Day Starters
Large Glass of Juice
5.50
Orange, cranberry, tomato, apple, pineapple or grapefruit.
$Omelet Creations
Combine Any Three Ingredients
$13.90
Hashbrowns or house potatoes and toast. Add an additional charge for extra ingredients.
Chili and Cheese Omelet
$12.50
House made chili, cheddar cheese, diced onions with hash browns or house potatoes and toast.
Healthy Omelet
$12.50
Three egg whites, spinach, mushroom, mushrooms, tomatoes, feta cheese, and side of fruit and toast.
Crab Omelet
16.90
Three eggs, lump crab meat, spinach, tomatoes, and house-made hollandaise with hash browns or house potatoes and toast.
$Jolly Benedicts
Eggs Benedict
$14.50
Poached eggs on top of honey-cured ham and English muffin, fresh hollandaise and hash browns.
Crab Cake Benedict
$16.90
Poached eggs, crab cakes and asparagus on English muffin, fresh hollandaise and hash browns.
Chorizo Benedict
$15.50
Pork chorizo patties and poached eggs on chilaquiles, fresh sriracha-hollandaise, and hash browns.
California Benedict
$15.50
Poached eggs over smoked bacon tomato, avocado and English muffin, fresh avo-hollandaise and hash browns.
Salmon Benedict
16.90
Atlantic salmon filets, poached eggs on English muffin, fresh hollandaise, and hash browns.
$Small Breakfasts
Just Eggs
$7.50
Two eggs with hashbrowns and toast.
Fresh Cut Fruit Bowl and Whole Wheat Toast
$6.50
Assorted fresh seasonal melons and fruits.
Bay Breakfast
$7.50
One egg, two bacon or two sausage and toast.
Biscuits and Gravy
$4.50
Biscuits and Gravy with Two Eggs
$7.50
One by One
7.50
One egg, one bacon strip, one link sausage, and one pancake.
$From the Middle of the Griddle
Short Stack
$7.50
Add side for and additional charge.
Belgium Waffle and Fruit
$9.50
Waffle with choice of strawberries, blueberries or bananas with whipped cream. Add two eggs and two becon or sausage for an additional charge.
Big Breakfast
$14.90
Three eggs, two bacon strips, two sausage links, three pancakes, and hash browns.
French Toast
$7.50
Add side for an additional charge.
Two by Two
10.50
Two eggs, two bacon strips, two link sausage, and two pancakes.
$Breakfast Favorites
Garden Skillet
$11.50
Zucchini, mushrooms, tomatoes, and sweet peppers scrambled with two eggs. Served with melted cheese over house potatoes, avocado and sour cream served with toast.
Skillet Breakfast
$12.50
Scrambled eggs, bacon, link sausage, onions, bell peppers, cheese and hash browns served with toast.
Honey Cured Ham and Eggs
$13.50
Honey cured ham steak, two eggs any style, hash browns or house potatoes and toast.
Portuguese Sausage and Eggs
$11.50
Portuguese sausage, two eggs any style, hash browns, and toast.
Country Fried Steak and Eggs
$13.50
Breaded steak deep fried with country gravy, two eggs, hash browns or house potatoes and toast.
Smoked Bacon
$11.50
Two eggs any style, two crisp bacon or two sausage links with hash browns served with toast.
Baja Breakfast Burrito
13.50
Scrambled eggs, pork chorizo sausage, onion, jalapenos, ortega chilies, cheddar cheese, avocado and hash browns wrapped in a flour tortilla and served with fresh salsa and sour cream.
$Lunch Starters and Appetizers
Lunch Bayside Sampler Plate
$24.20
Fried calamari, zucchini, coconut shrimp, tortilla chips, artichoke-spinach dip with cocktail and ranch dressing.
Lunch Avocado Blast
$17.20
Tempura battered avocado stuffed with shrimp cake and spicy ahi tuna, topped with sriracha aioli, wonton strips, and a side of ponzu dipping sauce.
Lunch Shrimp Cocktail
$14.50
Six large shrimp with cocktail sauce.
Lunch Foot of Onion Rings
$9.50
Dozen beer battered with BBQ and ranch.
Lunch Buffalo Wings
$13.50
Buffalo, teriyaki or bbq, celery sticks, and ranch.
Lunch Chicken and Cheese Quesadilla
$12.50
Cheddar cheese with guacamole, salsa, and sour cream.
Lunch Cheese Quesadilla
$8.00
Cheddar cheese with guacamole, salsa, and sour cream.
Lunch Potato Skins
$12.50
Comes with melty cheddar and chopped bacon served with sour cream, ranch, and green onion.
Lunch Fried Zucchini
$9.50
Parmesan breaded with ranch dressing.
Lunch Grilled Vegetable Platter
$14.50
Eggplant, zucchini, tomato, carrots, mushrooms, bell peppers, sauteed spinach, onions, and soy balsamic vinegar.
Lunch Calamari Strips
$14.90
Beer battered with cocktail sauce.
Lunch Blue Crab Cakes
$14.90
Two cakes grilled and topped with buerre blanc and fresh mango salsa. Served with peanut coleslaw.
Lunch Coconut Shrimp
$14.50
Five large shrimp with passion fruit salsa.
Lunch Ahi Poke
$14.50
Sushi grade ahi, macadamia nuts, avocado, and cucumber served in a wonton shell.
Lunch Steamed Clams
$14.50
White wine, garlic, lemon, and garlic toast.
Lunch Chicken Lettuce Wraps
$13.50
Chicken, vegetables, peanuts, and Szechuan sauce.
Lunch Artichoke Spinach Dip
$12.50
Hearts, spinach, onion, cream cheese, and Parmesan, served with tortilla chips.
Lunch Chicken Nachos
13.50
Chicken, cheddar cheese, guacamole, black beans, sliced jalapenos, sour cream, and salsa.
$Lunch Soup and Salads
Lunch New England Clam Chowder
$5.00-8.50
Lunch Crab and Artichoke Bisque
$5.50-8.50
Lunch House Made Ground Beef Chili
$5.00-8.00
With melted cheddar and chopped onion.
Lunch Chowder
$10.50
Carved out sourdough bread bowl filled with your favorite.
Lunch Bisque Loaf
$10.50
Carved out sourdough bread bowl filled with your favorite.
Lunch Soup and Salad
$11.50
Any soup, house or caesar salad and garlic toast.
Lunch California Cobb Salad
$16.00
Diced chicken breast, diced tomatoes, egg, blue cheese crumbles, bacon, avocado, mushrooms tossed with ranch dressing.
Lunch Sesame Seared Ahi Salad
$18.60
Ahi coated in sesame, seared rare and sliced over a bed of chopped greens, red onion, Roma tomato, water chestnut, mango, and cucumber tossed with wasabi sesame dressing with ginger and wontons.
Lunch Chicken and Avocado Salad
$16.60
Fresh-grilled chicken, tomatoes, avocado, egg, feta cheese, corn or bean relish, tossed with romaine hearts with avocado cilantro dressing.
Lunch House Salad
$7.50
Tomatoes, garbanzo beans, olives, cucumber, onions and feta cheese with Italian dressing.
Lunch Caesar Salad
$7.50
Romaine hearts, Parmesan cheese, and croutons.
Lunch Half Sandwich and Soup and Salad
$14.90
Half turkey, tuna, ham, roast beef or corned beef with choice of house salad, caesar salad, chowder or soup.
Lunch Wedge Salad
$9.50
Crisp wedge, bacon, blue cheese crumbles, tomatoes, onions, and bleu cheese dressing.
Lunch Chicken Spinach Salad
$16.90
Fresh grilled chicken, baby spinach, red onion, feta cheese, dried cranberries, candied pecans, tossed with raspberry vinaigrette dressing.
Lunch Shrimp Louie Salad
$18.60
Six large shrimp, diced tomatoes, sliced egg, asparagus, avocado over fresh greens tossed with louie dressing.
Lunch Caesar Salad
16.60-20.60
Grated Parmesan cheese, garlic croutons tossed with creamy caesar dressing.
$Lunch Burgers and Sandwiches
Served with choice of, french fries, peanut coleslaw, cottage cheese or sliced tomatoes. Substitute sweet potato fries or onion rings for an additional price.Lunch Cheese Burger
$12.60
Your choice of cheese. Burgers served with Thousand Island dressing.
Lunch Bacon Cheese Burger
$13.60
Cheddar cheese and bacon. Burgers served with Thousand Island dressing.
Lunch Avocado Bacon Cheese Burger
$14.60
Cheddar cheese, bacon and avocado. Burgers served with Thousand Island dressing.
Lunch Mushroom Swiss Burger
$13.60
Swiss cheese and sauteed mushrooms.
Lunch California Chicken Sandwich
$14.50
Provolone, tomato, avocado, bacon, open faced on garlic sourdough toast.
Lunch Tuna Avocado Melt
$13.90
Cheddar, tomato, and avocado on sourdough.
Lunch Reuben Sandwich
$14.90
Corned beef, Swiss, sauerkraut, 1000 Island on rye.
Lunch Club Sandwich
$13.50
Turkey, bacon, avocado, and tomato on whole wheat.
Lunch Pesto Chicken Sandwich
$14.90
Grilled with roasted pepper, spinach, basil pesto, and provolone cheese on a bolillo roll with pesto aioli.
Lunch French Dip
$15.50
Horseradish aioli, provolone cheese, sauteed onions on a chubby roll.
Lunch Garden Burger
$13.60
Comes with swiss cheese. Burgers served with Thousand Island dressing.
Lunch Turkey Bacon Avocado Melt
$13.00
Cheddar, tomatoes, and avocado on sourdough.
Lunch Cajun Mahi Mahi Sandwich
$15.90
Lightly blackened served with Cajun tartar sauce, lettuce tomato, and onion on a bolillo roll.
Lunch Island BBQ Pork Sandwich
$14.50
Shredded pork in our house-made BBQ, with mango pineapple salsa and onion strings on a bolillo roll.
Lunch Patty Melt
$13.60
Cheddar cheese and sauteed onions on rye.
Lunch Cuban Spiced Pork and Ham
$14.50
Pork spiced with garlic, cumin, oregano, and crushed pepper, ham, Swiss cheese, sliced pickles, mustard, and mayo on a chubby roll.
Lunch Turkey Bacon Avocado Melt
$13.00
Cheddar and tomato on toasty sourdough.
Lunch Turkey Stack
14.50
Tomato, provolone, cucumber, red onion, bell pepper, spinach and avocado stacked high on whole wheat bread with house louie dressing.
$Lunch from the Sea
Lunch Orange Coconut Salmon
$25.90
Coconut panko-crusted, sweet ginger soy glaze, fresh seasonal vegetables, and coconut rice.
Lunch Hawaiian Mahi Mahi
$21.50
Tropical fruit salsa, beurre blanc sauce, fresh seasonal vegetables, and coconut rice.
Lunch Calamari Steak
$20.50
Sauteed in a garlic caper and beurre blanc, fresh seasonal vegetables and coconut rice.
Lunch Red Snapper
$19.50
Fresh grilled panko and herb crusted with house made dill tartar sauce, fresh vegetables, and rice pilaf.
Lunch Fried Mahi Fish Tacos
$14.50
Baja style, deep fried mahi mahi, corn tortillas, cabbage, avocado sauce, salsa, and tortilla chips.
Lunch Coconut Shrimp
$19.50
Six large shrimp, passion fruit salsa and coconut rice with fresh seasonal vegetables.
Lunch Fish and Chips
$16.90
Beer battered Atlantic cod, tartar sauce, peanut cole slaw, and french fries.
Lunch Seafood Kabob
25.60
Two skewers, one with shrimp, swordfish, bell pepper and onion, the other with scallops, swordfish, bell pepper, and onion broiled served with drawn butter rice pilaf and veggies.
$Lunch from the Land
Lunch Sirloin Steak
$19.50
Broiled choice sirloin, mushroom demi-glaze, fresh vegetables with red rose potatoes.
Lunch Teriyaki Steak
$18.50
Tri tip marinated in teriyaki sauce, topped with pineapple, fresh vegetables and red rose potatoes.
Lunch Roasted Turkey Breast
$17.50
Fresh white breast meat, stuffing with gravy, cranberry sauce, creamed corn, and mashed potatoes.
Lunch Mushroom and Artichoke Chicken
17.50
Sauteed chicken breast, artichoke hearts, mushrooms in a creamy sauce, fresh vegetables and rice pilaf.
$Lunch Pastas
Lunch Shrimp and Angel Hair
$20.60
Six large shrimp, mushrooms, tomatoes and garlic cream sauce with garlic cheese bread.
Lunch Pesto and Blackened Chicken Pasta
17.60
Blackened chicken with fresh basil pesto, sundried tomato, artichoke hearts in penne pasta with garlic cheese bread.
$Dinner Starters and Appetizers
Dinner Bayside Sampler Plate
$24.20
Fried calamari, zucchini, coconut shrimp, tortilla chips, artichoke-spinach dip with cocktail and ranch dressing.
Dinner Avocado Blast
$17.20
Tempura battered avocado stuffed with shrimp cake and spicy ahi tuna, topped with sriracha aili, wonton strips and a side of ponzu dipping sauce.
Dinner Blue Crab Cakes
$14.90
Two cakes grilled and topped with buerre blanc and fresh mango salsa. Served with peanut coleslaw.
Dinner Foot of Onion Rings
$9.50
Dozen beer battered with BBQ and ranch.
Dinner Buffalo Wings
$13.50
Buffalo, teriyaki or BBQ, celery sticks and ranch.
Dinner Chicken and Cheese Quesadilla
$12.50
Cheddar cheese with guacamole, salsa, and sour cream.
Dinner Cheese Quesadilla
$8.50
Cheddar cheese with guacamole, salsa, and sour cream.
Dinner Potato Skins
$12.50
With melty cheddar and chopped bacon, served with sour cream, ranch, and green onion.
Dinner Fried Zucchini
$9.50
Parmesan breaded with ranch dressing.
Dinner Grilled Vegetable Platter
$14.50
Eggplant, zucchini, tomato, carrots, mushrooms, bell peppers, sauteed spinach, onions, and soy balsamic vinegar.
Dinner Calamari Strips
$14.90
Beer battered with cocktail sauce.
Dinner Coconut Shrimp
$14.50
Five large shrimp with passion fruit salsa.
Dinner Ahi Poke
$14.50
Sushi-grade ahi, macadamia nuts, avocado, and cucumber served in a wonton shell.
Dinner Steamed Clams
$14.50
White wine, garlic, lemon and garlic toast.
Dinner Chicken Lettuce Wraps
$13.50
Chicken, vegetables, peanuts, and szechuan sauce.
Dinner Chicken Nachos
$13.50
Chicken, cheddar cheese, guacamole, black beans, sliced jalapenos, sour cream, and salsa.
Dinner Artichoke Spinach Dip
$12.50
Hearts, spinach, onion, cream cheese, and Parmesan, served with tortilla chips.
Dinner Shrimp Cocktail
14.50
Six large shrimp with cocktail sauce.
$Dinner Soup and Salads
Dinner New England Clam Chowder
$5.00-8.50
Dinner Crab and Artichoke Bisque
$5.50-8.50
Dinner House Made Ground Beef Chili
$5.00-8.00
Comes with melted cheddar and chopped onion.
Dinner Chowder or Bisque Loaf
$10.50
Carved out sourdough bread bowl filled with your favorite.
Dinner House Salad
$7.50
Tomatoes, garbanzo beans, olives, cucumber, onions, and feta cheese with Italian dressing.
Dinner Caesar Salad
$7.50
Romaine hearts, Parmesan cheese, and croutons.
Dinner Wedge Salad
9.50
Crisp wedge, bacon, blue cheese crumbles, tomatoes, onions, and blue cheese dressing. Gluten-free.
$Entree Salads
Dinner Burgers and Sandwiches
Served with choice of, french fries, peanut coleslaw, cottage cheese or sliced tomatoes. Substitute sweet potato fries or onion rings for an additional price.Dinner Pesto Chicken Sandwich
$14.90
Grilled with roasted pepper, spinach, basil pesto, and provolone cheese on a bolillo roll with pesto aioli.
Dinner Island BBQ Pork Sandwich
$14.50
Shredded pork in our house-made BBQ, with mango pineapple salsa and onion strings on a bolillo roll.
Dinner Cajun Mahi Mahi Sandwich
$15.90
Lightly blackened served with Cajun tartar sauce, lettuce tomato, and onion on a bolillo roll.
Dinner Avocado Bacon Cheese Burger
14.60
Cheddar cheese, bacon, and avocado. Burgers served with Thousand Island dressing.
$Dinner from the Sea
Dinner from the Land
Dinner Sirloin Steak
$21.50
Broiled choice sirloin, mushroom demi-glaze, fresh vegetables with red rose potatoes.
Dinner Ribeye Steak
$29.90
12 oz. choice ribeye, herb butter, onion straws, red rose potatoes, and fresh vegetables.
Dinner Full Rack Baby Back Ribs
$29.90
Slow roasted and served with house-made BBQ sauce, creamed corn, and peanut coleslaw. Gluten-free.
Dinner 1/2 Rack Baby Back Ribs
$24.90
Slow roasted and served with house-made BBQ sauce, creamed corn, and peanut coleslaw. Gluten-free.
Dinner Roasted Turkey
$19.50
Fresh white breast meat, stuffing with gravy, cranberry sauce, creamed corn and mashed potatoes.
Dinner Mushroom and Artichoke Chicken
$19.50
Sauteed chicken breast, artichoke hearts, mushrooms in a creamy sauce, fresh vegetables and rice pilaf.
Dinner Teriyaki Steak
20.50
Tri-tip marinated in teriyaki sauce, topped with pineapple, fresh vegetables, and red rose potatoes.
$Dinner Pastas
Dinner Shrimp and Angel Hair
$20.60
Six large shrimp, mushrooms, tomatoes and garlic cream sauce with garlic cheese bread.
Dinner Pesto and Blackened Chicken Pasta
$17.60
Blackened chicken with fresh basil pesto, sundried tomato, artichoke hearts in penne pasta with garlic cheese bread.
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