Dinner Hot Appetizers
Steamed Clams
$16.00
Littleneck clams in a garlic wine broth.
Shrimp Sampler
$15.00
2 bacon wrapped, 2 scampi style and 2 tempura style.
Cameron's Fish Tacos
$16.00
3 per order. Pan sauteed in our homemade garlic butter, cilantro, onions and mild cheddar cheese, with our homemade salsa verde.
Cameron's Calamari
$12.00
Lightly breaded and fried to a golden crisp.
House Appetizer Platter
$18.00
Panko prawns, popcorn shrimp, 2 bacon wrapped shrimp, fried clam strips and calamari.
Cameron's Crab Cakes
$17.00
Served with jalapeno tartar sauce.
Fried clam strips
12.00
Lightly breaded fried clam strips served with cocktail sauce
$Dinner Soup
New England Clam Chowder
$10.00-15.95
Manhattan Clam Chowder
10.00-15.95
$Dinner Small Salads
Wedge Salad
$9.00
Quarter wedge iceberg lettuce, maytag blue cheese crumbles, bacon, carrots and blue cheese dressing.
Caesar Salad
$9.00
Dressing has raw egg. Chopped romaine hearts, creamy Caesar dressing and Parmesan cheese.
House Salad
$8.00
Fresh green, egg, tomato, cucumber, carrots and croutons.
Gabe's Chopped Salad
10.00
Chopped wedge salad topped with bacon
$Dinner Large Salads
Grilled Seafood Salad
$21.00
Blackened mahi mahi or seared Hawaiian ahi over baby greens and balsamic dressing.
Greek Salad and Cajun Salmon
$21.00
Traditional Greek salad with feta cheese.
Louie Salad with Wild Lump Crab
$25.00
Traditional Louie dressing. Romaine hearts, iceberg, cucumber, carrot, celery, tomato, onion, egg and avocado.
Louie Salad with Bay Shrimp
$16.75
Traditional Louie dressing. Romaine hearts, iceberg, cucumber, carrot, celery, tomato, onion, egg and avocado.
Louie Salad with Lump Crab and Bay Shrimp
$25.00
Traditional Louie dressing. Romaine hearts, iceberg, cucumber, carrot, celery, tomato, onion, egg and avocado.
Poached Salmon Salad
$21.00
Goat cheese, grape tomatoes, candied pecans over a bed of spinach and vinaigrette dressing.
Southwest Chicken Salad
$17.00
Smoked chicken, fresh greens, corn, black beans, cheddar cheese, shoestrings onion ring, tortilla strips and Chipotle dressing.
Seafood Cobb Salad
24.00
Shrimp and crab, artichokes hearts, bacon, crumbled blue cheese, avocado tomatoes, cucumbers, egg and sourdough croutons.
$Dinner Sushi
Hand crafted rolls.Ahi Poke
$12.00
Raw tuna spiced with poke sauce.
California Roll
$11.00
Crab salad, avocado and cucumber.
Tempura Crunch Roll
$13.00
Avocado, shrimp and cucumber.
Lobster Crunch Roll
15.00
Tempura lobster and crab salad.
$Dinner Hand Crafted Sandwiches
Served with french fries or our homemade coleslaw. Add avocado to any sandwich. for an additional charge. Served with french fries.Classic Angus Burger
$16.00
Smoked bacon, cheddar, poblano pepper and fried egg.
Albacore Tuna Melt
$16.00
Cheddar cheese and sourdough bread.
Smoked Salmon Club
$17.00
From the smoker, Atlantic salmon, swiss cheese, tomato, lettuce, bacon, mayo and pumpernickel bread.
Blackened Mahi Mahi Sandwich
$17.00
Blackened mahi mahi, tartar sauce, lettuce, tomato and onion.
Chicken Club
$16.00
Apple wood smoked bacon, avocado, lettuce, tomato, onion and cheddar.
Smoked Tri Tip Sandwich
$17.00
Smoked tri tip, bell peppers and onions, garlic fries and coleslaw.
Pull Pork Sliders
$15.00
Sweet slyder buns, smoked pulled pork and spicy coleslaw.
Fried Chicken Club Sandwich
16.00
Apple wood smoked bacon, lettuce, tomato
$Dinner Lobster and Crab Entrees
8 oz. Lobster Tail
$55.00
1 & 1/2 lbs. Alaskan King Crab Legs
$69.00
Whole Dungeness Crab
29.00
Cold or steamed.
$Dinner Mesquite Grilled Entrees
Your choice of rice or coleslaw and a choice of 1 side dish parsley potatoes, fresh fruit, garlic smashed potatoes, potatoes au gratin, baked seasoned vegetables or french fries. Cajun or blackened. Add a skewer of shrimp to any entree below for an additional charge.Trout Idaho Rainbow
$23.00
Skin on.
Wild Pacific Red Snapper
$22.00
Rockfish.
Seared Hawaiian Ahi
$25.00
Wild Costa Rican Mahi Mahi
$24.00
Wild Alaskan Salmon
$36.00
Farm Raised Catfish
$20.00
Farm Raised Atlantic Salmon
$26.00
Orange Roughy
$27.00
New Zealand.
Petrale Sole
$23.00
East coast.
Tilapia
$20.00
Ecuadorian and farm raised.
Halibut Wild Alaskan
36.00
Lemon butter caper sauce.
$Dinner Pan Crusted and Baked
Macadamia Crusted Mahi Mahi
$26.00
Wild mahi, macadamia nut crusted, served with rice and vegetables.
Parmesan Crusted Sole
$24.00
Served with rice pilaf and steamed vegetables.
Sole Picatta
$24.00
Prepared with a lemon butter sauce with capers, served with rice pilaf and vegetables.
Almond Crusted Trout Amandine
$24.00
Prepared with a lemon dill butter sauce, served with rice pilaf and vegetables.
Stuffed Salmon
$28.00
Stuffed with crab and ricotta cheese, served with rice and vegetables.
Cedar Plank Salmon
26.00
Over roasted, with a raspberry puree, served with rice pilaf and vegetables.
$Dinner Raw Oysters
To your table from all parts of the globe, shucked to order.Blue point oysters on the half shell
$16.00
Half dozen freshly shuckedo oysters from Chesapeake Bay, Virginia. Served with cocktail sauce and lemon.
Oysters Rockefeller
15.00
4 Blue Point Oysters on the half shell, baked with spinach and parmesan cheese
$Dinner Smoked and Mesquite Grilled Meats-Pork-Chicken
We smoke all our meats in house.Rib Eye Steak
$30.00
No bone, 12 oz. cut.
Rib Eye Steak and Lobster Tail
$61.00
Rib eye steak 8 oz, Lobster tail 6 oz
Grilled Chicken Breast
$19.00
Marinated breast of chicken, pineapple, rice and vegetables.
Baby Back Ribs
$25.00
Garlic french fries and coleslaw.
The Smoked Plate
$22.00
Served with choice of pulled pork, tri tip or chicken.
Teriyaki Quinoa Bowl
$17.00
Quinoa, vegetables and your choice of chicken, teriyaki salmon or tri tip.
New York Steak
$29.00
Mesquite grilled, 8 oz
Braised Angus Short Ribs
22.00
Slow cooked, burgundy demi glaze, garlic smashed potatoes, and vegetables
$Dinner Grilled Skewers
Hand crafted daily.Seafood Brochette
$25.00
Scallops, salmon, shrimp, mushroom, tomato and onions.
Bacon Wrapped Scallops
$31.00
Scallops, wrapped in smoked apple wood bacon.
Oysters Grilled
$17.00
Blue Point oysters, skewered.
Shrimp Grilled
$24.00
Mexican tiger shrimp, skewered.
Shrimp and Scallop Kabob
$24.00
Mexican tiger shrimp and scallops.
Mixed Grill
33.00
Skewered. Wild shrimp, Canadian scallops, swordfish and salmon.
$Dinner From The Fryer
Served with french fries and coleslaw.Beer Batter Fish and Chips
$19.00
Traditional served with french fries and coleslaw.
Panko Crusted Oysters
$18.00
Breaded blue point oysters.
Panko Crusted Shrimp
$19.00
Large Mexican shrimp.
Panko Platter
$21.00
Mexican shrimp, scallop and white fish.
Tempura Shrimp
$18.00
Mexican shrimp, battered tempura style.
Panko Crusted Catfish
19.00
Filet of catfish farm raised in Louisiana.
$Dinner Oyster Bar Favorites
Gluten friendly pasta available upon request, please allow additional 15 minutes per order for an additional charge.Crab Cioppino
$29.00
House favorite. Our signature dish: crab, shrimp, clams, mussels, mixed fresh fish, scallops in a marinara sauce with garlic bread.
Shrimp Scampi
$21.00
Wild Mexican shrimp, homemade garlic butter, rice and vegetables.
Shrimp and Scallop Saute
$22.00
Mushrooms, bell peppers, onions, rice pilaf and garlic bread.
Pasta Marinara with Chicken
$19.00
Our homemade marinara sauce, served over a bed of linguini.
Fettuccine con Shrimp and Scallops
$26.00
Fresh Mexican shrimp and Canadian scallops served over fettuccine and choice of sauce (pesto, marinara, garlic butter or cream).
Linguini and Clams
17.00
Garlic and white, wine, finished with steamed littleneck.
$Dinner Sides
Steamed Spinach
$7.00
Onion Rings
$11.00
Asparagus
$8.00
Asparagus fries
$11.00
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