Salads & Vegetable Sides
Roasted Eggplant Salad
$9.50
Kale Caesar Salad with Farro (For 6)
$17.95
Comes in a tray with all components packaged separately just toss and serve.
Beets with Lemon & Olive Oil
$8.50
Tri-Color Coleslaw
$4.95
With a mayonnaise based dressing.
White Bean Salad
$8.95
White beans, kalamata olives, tomatoesand arugula tossed with a citrus vinaigrette.
Potato Salad
$8.95
Southern-style with eggs and sweet pickles.
Broccoli & Kale Slaw
$8.75
Made with anchovy dressing.
Crunchy Cabbage Salad
$6.50
With a miso vinaigrette, toasted almonds and cilantro.
Kale Caesar Salad with Farro
10.95
Tossed with dressing, croutons and cheese.
$Entrees
3 Cheese Mac & Cheese, Tray
$40.00
Serves 9-12.
Lasagne, Beef Ragu, Tray
$45.00
Serves 9-12.
Lasagne, Porcini & Truffle, Tray
$45.00
Serves 9-12.
Lasagne, Balsamic Chicken, Tray
$45.00
Serves 9-12.
3 Cheese Mac & Cheese, Tray
40.00
Serves 9-12.
$Protein Salads
Chicken Apple Salad
$12.95
With a mayonnaise based dressing.
Spicy Thai Tofu Salad
$10.95
With cilantro, green onions, mint, peanutsand a spicy Thai dressing.
Curried Chicken Salad
$11.75
With almonds, cilantro and a mayonnaise based dressing.
Picante Tuna
12.95
Made with mayonnaise.
$Pasta & Grain Salads
Quinoa with Roasted Vegetables
$8.75
With pimenton, poblano peppers and chickpeas.
Chinese Noodle Salad
$8.25
Thin egg noodles with red and green bell peppers and a Chinese inspired dressing.
Torchio, Mushrooms & Spinach
$7.00
With roasted mushrooms and spinach.
Orzo & Feta Salad
$8.95
With rosemary vinaigrette.
Farro Salad
10.95
With capers, tomatoes and arugula.
$Dips, Spreads & Dressings
Hummus (Half Pint)
$5.95
Lima Bean Skordalia (Half Pint)
6.95
$Olives
Nocellara Del Belice Olives, Whole (Half Pint)
$4.50
Market Hall House Mix Olives (Half Pint)
$4.50
Kalamata Olives, Whole (Half Pint)
$4.25
Nocellara Del Belice Olives, Pitted (Half Pint)
$4.70
Kalamata Olives, Pitted (Half Pint)
$4.50
French Dry Cured Black Olives (Half Pint)
6.35
$Meats
Fra'mani Sopressata (1/4 lb.)
$8.15
Columbus Sopressata (1/4 lb.)
$4.40
Columbus Hot Coppa (1/4 lb.)
$4.99
Columbus Genoa Salami (1/4 lb.)
$3.75
Hot Soppressata Calabrese (1/4 lb.)
4.25
$Charcuterie & Cured Specialties
House-Smoked Trout (1 Trout)
$16.95
Sausage, Chicken & Sun-Dried Tomato
$12.00
House-Smoked Salmon (Half Pound)
$16.50
Serves 4-6.
Sausage, Sweet Italian (Turkey)
$12.00
Sausage, Sweet Italian (Pork)
$11.50
Sausage, Ultimate Breakfast (Pork)
$11.50
Housemade Duck Confit (2 Legs)
$24.95
Country Pate (Half Pound)
$6.95
A rustic, coarse-ground pork, beef and chicken liver pate. Great with crusty bread, mustard and cornichons. Serves 4 to 6.
Sausage, Hot Italian (Pork)
$11.50
Truffle Mousse (Half Pound)
$10.50
Mixed Pickled Vegetables (16 oz. Jar.)
$12.95
House Cured Gravlax (Half Pound)
$16.50
Serves 4-6.
Sausage, Rosemary Pine Nut (Pork)
11.50
$Bread
Acme Walnut Levain (Each)
$6.25
Acme Rustic Baguette (Each)
$3.25
Acme Levain (Each)
$5.50
Acme Sour Baguette (Each)
$3.25
Acme Sweet Baguette (Each)
3.25
$Fresh Pasta
Porcini Truffle Ravioli (Pound)
$11.25
3 Cheese Ravioli (Pound)
$7.95
Sweet Onion & Red Chard Ravioli (Pound)
$8.95
Lemon Ricotta Ravioli (Pound)
$8.75
Porcini Mushrom Ravioli (Pound)
$9.95
Crab & Artichoke Ravioli (Pound)
$10.95
Summer Squash & Corn Ravioli (Pound)
$9.95
Mozzarella, Tomato & Basil Ravioli (Pound)
$9.95
Whole Grain Bucatini (12 oz.)
$5.95
Whole Grain Cavatelli (12 oz.)
$4.95
Roasted Sweet Peppers, Arugula & Marash Chile Ravioli (Pound)
$9.95
Menu for Market Hall Pasta Shop is provided by findrestaurantmenu.com
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