Breakfast
Breakfast Sandwich
$6.50
Our best seller! Organic fried egg served with Swiss cheese, lemon dill mayo and tomato on sweet brioche bun and grilled to perfection! Vegetarian.
Parfait
$7.50
Homemade almond granola served with organic Greek yogurt and organic fruit. Vegetarian.
Goat Cheese Toast
$5.50
Goat chevre, toasted walnuts and honey, served on toasted walnut levain. Vegetarian.
Classic Avocado Toast
$7.00
Mashed avocado on Multi-grain Levain toast, drizzled with lemon-infused olive oil, sea salt, pepper and coriander. Vegan.
Mediterranean Avocado Toast
$8.00
Mashed avocado on Multi-grain Levain topped with crumbled goat cheese and sun-dried tomatoes. Vegetarian.
Seedful Avocado Toast
$8.00
Mashed avocado on NY style rye toast topped with pumpkin seeds and black and white sesame seeds roasted in African sheito sauce. Vegan.
Peanut Butter, Banana and Honey Sandwich
6.00
Grilled and served on Polynesian sweet white bread. Vegetarian.
$Sandwiches
All sandwiches are grilled unless requested otherwise. Sandwiches come with a choice of a side salad or chips.Turkey, Avocado and Bacon Sandwich
$11.95
Served on sweet French roll with mayo, havarti cheese, tomato and greens.
Reuben Sandwich
$11.95
Corned beef served on Rye bread with homemade Russian dressing, Swiss cheese and sauerkraut.
Tuna Melt Sandwich
$9.00
Homemade tuna salad, Muenster cheese and Dijon mustard served on challah bun.
Classic BLT Sandwich
$10.00
A healthy portion of bacon, greens and tomato with mayo served on rye bread.
Caprese Panini
9.00
Mozzarella, tomato, pesto, balsamic vinegar and olive oil served on rosemary focaccia. Vegetarian.
$Salads
Goat Cheese Salad
$11.95
Spring mix with goat cheese, seasonal fruit, craisins and toasted walnuts tossed with raspberry vinaigrette. Vegetarian.
BLTA Salad
$11.95
Bacon, cherry tomatoes and avocado served on spring mix and romaine tossed in ranch dressing.
Rainbow Salad
$9.00
Romaine, spring mix, carrots, beets, cherry tomatoes and sunflower seeds tossed in house dressing. Vegan.
Caprese Salad
9.00
Mozzarella and cherry tomatoes, mixed with pesto, served on greens tossed in balsamic vinegar and olive oil. Vegetarian.
$Biscuits
Biscuit with Honey
$5.00
Our homemade biscuit served with honey and butter. Only available on Saturday and Sunday.
Biscuit with Gravy
$8.00
Our homemade biscuit served with bacon-sausage gravy. Only available on Saturday and Sunday.
Biscuit with Strawberries and Cream
8.00
Our homemade biscuit served with rose water cream and organic strawberries. Only available on Saturday and Sunday.
$Coffee
64 oz. Cold Brew Growler
$15.00
Our smooth and rich cold brew in a 64 oz. growler. We roast our coffee in the cafe using a ventless, emission-free roaster.
Pollinator Coffee Beans
$16.50
A decadent blend of Colombian and Ethiopian coffees, medium roast. Roasted in the cafe using a ventless, emission-free roaster.
Swarm Coffee Beans
$16.50
An invigorating blend of Brazilian and Ethiopian coffees, medium roast. Roasted in the cafe using a ventless, emission-free roaster.
Menu for Hive, The Place to Bee is provided by findrestaurantmenu.com
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