Orange Hill Restaurant Menu

Name: Orange Hill Restaurant
Telephone: (714) 997-2910

(714) 997-2910

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6410 E Chapman Ave, Orange, CA 92869

Restaurant Website

Main

Starters

Roasted Brussels Sprouts

$14.00

Thai chili glaze, young coconut, basil, mint. Vegan.

Heirloom Roasted Cauliflower

$14.00

Hazelnut vinaigrette, cinnamon, currants, fresno chili. Vegan.

Spinach Dip

$15.00

Mozzarella, Parmesan, roasted artichoke, warm pita.

Calamari

$17.00

Citrus "buffalo" sauce, tempura peppers and onions.

Coconut Shrimp

$17.00

Grilled corn salcoconut crusted, orange-ginger marmalade, chives, peppers, chipotle aioli.

Crab Cake

18.00

Grilled corn salad, chives, peppers, chipotle aioli.

$Salads

Mixed Greens

$12.00

Seasonal blend of organic greens, avocado, tomatoes, smoked tomato vinaigrette.

The Wedge

$14.00

Iceberg babies, ranch, blue cheese, radish, cherry tomato, applewood bacon.

Little Gem Caesar

12.00

Shaved Parmesan, roasted garlic croutons, crisp capers.

$Charcuterie

Petite (21) or Large (34)

Petite

$21.00

Large Charcuterie

34.00

Everything in the petite selection plus: Prosciutto DE parma 18-month aged ham from Italy midnight moon hard and nutty goat's milk cheese from holland euphoria sheep's milk gouda from the Netherlands.

$Butcher Cuts

Cape Grim Filet 6oz

$34.00

Pasture-raised, 100% grass-fed, no added hormones, GMO and antibiotic-free, certified humane, from Tasmania where the air is cleanest in the world.

Cape Grim New York Strip 12oz

$42.00

Pasture-raised, 100% grass-fed, no added hormones, GMO and antibiotic-free, certified humane, from Tasmania where the air is cleanest in the world.

Revier Cattle Company Filet 8oz

$42.00

High quality, sustainable, all-natural Angus beef, Minnesota.

30-Day Dry-Aged New York Strip 10oz

$40.00

High quality, sustainable, all-natural Angus beef, Minnesota.

Revier Cattle Company Ribeye 16oz

$44.00

High quality, sustainable, all-natural Angus beef, Minnesota.

USDA Prime Skirt Steak 10oz

34.00

High quality, sustainable, all-natural Angus beef, Minnesota.

$Specialties

Zinfandel Braised Short Rib

$36.00

Truffle whipped potato, ranch scented onion rings.

Miso-Marinated Chilean Sea Bass

$48.00

Black thai rice, grilled broccolini, sweet chili sauce.

Dry-Aged Burger

$22.00

Finished with bacon, onion marmalade, red dragon and poached tomato, toasted brioche bun, shoestring fries.

24hr Herb Roasted Prime Rib

$38.00

50-50 mashed, seasonal vegetables, AU jus, horseradish.

Wild Mushroom Pappardelle Pasta

$28.00

Roasted wild mushrooms, truffle whipped ricotta, basil. Vegan.

Faroe Island Salmon

$32.00

50-50 mashed, garlic caper butter sauce, seasonal vegetables.

Honey Roasted Half Chicken

34.00

Citrus brined, grilled corn, 50-50 mashed, toasted corn bread with maple chili butter.

$Sides

Baked Potato

$10.00

Cheese sauce, braised bacon, sour cream chives.

Grilled Broccoli And Broccolini

$10.00

Garlic confit, chili flakes, broccoli puree.

Shoestring Fries

$8.00

Parmesan, rosemary, parsley.

Four Cheese Mac N Cheese

$10.00

Fontina, cheddar, Parmesan, gruyere, Parmesan bread crumbs.

50/50 Mashed

$10.00

Yukon gold potatoes, butter, cream, chives, horseradish, potato "hay".

Wild Mushroom Fricasse

$10.00

Sweet garlic, truffle cream.

Menu for Orange Hill Restaurant is provided by findrestaurantmenu.com

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