Appetizers
Rice Vermicelli with Coconut Milk Concoction
$5.50
A savory combination of thick rice vermicelli, shredded pork with pork skin, steamed bean sprouts, cucumber, and fresh basil dressed with coconut milk and light lime fish vinaigrette. Drizzled with oil-wilted scallion and fried red onion.
Vietnamese Spring Rolls (2)
4.00
A delicious blend of Chinese sausage, dried shrimp, shredded scrambled eggs, jicama, lettuce, and fresh basil rolled in thin rice paper wrap. Served with garlic hoisin dipping sauce and crushed roasted peanuts.
$Beef Noodle Soup
Pho is served with rice noodle garnished with cilantro, scallion, and onion along with variety of meats and accompanied by a separate plate of basil, bean sprouts, jalapenos, and lime.Nam
$7.70
Well-done flank.
Chin
$7.70
Well-done brisket.
Sach
$7.70
Tripe.
Vietnamese Beef Stew
$7.95
Tender beef chuck roast and carrots uniquely flavored with lemongrass and fresh spices. Garnished with onion, scallion, and cilantro (served with choices of: rice noodle, egg noodle, French bread, or steamed rice).
Vietnamese Beef Curry
$7.95
Marinated lean beef cubes and sweet potato in spicy yellow curry sauce served with French bread or steamed rice.
Pho Tai Chin
$6.75
Sliced eye round steak and well-done brisket.
Gau
$7.70
Marble brisket.
Gan
$7.70
Soft tendon.
Pho Tai Nam Sach
$11.00
Sliced eye round steak, well-done flank, and tripe.
Pho Tai
$11.00
Sliced eye round steak.
Ve Don
$7.70
Crunchy flank.
House Pho'nomenal
$11.00
House special combination of sliced eye round steak, well-done brisket, well-done flank, soft tendon, tripe, and beef meatball.
Tai
$7.70
Sliced eye round steak.
Pho Tai Chin Nam Gan Sach
$6.75
Sliced eye round steak, well-done brisket, well-done flank, soft tendon, and tripe.
Pho Bo Vien
$6.75
Beef meatball.
Hue Style Spicy Beef Noodle Soup
7.95
$Rice Plates
Mound of steamed broken rice topped with oil-wilted scallion served with our savory fish vinaigrette. All rice plates are paired with pickled cabbage and carrot and scallion garnished broth to compliment your meal.Hai Nam Style Chicken Rice
$7.50
Seasoned steamed rice cooked with ginger, garlicand chicken broth topped with laksa leaves. Served with shredded boiled chicken and pickled vegetables along with our house blended ginger fish vinaigrette.
Two Choices of Meat
$8.25
Com Tam Ga Nung Tom Cha
$8.75
Marinated char-broiled chicken and tiger shrimp with steamed pork egg cake.
Com Tam Sun Bo Tom
$8.75
Korean style beef short rib with marinated char-broiled tiger shrimp.
Com Tam Tom
$8.75
Marinated char-broiled tiger shrimp.
Com Tam Thit Nung Tom - Op la
$8.75
Marinated char-broiled pork, tiger shrimp, and egg.
Marinated Char-Broiled Tiger Shrimp (3)
$2.50
Phynomenal Combo Plate
$13.50
House special combination of marinated char-broiled pork chop, pork, tiger shrimp, mixture of shredded pork skin, and julienne pork, steamed pork egg cake, and egg.
Three Choices of Meat
$8.75
One Choice of Meat
$7.75
Com Tam Son Bo
$7.75
Korean style beef short ribs.
Com Tam Sun Bi Cha
7.95
Marinated char-broiled pork chop, mixture of shredded pork skin, and julienne pork and steamed pork egg cake.
$Rice Vermicelli
A savory combination of rice vermicelli served over bed of shredded lettuce, cucumber, mint, and bean sprouts, topped with sprinkles of roasted crushed peanuts, oil-wilted scallion, fried red onion and house fish vinaigrette.Bun Thit Nung Tom
$11.25
Marinated char-broiled pork and seasoned tiger shrimp.
Bun Thit Nung Cha Gio
$7.95
Marinated char-broiled pork and egg roll.
Hanoi Style Char-Broiled Pork Vermicelli
$8.75
Marinated char-broiled slices of pork and pork paste drowned in light fish vinaigrette. Served with rice vermicelli and cool mixed greens.
Bun Thit Nung Tom Cha Gio
$8.75
Marinated char-broiled pork, seasoned tiger shrimpand egg roll.
Lemongrass Beef Vermicelli
$7.75
Thinly sliced beef stir fried with fresh lemongrass and fresh herbs. Served with rice vermicelli over bed of fresh shredded vegetables along with house fish vinaigrette.
Bun Thit Nung Bi
7.95
Marinated char-broiled pork with mixture of shredded pork skin and julienne pork.
$Vegetarian Dishes
We recreate our traditional favorites especially for our vegetarians, vegans, and the health conscious entirely meat-free.Vegetarian Vietnamese Beef Curry
$9.00
This exotic 'beef' curry is made of textured soy protein cooked in rich, spicy, yellow curry sauce with sweet potato and taro. Served with French bread or steamed rice. Wonderful and healthy way to enjoy traditional curry while still being 100% meat-free.
Vegetarian Sweet & Sour Fried Fish Rice Plate
$9.00
Vegetarian Lemongrass Beef Vermicelli Bowl
9.00
This lemongrass 'beef' is made from textured soy protein with the consistency and moisture content like beef stir fried in fresh garlic, sliced onions, and lemongrass. Served with rice vermicelli over bed of fresh shredded lettuce, mint, and bean sprouts.
$Desserts
Che 3 Mau
$3.00
Sweet 3 color flavor bean with jelly and coconut milk served with crushed ice.
Che Hot Sen
$3.00
Sweet lotus seeds.
Che Dau Do
$3.00
Red bean with jelly and coconut milk served with crushed ice.
Che Thai
3.00
Thai fruit dessert blend of jackfruit, coconut jelly, toddy palm, emerald green jelly cubesand coconut milk served with crushed ice.
$Beverages
Cafe Sua Da
$3.00
Vietnamese iced coffee with condensed milk. Can be served as hot or cold.
Cafe Den Da
$3.00
Vietnamese iced espresso. Can be served as hot or cold.
Sia Dau Nanh
$2.50
Soy bean milk.
Cam Vat
$3.25
Fresh squeezed orange juice.
Soda Sila Hot Ga
$3.50
Vietnamese eggnog - soda with egg yolk and condensed milk.
Tra Thai
$4.25
Thai iced tea.
Soda Chanh
$3.25
Fresh squeezed lemonade with soda.
Da Chanh
$3.00
Fresh squeezed lemonade.
Nuoc Ngot
$2.00
Soft drinks.
Binh Tra Nong
$2.50
Hot tea - jasmine.
Nuoe Dila Tudi
$3.00
Fresh young coconut juice.
Tra Da
$1.50
Iced tea.
Menu for Pho Ao Sen is provided by findrestaurantmenu.com
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