Breakfast
Donut Holes Breakfast
$5.00
Vegan dough tossed in cinnamon sugar and may be served with our candy cap infused caramel sauce.
Avocado Arepa
$18.00
1 arepa stuffed with egg, avocado and greens. Served with paprika potatoes and a simple salad.
Brunch Bowl
$14.00
Crispy paprika potatoes and one egg served alongside our Brunch Salad with spring mix, cherry tomatoes, cucumbers and red onions.
Mushroom Hash with 1 Egg
$17.00
Diced and seasoned portobellos, creminis, onions, potatoes and seitan bacon caramelized.
Mushroom Hash with 2 Egg
$21.00
Diced and seasoned portobellos, creminis, onions, potatoes and seitan bacon caramelized.
Huevo Ranchero
$17.00-26.00
Crispy corn tortilla, beans, egg, poblano red sauce and guacamole. Served with paprika potatoes.
Fried "Egg" Sandwich
$13.75
Fried "eggs", seitan bacon, and arugula served on toasted French bread. Served with your choice of a cup of soup, small house salad, or paprika potatoes. Optional real egg substitute, as they come, chefs choice. Add real cheese for an additional charge.
Avocado Toast
$12.65
Toasted French bread with arugula and avocado served with paprika potatoes.
Cheese and Potatoes
$9.15
Our paprika breakfast potatoes loaded with cheese and garlic laid over a bed of arugula. Add-ons are available for an additional charge.
Candy Cap French Toast
9.15-13.70
Decadent and rich coconut cream soaked piece of thick-cut French bread slow-baked like a bread pudding before being flash finished on the griddle. Add fresh bananas for an additional charge.
$Appetizers
Fried Mushrooms
$15.00
Breaded baby blue oyster mushrooms with cocktail, garlic aioli and fresh lemons.
Fried Oysters
$11.95
Breaded baby oyster mushrooms with fresh lemon.
Cauliflower Wings
$11.00-17.00
Hand-breaded cauliflower florets tossed in Buffalo sauce served with aioli.
Flatbread
$11.00
Generously seasoned with garlic and Italian seasoning.
Roasted Artichoke
12.00
Pressure-steamed, then roasted globe artichoke served with a vegan garlic and lemon aioli.
$Soup of the Day
South Pacific Squash Puree Soup
7.00-18.00
Kabocha squash blended with a fragrant garam masala, coconut cream and fresh tomato.
$Small-Ish Salads
Simple? Salad
$6.40
Mixed greens with a caramelized shallot balsamic vinaigrette, cherry tomatoes, cucumber, red onions, and crunchy hemp seeds.
Wild Arugula Salad
7.35
Served with a mustard vinaigrette and fresh shaved Parmesan.
$Fresh Salads
Add cheese for an additional charge.Wild Arugula Salad
$8.00-14.00
Served with a honey-mustard vinaigrette and fresh shaved Parmesan.
Fresh Tahini Salad
$7.00-13.00
Cherry tomatoes, cucumbers, red onions and a creamy tahini dressing.
Hemp Seed Salad
$7.00-13.00
Hemp seeds, arugula and a honey-mustard vinaigrette.
Iris Salad
$10.00-13.00
Roasted? carrots, cauliflower, kabocha squash, butternut squash, yam and zucchini, with pumpkin seeds and a creamy tahini dressing.
Abundance Salad
$11.00-18.00
Spring mix, cucumbers, cherry tomatoes, red onions, roasted vegetables, pumpkin seeds, soft hemp seeds and a honey-mustard vinaigrette.
Large Iris Salad
$13.75
Roasted carrots, cauliflower, kabocha squash, butternut squash, yam, and zucchini, with pumpkin seeds, and a creamy tahini dressing.
Garden Salad
13.75
Spring mix, arugula, plumped cherries, toasted walnuts, cherry tomatoes, cucumbers, red onions, and a balsamic vinaigrette.
$Entrees
Pumpkin Curry
$19.00
Savory and medium spiced Japanese sweet pumpkin curry with roasted rainbow carrots, kabocha squash, yams, butternut squash, cauliflower, zucchini and brown rice. Finished with fresh fruit.
Yellow Coconut Curry
$19.00
Julia's signature curry with roasted rainbow carrots, kabocha squash, yams, butternut squash, cauliflower, zucchini and brown rice. Finished with fresh fruit.
Hot Thai Curry
$20.00
Very spicy Thai green curry with cilantro, bell peppers, onions, zucchini, mushrooms, tofu and brown rice.
Simran Bowl
$17.00
Mixed bowl of seasoned rice with roasted vegetables, mixed greens with tahini dressing, and a raw veg medly with honey mustard vinaigrette.
Faux Orange Chicken
$21.00
Breaded cauliflower florets, bell peppers, onions, zucchini, and mushrooms, tossed in a sweet orange glaze served over brown rice.
Rice Biryani
$18.00
Seasoned brown rice with roasted vegetables, braised spinach, raisins and pumpkin seeds.
Tamale Pie
$19.95
Mild-medium Mexican inspired casserole layered with polenta, spinach, mushrooms, pinto beans, and a poblano red sauce. Served with tomatillo guacamole and roasted vegetables.
Arepas
22.00
Build your own arepas from this fun plate. 2 house made corn patties served with seasoned pinto beans, a small salad, roasted vegetables, guacamole, guasacaca and chipotle mayo.
$Pizzas
Julia's Pizza
$23.00
Roasted vegetables, mozzarella and mushrooms.
Mushroom Pizza
$22.00
Portabellos, buttons, garlic and mozzarella.
Ethan's Best Pizza
$19.00
Garlic, red onions, mozzarella and blue cheese.
Smokehouse Pizza
$24.00
Seitan bacon, mushrooms, red onions, olives, BBQ sauce and mozzarella. Not available gluten-free.
Bianco Pizza
$21.00
Mushrooms, onions, white sauce, mozzarella and Parmesan.
Classic Margherita Pizza
$23.00
Truffle-salted cherry tomatoes, fresh basil, garlic and mozzarella cheese.
Vegan Rita Pizza
$24.00
Truffle salted tomatoes, fresh basil, mushrooms, onions and arugula. No cheese.
California Pizza
$26.00
Spinach, onions, mushrooms, tofu, mozzarella and feta cheese and our signature white sauce.
Cheese Pizza
16.00
Simple cheese pizza with mozzarella, feta, light garlic and light seasoning.
$Desserts
All desserts served with our signature vegan coconut-caramel sauce.Gluten Free Chocolate Brownie
$6.00
Ginger Apple Spice Cake
$5.00
Donut Holes
$5.00
Candy Cap Caramel Sauce
3.00-4.00
Our delicious candy cap mushroom-infused caramel sauce.
$Meal Prep Menu
Bring a little Julia's home with you today and get creative with our products!Yellow Curry
$7.00-18.00
Vegan and gluten free.
Green Curry
$9.00-22.00
Vegan, gluten free and hot.
Roasted Poblano Sauce
$8.00-19.00
Used for Tamale Pies and Huevos Rancheros. Vegan and gluten free.
Pumpkin Curry
$7.00-18.00
Vegan and gluten free.
Squash Puree
$7.00-18.00
Vegan and gluten free.
Lobster Chowder
$9.00-22.00
Vegan and gluten free.
Tahini Dressing
$8.00-19.00
Vegan and gluten free.
Vegan White Sauce
$8.00-19.00
Vegan and gluten free.
Guasaca
$9.00
8 oz. bottle. Green breakfast sauce. Vegan and gluten free.
Wild Mushroom Caramel
$14.00-25.00
Vegan and gluten free.
Arepas
$9.00-21.00
Vegan and gluten free.
Pizza Dough
$3.00-7.00
Vegan.
Gluten Free Pizza Dough
$4.00-9.00
Vegan and gluten free.
8 oz. Pizza Sauce
$7.00
Vegan and gluten free.
Truffle Salt
$17.00-50.00
Vegan and gluten free.
Tamale Spice Blend
$8.00
Vegan and gluten free.
Squash Puree Spice Blend
$7.00
Vegan and gluten free.
Mexican Oregano Bend
$6.00
Vegan and gluten free.
Italian Seasoning
$6.00
Vegan and gluten free.
Ginger Spice Blend
$6.00
Vegan and gluten free.
1 oz. Candy Cap Powder
$30.00
Vegan and gluten free.
Hot Cocoa Powder for 2
$8.00
Vegan and gluten free.
Menu for Julia's is provided by findrestaurantmenu.com
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