Opus

Opus Menu

(714) 639-3700
3538 E Chapman Ave, Orange, CA 92869
$$$$$

Starters


Mozzarella Marinara
$6.00
Breaded mozzarella served with marinara sauce.
Calamari Fritti
$8.00
Breaded calamari served with marinara sauce and lemon garnish.
Zucchini Fritti
$7.00
Sliced zucchini, breaded and lightly seasoned.
Baby Artichokes
$7.00
SautÂ?ed in a light scampi sauce.
Spinach Saute
$6.00
Prepared with garlic and Italian seasoning.
Mushrooms
$5.00
Sauteed in oil and garlic with Marsala wine.
Shrimp Cocktail
$12.00
Chilled large shrimp served with cocktail sauce.
Antipasto Plate
$9.00
Fresh baby artichokes, mozzarella, salami, olives, broccoli, garbanzo beans and our Italian dressing. Anchovies upon request.
Shrimp Scampi
$12.00
Jumbo shrimp sautÂ?e.
Bruschetta
$9.00
Grilled bread brushed with olive oil and topped with fresh tomato, basil, and Italian spices.
Spinach Bruschetta
$8.00
Fresh spinach in a cream base over baked bread.
Tomato Caprese
$8.00
Fresh tomato, basil, capers, and mozzarella cheese. Anchovies upon request.
Mamma's Favorite
7.00
Mozzarella marinara and sautÂ?eed baby artichokes.

$Soups and Salads


Crab Bisque
$8.00
Heart and seasoned tomato base with crab meat.
Stracciatella
$7.00
An Italian favorite, prepared with chicken, egg, spinach, and Parmesan cheese.
Minestrone
$5.00
Our own house recipe including Italian vegetables and pasta.
Clam Chowder
$8.00
New England style.
House Salad
$0.00-0.00
Prepared with garbanzo beans, salami, mozzarella, and your choice of Italian, Bleu Cheese, or Ranch dressing. Anchovies upon request.
Caesar Salad
$7.00-11.00
Prepared with fresh Parmesan cheese and croutons. Anchovies upon request.
Wedge Salad
$0.00-0.00
Iceberg lettuce with bacon, fresh tomato, and blue cheese.
Salad a la Opus
$11.00-15.00
Italian salad featuring olives, artichoke hearts, diced roasted red peppers and shrimp .
Steak Salad
$18.00
4 oz. filet mignon served over iceberg and romaine lettuce with tomatoes, mushrooms and mozzarella cheese.
Chicken Salad
$12.00
Romaine lettuce topped with croutons, grated Romano cheese and a grilled chicken breast.
Fresh Vegetarian Salad
11.00
Fresh spinach, romaine lettuce, tomatoes, carrots, zucchini, broccoli, garbanzo beans, artichoke hearts, olives and diced pimentos.

$Burgers & Sandwiches


1 Big Burger
$12.00
10 oz. premium ground beef with lettuce, tomatoes, onion and Opus seasoning, served with fries.
Gourmet Bacon Burger
$12.00
10 oz. blend of premium ground beef & Applewood bacon with lettuce, tomatoes, onion and Opus seasoning, served with fries.
Steak Sandwich
$15.00
New York cut with lettuce, tomato and onion, served with fries.
Grilled Chicken Sandwich
9.00
Lettuce, tomato, mayo and onion, served with seasoned cottage fries.

$Pizza


Bruschetta Vegetarian
$10.00
Red tomato sauce, mozzarella, olive oil, garlic, basil, tomato, olive oil and capers.
Grand American Tradition
$10.00
Red tomato sauce, mozzarella, olive oil, sausage, pepperoni and mushroom.
Supreme Pizza
12.00
Red tomato sauce, mozzarella, olive oil, pepperoni, sausage, mushroom, onions and peppers.

$Pasta


Create Your Own Pasta
12.00
Your choice of pasta and sauce.

$Daily Specials


Monday Daily Special - Golden Fried Shrimp
$17.00
Golden fried shrimp and cottage fries.
Tuesday Daily Special - Broiled Pork Chops
$18.00
Broiled pork chops with apple sauce.
Wednesday Daily Special - Petite Filet Mignon
$27.00
8oz.
Thursday Daily Special - Grilled Shrimp Skewer
$19.00
Grilled shrimp skewer over rice with sauteÂ?ed spinach & vegetables.
Friday Daily Special - Filet of Salmon
$19.00
Filet of salmon with butter lemon capers garnish and a baked potato.
Saturday Daily Special - New York Steak
$22.00
12 oz. New York steak and a baked potato.
Sunday Daily Special - Baby Back Pork Ribs
17.00
Baby back pork ribs.

$Chef's Creations


Ravioli Formaggi
$12.00
Homemade cheese ravioli with house herbs and spices blended topped with marinara sauce and Romano cheese.
Manicotti
$11.00
Two large crepes filled with ricotta cheese topped with marinara sauce and Romano cheese.
Cannelloni
$13.00
Two spinach crepes filled with creamy chicken and mushrooms filling, presented with Alfredo sauce.
Fettuccine and Sun-Dried Tomato
$12.00
With basil in a rich cream sauce.
Ziti Siciliano
$12.00
Baked with ricotta cheese, marinara, diced eggplant and topped with mozzarella.
Lasagna Bolognese
$13.00
Classic Italian dish. Layers of pasta. Meat sauce and cheese baked to perfection.
Sausage and Peppers Classico
$16.00
Presented with onions and bell peppers in our delicious marinara sauce. Complimented with house salad and pasta.
Shrimp Americana
23.00
5 bacon wrapped shrimp over angel hair pasta and fresh vegetable medley in scampi sauce.

$Chicken


Chicken Cacciatore
$17.00
Prepared with fresh tomatoes, onions, mushrooms, bell peppers, and herbs in a marinara sauce.
Chicken Parmigiana
$17.00
Breaded and topped with marinara sauce topped with mozzarella cheese.
Chicken Piccata
$17.00
Three tender chicken medallions prepared in a lemon-butter sauce with capers.
Chicken Saltimbocca
$17.00
Breaded and baked, topped with prosciutto, mozzarella cheese with Marsala sauce.
Chicken a la Cole Porter
$18.00
Tender breast stuffed with spinach, prosciutto, mozzarella, garlic and spices, smothered in mushrooms and Marsala sauce.
Chicken Marsala
17.00
Medallions of chicken served in a rich brown Marsala wine and mushroom sauce.

$Steak and Chops


Filet Mignon
$0.00-0.00
New York Steak
$26.00
12 oz.
Steak and Peppers
$21.00
Tenderloin steak diced and sautÂ?ed with garlic, mushrooms and bell peppers.
Italian Pork Chops
$21.00
With sautÂ?eed onions, mushrooms, and peppers in a red wine vinegar sauce, accompanied by cottage fries.
Broiled Pork Chops
18.00
With apple sauce.

$Veal


Veal Parmigiana
$19.00
Lightly breaded and served with marinara and mozzarella.
Veal Piccata
$20.00
Prepared in a lemon-butter sauce, served with capers and lemon.
Veal Scaloppini
$19.00
Presented with sautÂ?ed mushrooms and Marsala sauce.
Veal Milanese
19.00
Lightly breaded and garnished with lemon. SautÂ?ed onions, peppers and mushrooms available upon request.

$Seafood


Grilled Shrimp Skewer
$20.00
Large grilled and seasoned shrimp over white rice with sautÂ?eed spinach and vegetable garnish with scampi sauce.
Shrimp Scampi
$25.00
In white wine, garlic, lemon and butter.
Ravioli a la Mamma
$20.00
Homemade cheese ravioli presented with large broiled shrimp and garnished with fresh tomatoes and basil in garlic.
Frutti Di Mare
$24.00
Shrimp, scallops, and calamari with red clam sauce presented over linguine.
Clams and Linguini
18.00
Generous portion of clams in a white or red wine sauce.

$Vegetarian


Eggplant Parmigiana
$15.00
Breaded eggplant baked in marinara sauce and topped with mozzarella cheese. Served with pasta and fresh vegetables.
Fresh Vegetarian Salad
12.00
Fresh spinach, romaine lettuce, tomatoes, carrots, zucchini, broccoli, garbanzo beans, artichoke hearts, olives and diced pimentos.

$Dessert


Tiramisu
$5.00
New York Cheesecake
$5.00
Carrot Cake
$5.00
Homemade Cannoli
$4.00
Chocolate Mousse
$3.00
Small Ice Cream
$3.00
Large Ice Cream
4.00

$Misc.


Napkins And Utensils
No Napkins And Utensils

Menu for Opus is provided by findrestaurantmenu.com

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