeness crab meat, avocado and Hollandaise
The Traditional Breakfast
$12.00
Two eggs any style, choice of bacon or sausage and a side home-style potatoes
Artichoke and Spinach Frittata
$13.00
Baby leaf spinach, artichoke hearts, tomatoes, jack cheese and easy eggs
Buttermilk Pancakes
$9.00
Fresh berries, maple syrup, sugar and oat crust
Smoked Salmon Benedict
$16.00
English muffin, smoked salmon, poached eggs, sauteed baby organic spinach and Hollandaise
Kids Plate
$8.00
Two scrambled eggs 2 pieces of bacon and sourdough toast
Breakfast Burrito
$10.00
Scrambled eggs, home style country potatoes, cheddar cheese, salsaand your choice of sausage, bacon, or chicken
Greek Omelet
$12.00
Two eggs, Kalamata olives, sun dried tomatoes, hamand feta cheese
Traditional Benedict
$14.00
English muffin, Canadian bacon, poached eggs and Hollandaise
Cinnamon French Toast
$9.00
Fresh berries, butter, maple syrup, brown sugar
Wence's Omelet
$13.00
Egg whites, grilled chicken, spinach, cheddar cheese, pico de gallo and avocado
Filet Mignon Benedict
$16.00
English muffin, tender filet mignon medallions, poached eggs, sliced tomatoes and chipotle Hollandaise
Huevos Rancheros
$12.00
Corn tortillas, refried beans, eggs, Ranchero sauce, queso fresco
Steel Cut Oatmeal
8.00
Berries, orange blossom cream, brown sugar, raisins and milk
$Favorites
Chicken Picatta
$15.00
All natural Free Range Chicken breast, served with Yukon garlic mashed potatoes, broccoliniand carrots in a buttery white wine lemon caper sauce
Chicken Marsala Pasta
$14.00
Penne pasta, chorizo, wild mushrooms, green onions in a marsala white wine sauce
Arrabiatta
$15.00
Penne pasta, Oregon bay shrimp, tomato, garlic, olive oil, parsley and chili flakes
Pasta Primavera
$12.00
Spring garden vegetables, white onion, garlic and herbs in your choice of olive oil, marinara or white sauce
Cajun Chicken Jambalaya
$16.00
Penne pasta, chorizo, chicken, prawns, bell peppersand onions in a Cajun saffron sauce
pappardelle
$15.00
summer vegetables, sweet basil, white onion, eggplant, zucchini, squash, carrots, garlic, asiago
White Truffle Mac N Cheese
$12.00
Gruyere, sharp cheddar, mozzarella, asiago cheese with truffle oil and bread crumbs.
Ahi Tuna Tower
$17.00
Fresh diced Ahi Tuna, stacked with mango, avocado, wasabi avocado mousseand sesame seeds. Drizzled with a sweet chili and served on a bed of English cucumbers and crispy wonton chips.
Crab Stack
$19.00
Fresh Dungeness Crab meat stacked, avocado, crisp cucumbers in a citrus vinaigrette topped with crispy green onions.
Gnocchi
$11.00
Served in your choice of pesto cream, marinara or gorgonzola cream sauce.
Cajun Chicken Jambalaya
17.00
Penne pasta, chorizo, chicken, prawns, bellpeppers, and onions in a Cajun saffron sauce
$Pastas
Whole wheat penne pasta or Gluten Free alternative available upon request.Seafood Linguini
$21.00
Monterey calamari, Jumbo prawns, Mediterranean black mussels, Manila shell clamsand garlic tossed in your choice marinara, gorgonzola cream or creamy pesto.
Chicken Alfredo
$14.00
Chicken, Linguini, Alfredo Sauce, Asiago
Cajun Chicken Jambalaya
$19.00
Penne pasta, chorizo, grilled chicken, prawns, bell peppersand onions in a cajun saffron sauce.
Wence's Chicken Gorgonzola
17.00
Penne pasta, walnuts, wild mushrooms, red grapes and grilled chicken sauteed in a creamy gorgonzola.
$From The Sea
Wild Alaskan Halibut
$20.00
Sauteed shallots, baby organic spinach, cherry tomatoes, wild mushrooms, topped with a citrus vinaigrette
Fish Taco
$11.00
Fresh local fish, green onions, red cabbage, cilantro, cumin salsa, guacamole and pico de gallo
Northern California King Salmon Filet
$19.00
Charbroiled Salmon Filet topped with a lemon corn dill relish, served garlic Yukon mashed potatoes and sauteed broccolini
Fish N Chips
$14.00
Beer batter Wild Alaskan Halibut, shoe string fries, pineapple-citrus coleslaw and homemade tartar sauce
Ahi Tuna Tartare
$16.00
Fresh diced Ahi Tuna, stacked with mango, avocado, cucumbers, topped with a wasabi avocado mousse, sesame seeds, sweet chili sauce and crispy wonton chips
Crab Stack
$17.00
Fresh Dungeness crab meat, avocado, crisp cucumbers in a citrus vinaigrette topped with crispy onions
Lobster Tacos
$20.00
Lobster, cheddar, cabbage, cilantro, southern lime salsa, side of pico de gallo, guacamole, sweet potato fries
Ahi Tuna Tower
16.00
Fresh diced Ahi Tuna, stacked with mango,avocado, cucumbers, topped with a wasabiavocado mousse, sesame seeds, sweet chilisauce and crispy wonton chips
$Sandwiches & Burgers
Blackened Salmon Sandwich
$15.00
Baby organic arugula, sliced tomatoand tartar sauce served on a whole wheat roll
Albacore Tuna Melt
$12.00
Pacific albacore tuna, butter, tomatoand avocado served on sliced sourdough smeared lightly with mayonnaise
San Francisco Burger
$12.00
Angus beef, tomato, swiss cheese, thousand island, grilled onions and mushrooms on a sliced sourdough
Western Burger
$12.00
Angus beef, Barbeque sauce, smoked bacon, grilled onions, aged sharp cheese, mayonnaise and fried jalapenos on a ciabatta roll
Grilled Chicken Sandwich
$13.00
Chicken breast, smoked bacon, avocado tomato cambozola cheese, mayo on a soft telera roll
Turkey Club
$14.00
Smoked turkey, sliced sourdough, smoked applewood bacon, lettuce, tomato, avocado,mayonnaiseand swiss cheese
BLT
10.00
Smoked apple wood bacon, butter lettucetomato, swiss cheeseand avocado, served onsliced sourdough smeared with pesto balsamicaioli
$From The Sea
Fish N Chips
$14.00
Beer battered wild Alaskan Halibut, shoe string fries, pineapple-citrus coleslaw and homemade tartar sauce.
Seared Chilean White Sea Bass
$26.00
Served on a bed of sauteed Jumbo prawns, Manila shell clams, Mediterranean black musselsand chorizo in a white wine cherry tomato and shallot saffron sauce.
Fish Tacos
$17.00
Grilled or battered fresh local fish, green onions, red cabbage, cilantro, cumin salsaand a side of guacamole and pico de gallo.
Wence's Seafood Grill
$30.00
Chilean Sea Bass, King Salmon, Jumbo Prawns and Sea Scallops topped with a white wine lemon caper reduction. Served with grilled polenta and grilled mixed vegetables .
Lobster Tacos
$22.00
Columbian Lobster, Cheddar, Cabbage, Cilantro, Southern Lime Salsa, Guacamole, Pico De Gallo, Side of Sweet Potato Fries
Fish N Chips
$15.00
Beer battered wild Alaskan Halibut, shoe string fries, pineapple-citrus coleslaw and homemade tartar sauce.
Northern California King Salmon Filet
$19.00
Charbroiled Salmon Filet topped with a lemon corn dill relish, served garlic Yukon mashed potatoes and sautéed broccolini
Crab Stack
$17.00
Fresh Dungeness crab meat, avocado, crisp cucumbers in a citrus vinaigrette topped with crispy onions
Ahi Tuna Tartare
$16.00
Fresh diced Ahi Tuna, stacked with mango, avocado, cucumbers, topped with a wasabi avocado mousse, sesame seeds, sweet chili sauce and crispy wonton chips
Wild Alaskan Halibut
20.00
Sautéed shallots, baby organic spinach, cherry tomatoes, wild mushrooms, topped with a citrus vinaigrette
$Dessert
Cookie Melt
$8.00
Chocolate chip cookie warmed in a skillet and topped with a scoop of vanilla gelato, drizzled with caramel and chocolate
Coconut Creme Brulee
$8.00
Served with a orange pecan biscotti.
Berry Crisp
$8.00
Mixed berries finished with an oatmeal crispand topped with vanilla gelato
Flourless Chocolate Torte
$8.00
Served on espresso anglaise, topped with whipped cream
Seasonal Cheesecake
$8.00
Served with fresh seasonal ingredients.
Beignets
$8.00
3 crisp and light French donuts finished with powdered sugar served with a side of strawberry infused apple sauce
Tiramisu
$8.00
A traditional chef specialty, ladyfinger cookies soaked in espresso liqueur topped with light fluffy mascarpone drizzled with chocolate
Seasonal Crisp
$8.00
Mixed berries- fruit finished with an oatmeal crispandtopped with vanilla gelato
Creme Brulee
$8.00
Served with a orange pecan biscotti
Seasonal Crisp
$9.00
Seasonal berries/ fruit finished with an oatmeal crisp, topped with vanilla gelato .
Scoop Vanilla Gelato
4.00
Served with chocolate and caramel sauce.
$Fresh Oysters
Buckly Bay, Western Canada
$13.00
Hood Canal, Washingotn
$11.00
Kumamoto, Humboldt Bay
18.00
$Brunch Beverages
Seattle Gourmet Coffee
$2.50
Ice Tea
$2.50
Sodas
$2.50
Sole Sparkling Water
$4.00
Hot Tea
2.50
$Meats And Poultry
Grilled Pork Chop
$24.00
14 Ounces Bone-in tender white marble chop, fuji apple brie cheese sauce, broccolini, mashed potatoes, baby carrots
Rib Eye Steak
$25.00
12 Ounces All natural USDA grilled Rib Eye topped with au-jus roasted garlic and aged bleu cheese. Served with yukon garlic mashed potatoes and grilled asparagus.
Balsamic Pan Seared Chicken
$24.00
All natural Free Range Airline Chicken, balsamic reduction, fingerling potatoes, baby organic spinach, cherry tomatoes, garlic, cremini mushrooms
Filet Mignon
$27.00
10 Ounces All natural USDA grilled Filet Mignon steak served with a side of demi glaze, asparagus and scalloped potatoes.
Wence's Surf N Turf
34.00
12 Ounces All natural USDA grilled New York steakpaired with choice of grilled Jumbo prawns, Sea scallops or Lobster meat with a bearnaise sauce. Served with roasted California brussels sprouts and scalloped potatoes.
$Burgers And Sandwiches
Junior's Burger
$14.00
USDA Angus beef, smoked apple wood bacon, tomato, mayonnaise, cambozola cheese, fried egg, served on a toasted brioche bun.
Wence's Cheeseburger
$11.00
USDA Angus beef, choice of swiss or cheddar cheese, lettuce, tomatoand onions on a toasted brioche bun smeared in our Wence's sauce.
Grilled Chicken Sandwich
14.00
Free Range grilled chicken breast, smoked apple wood bacon, avocado, tomato, cambozola cheese, mayonnaise on a telera roll.
$Desserts
All our desserts are prepared in house daily with only the finest and freshest ingredients.Flourless Chocolate Torte
$8.00
Served on espresso anglaise, topped with whipped cream.
Tiramisu
$8.00
A traditional chef specialty, ladyfinger cookies soaked in espresso liqueur topped with light fluffy mascarpone drizzled with chocolate
Vanilla Creme Brulee
$9.00
Served with orange pecan biscotti.
Beignets
$9.00
Crisp and light French donuts finished with powdered sugar served with a side of strawberry infused apple sauce.
Cookie Melt
$8.00
Chocolate chip warm cookie skillet topped with vanilla gelato, drizzled with caramel and chocolate sauce.
Scoop Vanilla Gelato
$4.00
Served with chocolate and caramel sauce.
Seasonal Cheesecake
$8.00
served with seasonal toppings
Seasonal Crisp
$9.00
Seasonal berries- fruit finished with an oatmeal crisp, topped with vanilla gelato .
Menu for Wence's Restaurant is provided by findrestaurantmenu.com
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