Appetizers
Tuna Tartare
$19.00
Wasabi mayo, spicy lemon sauce, scallions, avocado, wasabi tobiko, cilantro, nori flakes.
Spanish Grilled Octopus
$17.00
Pickled red onion, fingerling potatoes, Italian parsley, Italian salsa verde.
Short Rib and Escargot
$15.00
Butter, red wine sauce, puff pastry.
Crab and Shrimp Cakes
$15.00
Oven dried tomato compote, fennel-daikon salad, champagne beurre blanc.
Crispy Japanese Pork Belly
13.00
Green apple puree, salsify, frisee, soy-mirin glaze.
$Salads
Organic Rainbow Beet Salad
$9.00
Local dates, soft goat cheese, tomatoes, pesto, pink peppercorn vinaigrette.
California Organic Mini Kale Salad
$9.00
Local medjool dates, grapefruit, avocado, walnuts, heirloom tomato, shaved parmesan, caper-citrus vinaigrette.
Little Gem Caesar
$9.00
Housemade caesar dressing, spanish anchovy, shaved parmesan.
Baby Iceberg Wedges
8.00
Toy box tomatoes, applewood bacon, creamy point reyes blue cheese dressing.
$Entrees
Colorado Rack of Lamb
$59.00
Braised lamb shoulder, chickpea ragout, roasted red peppers, tomato confit, carrots, cilantro, lemon zest, madras curry, lamb sauce.
Prime New York
$56.00
Black truffle, creamed spinach, broccolini, pommes boulangere, roasted heirloom carrot, red wine sauce.
San Francisco Style Cioppino
$46.00
Salmon, sea bass, shrimp, scallop, lobster, mussels, clams, crab, hearty fish stock.
Seared Chilean Sea Bass
$45.00
Scented jasmine rice, shiitake mushrooms, edamame, toasted sesame, cilantro, pickled ginger, wasabi, soy mirin, sesame oil.
Beef Filet Mignon
$44.00
Horseradish crust, roasted beets, broccolini, fingerling potatoes, red wine sauce.
Seared Diver Scallops
$39.00
Butter nut squash, smoked bacon, charred brussel sprouts, pomegranate reduction.
Roasted Scottish Salmon
$38.00
Sweet corn and lump crab chowder, smoked trout caviar, lemon oil.
Maple Leaf Duck Breast
$37.00
Forbidden black rice, duck confit, salsify, tokyo turnips, romanesco, bigarade sauce.
Braised Pork Shank
$36.00
Polenta, tomato bacon onion compote, blue lake beans, pork jus.
Jidori Farms Free Range Chicken
$32.00
Herbed farro rice, wild mushrooms, toasted walnuts, roasted chicken sauce, sage oil.
Ricotta Dumplings
29.00
Ricotta dumplings, San Marzano tomato sauce, basil, Parmesan cheese.
$Dessert
Housemade Warm Apple Cinnamon Tart
$13.00
Vanilla bean ice cream, sea salt caramel.
Dutch Molten Chocolate Cake
$12.00
Vanilla ice cream, mixed berries raspberry sauce.
Lou's New York "Style" Cheesecake
$11.00
Berries, raspberry sauce.
South American Chocolate Parfait
$11.00
Café con leche, chocolate espresso beans, toasted hazelnuts.
Sorbet Gelato, Ice Cream Sampler and Berries
$9.00
Seasonal delight.
Menu for Cork Tree is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
