Appetizers
Polpo alla Griglia
$18.00
Grilled spanish octopus / arugula / onions / cherry tomato.
Antipasto Misto
$20.00
Smoked prosciutto, salame, Parma prosciutto, artichokes, olives, mixed cheeses.
Arancini Siciliani
$12.00
traditional Sicilian saffron risotto breaded ball filled with bolognese sauce / mozzarella. Deep fried.
Cozze Scoppiate
$16.00
Black Mussels / white wine / touch of tomato sauce / garlic / parsley.
Cavolfiore Fritto
$13.00
deep fried cauliflower/ spicy tomato sauce dip.
Prosciutto e Burrata fresca
$16.50
Parma prosciutto / fresh mozzarella cheese. Gluten Free
Polenta e Salsiccia
$12.00
creamy polenta / fennel sausage / pink sauce.
Polpettine della nonna
$12.50
House made meat balls / house tomato sauce.
Calamari Fritti
$16.50
served with spicy arrabbiata sauce.
Bruschetta Classica
13.50
Toasted bread / tomato / fresh burrata.
$Salads
Heirloom Tomato Caprese
$16.00
fresh mozzarella / organic heirloom tomatoes / basil / balsamic reduction.
Insalata di Rucola
$12.50
Organic arugula/ avocado / hearts of palms / roasted almonds / lemon dressing.
Insalata di Fragole
$14.50
Fresh mozzarella burrata / strawberries / organic beets / fennel / almonds / mint / champagne vinaigrette.
Insalata Tricolore
$12.50
organic arugula / radicchio / endive / shaved parmesan / balsamic vinaigrette.
Insalata Verde
12.50
Organic mixed green / caramelized pecan / goat cheese / balsamic dressing.
$Pasta
Gluten Free Penne +$2Spaghetti ai Frutti di Mare
$22.00
Shrimp / mussels / clams / calamari / light spicy tomato sauce.
Linguine alle Vongole
$19.00
clams / garlic / parsley / cherry tomatoes / white wine sauce.
Ravioli di Formaggio in Salsa Aurora
$16.50
Cheese ravioli / mushrooms / tomato sauce and cream.
Risotto con Funghi e Scamorza
$19.50
Mixed wild mushrooms / smoked mozzarella / parsley.
Pappardelle alla Bolognese
$19.00
Slowly braised meat sauce.
Ravioli di Carne con Sala di Formaggi
$18.50
Beef ravioli / gorgonzola cheese / provolone / parmesan.
Pappardelle ai Funghi con Olio Tartufato
$19.00
Ribbon pasta / mixed wild mushrooms / cream sauce / truffle oil.
Rigatoni Verdure
$16.00
Mushroom / eggplant / zucchini / asparagus / tomato sauce.
Gnocchi alla Sorrentina
$18.00
Homemade gnocchi / marinara sauce / mozzarella / parmesan cheese.
Linguine al Pesto
$16.00
Basil / pecorino / parmesan / pine nuts.
Penne Arrabbiata
$15.00
Spicy tomato sauce / garlic / chili flakes.
Rigatoni con Salsiccia e Funghi
16.00
Italian sausage / pink sauce / mushrooms.
$Entrees
Ossobuco alla Milanese
$32.00
Braised veal shank / over creamy saffron risotto.
Scaloppine di Pollo ai Funghi e Marsala
$24.00
Premium natural reserve free range chicken breast / wild mushrooms and marsala sauce / garlic mashed potatoes / seasonal vegetables.
Bistecca di Manzo alla Brace
$32.00
12oz grilled ribeye steak / seasonal roasted vegetables / fingerling potatoes.
Cioppino
$29.00
Clams / mussels / shrimp / calamari / white wine / tomato sauce.
Salmone alla Griglia con Erbette
$27.00
Fresh wild salmon / fresh herbs in extra virgin olive oil / garlic mashed potato / seasonal vegetables.
Brasato di Manzo al Vino Rosso
31.00
Braised short rib / creamy polenta / beef reduction sauce.
$Sides
Sautéed Seasonal Vegetables
$7.00
Garlic Mashed Potato
$7.00
House Parmesan Fries
$7.00
Sautéed Wild Mushrooms
$7.00
Roasted Brussels Sprouts
$7.00
Roasted Potatoes
$7.00
Private Dining Services
Blade 1936 is the perfect venue for your special occasions celebrations. The venue features two private dining room. The private wine room can host up to 60 guests. It is perfect for rehearsal dinners, corporate dinners, graduation party, guest speaker programs, wedding receptions, baby showers, and more. The Chef table can seat up to 10 guests is perfect for small intimate dinner to impress your VIPs.
Catering Services
We provide catering services for your office or home. Our Executive Chef will create a custom selection for your catering event.
Pizza
Focaccina con Aglio e Rosmarino
$5.50
Simple pizza crust with garlic and rosemary and EVOO.
Pizza Margherita
$14.50
Tomato sauce / fresh mozzarella / Basil.
Pizza Truffle
$16.50
Fresh mozzarella / wild mushrooms / arugula / parmesan / truffle oil.
Regina Margherita
$17.50
Tomato sauce / cherry tomatoes / mozzarella di bufala.
Pizza Pepperoni
$15.50
Tomato sauce / fresh mozzarella / pepperoni.
Pizza Salsiccia
$15.50
Tomato sauce / fresh mozzarella / fennel sausage.
Pizza Prosciutto Cotto e Funghi
$15.50
Tomato sauce / fresh mozzarella / Italian ham / mushrooms.
Pizza Capricciosa
$16.50
Tomato sauce / fresh mozzarella / mushrooms / artichoke / olives
Pizza Diavola
$16.50
Tomato sauce / fresh mozzarella / spicy Calabrian salame.
Pizza Meat Lover
$17.00
Tomato sauce / mozzarella / spicy salame calabrese / pepperoni / fennel sausage.
Pizza Carbonara
$16.50
Caramelized onion / guanciale / fresh mozzarella / egg / cracked pepper.
Pizza Affumicata
$16.50
Fennel sausage / crimini mushrooms / smoked mozzarella / parmigiano.
Pizza Prosciutto di Parma e Rucola
$17.50
Fresh mozzarella / cherry tomatoes / oregano / arugula / prosciutto di parma / shaved parmigiano.
Pizza Gorgonzola e Cipolle Caramellate
$16.50
Fresh mozzarella / gorgonzola / speck / caramelized onion / thyme.
Vegan Pizza Popeye
$15.50
Tomato sauce / mushrooms / spinach.
Vegan Pizza Ortolana
$15.50
Tomato sauce / seasonal roasted veggies / arugula.
Vegan Pizza Pomodorina
$14.50
Oven roasted cherry tomatoes and garlic.
Calzone alle Verdure
$16.50
ricotta / fresh mozzarella / seasonal roasted veggies.
Calzone Piccante
16.50
ricotta / fresh mozzarella / parmigiano / mushrooms / spicy salame calabrese / olio calabrese piccante.
$Desserts
Tiramisu
$10.00
layered lady fingers socked in espresso coffee and covered with mascarpone cream. Chocolate powder.
Lemon Blueberry Ricotta Cheesecake
$9.50
Chocolate Mousse
$10.00
Cannoli Siciliani
$9.00
Mango Sorbet
$9.75
Vegan Appetizers
Cavolfiore Fritto
$12.00
deep fried cauliflower / spicy tomato sauce dip
Bruschettone Vegano
$12.50
toasted bread / roasted eggplant / arugula / cherry tomatoes / EVOO
Melanzane e Zucchini Trifolati
12.50
Garlic / eggplant / zucchini
$Vegan Salads
Insalata di Fragole
$10.50
Beets / fennel / strawberries / almonds / mint / champagne vinaigrette
Insalata di Rucola
$11.50
Arugula / avocado / hearts of palms / roasted almonds / lemon dressing
Insalata Tricolore
$11.50
arugula / radicchio / endive / balsamic dressing
Insalata Verde
11.50
Organic mixed green / caramelized pecan / balsamic dressing
$Vegan Pasta
Vegan Rigatoni Verdure
$16.50
mushroom / eggplant / zucchini / asparagus / tomato sauce
Vegan Penne Arrabbiata
spicy tomato sauce / garlic / chili flakes
Vegan Linguine Pesto
Basil pesto / Pine nuts / sun dried tomato / basil
Vegan Risotto ai Funghi
20.00
Sautéed wild mixed mushrooms risotto.
$Vegan Pizza
Vegan Pizza Marinara
$12.00
San Marzano / fresh garlic / oregano
Vegan Pizza Ortolana
$15.00
San Marzano / seasonal roasted veggies / arugula
Vegan Pizza Pomodorina
$14.00
Oven roasted cherry tomatoes and garlic
Vegan Pizza Popeye
15.00
Tomato sauce / spinach / mushrooms / cheery tomatoes
$Vegan Sides
Roasted Brussels Sprouts
$7.00
Seasonal Sautéed Vegetables
$7.00
Roasted Fingerling Potatoes
$7.00
Sautéed Wild Mushrooms
$7.00
House Hand Cut Fries
7.00
$Vegan Desserts
Mango Sorbet
$9.75
Pineapple Sorbet
$9.75
Signature Cocktails
El Gallo
$12.00
Reposado tequila / fresh lime / orange agave / berry blend.
Capo
$12.00
kentucky bourbon / cinnamon bitters / peach / orange peel / maraschino
Slick Rick
$12.00
gin / grapefruit / agave / orange curacao / lemon / sea salt
Rumblepony
$12.00
aged 5 year white rum / campari / pineapple / Lime / Cane Sugar
El City Cactus
$12.00
reposado tequila / aperol / melon / fresh citrus / vanilla bean
Hightop
$12.00
sherry blend / fresh cucumber mint puree / lime / cane sugar / lambrusco
Lisa Bella
12.00
vodka / limoncello / passion fruit / lime / pomegranate
$Beers on Tap
House Beer
$7.50
Lager 4.7% - venice beach CA
Firestone 805
$7.50
Blonde, 4.7% - Paso Robles
Duckfoot Kook Slams
$7.50
IPA 7.5% - San Diego CA
Booze Brother’s -
$7.50
IPA, 6.8% - Vista CA
Rotating Tap
$7.50
Ask what’s pouring this week
Newtopia -
7.50
Apple Chai Hard Cider, 5.8% - San Diego
$Beer Bottles
Peroni
$6.00
Lager, 4.7% - Italy
Pacifico
$6.00
4.5% - Mexico $6
Coors Original
6.00
Lager, 4.5% - Colorado
$House Wines
House Chianti or Cabernet Sauvignon
House Pinot Grigio or Chardonnay
Rose' Wines
Rose' Perolla, San Felice
$9.50-36.00
Brut Rose, Juve' & Lamps, Spain
11.00-42.00
Alsace, France
$White Wines
Pinot Grigio Barone Fini
$9.50-33.00
Val d’adige Doc Trentino
Gavi Beni di Batasiolo
$10.00-38.00
Piemonte
Albarino, Fillaboa
$11.50-42.00
Rias Baixas d.o, Spain
Vermentino, Guado al Tasso Antinori
$45.00
Chardonnay Blade 1936
$8.50-30.00
California
Chardonnay Alexander Valley
$11.00-42.00
Sonoma
Sauvignon Blanc, The Champion, New Zealad
9.00-36.00
Touraine, France,
$Sparkling Wines
Prosecco, Le Contesse
$9.00-34.00
NV Veneto
Champagne, Mumm, Grand Cordon, France
$75.00
750 ml
Champagne Brut Premier, Louis Roederer
$43.00
500 ml. France
Moscato Sparling, Mia
9.00
$Red Wines
Sangiovese, Frescobaldi “Remoleâ€
$8.50-32.00
Toscana
Pinot Noir, Highlands 41, Monterey
$10.00-38.00
“Oltre Po Pavese†Lombardia
Pinot Noir, Argyle
$49.00
Willamette Valley, Oregon
Malbec, Uno Antigal
$9.50-36.00
Mendoza Argentina
Montepulciano Doc, Caldora,
$8.50-32.00
Abruzzi
Primitivo, Castello Monaci “Pilunaâ€
$9.50-36.00
Puglia
Petite Syrah, San Simeon, Paso Robles
$10.00-42.00
Piemonte
Barbera d’ Alba, Marchesi di Barolo “Ruveiâ€,
$10.00-38.00
Piemonte
Barbaresco, Michele Chiarlo “Reynaâ€
$75.00
Piemonte
Barolo, michele chiarlo “tortonianoâ€,
$89.00
Piemonte
Red Blend, Opaque "Darkness", Paso Robles
$10.00-42.00
France
Cabernet Sauvignon, Joseph Carr
$12.00-46.00
Paso Robles
Cabernet Sauvignon, Blade 1936, Private Selection
$32.00
California
Cabernet Sauvignon, Pine Ridge
$75.00
Napa Valley
Super-tuscan, Castiglion del Bosco “Daineroâ€
$12.00-46.00
Toscana
Chianti Classico, San Felice,
$10.00-38.00
Toscana
Chianti Classico Riserva, Villa Antinori
$55.00
Toscana
Rosso di Montalcino, Silvio Nardi
$42.00
Toscana
Brunello di Montalcino, Castglion del Bosco
$105.00
Toscana
Brunello di Montalcino, Silvio Nardi
$94.00
Toscana
Valpolicella Classico Ripasso, Tinazzi
$48.00
Veneto
Amarone della Valpolicella Classico, David Sterza
$87.00
Veneto
Menu for Blade 1936 is provided by findrestaurantmenu.com
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