Hot Drinks
Black Tea
$2.50
Coffee
$3.00
Cappuccino
$4.00
Cafe Moch
4.00
$Cold Drinks
Ice Tea
$3.00
Iced Coffee
$3.00
Lemonade
$3.00
Soda
$3.00
Orange Juice
4.00
$Breakfast
Egg Firfir
$12.99
Ethiopian style eggs scrambled with Ethiopian spice, red onion, tomato and jalapeno. Served with fresh roll bread. Spicy. Vegetarian.
Ful
$12.99
Ethiopian special beans topped with onion, tomatoes, jalapeno, cheese and olive oil. Served with French roll bread. Vegetarian.
Chechebsa
$12.99
Ethiopian style pieces of bread in buttery berbere sauce and yogurt or sour cream. Spicy. Vegetarian.
Kinche
12.99
Ethiopia gluten free steamed cracked oats and butter. Vegetarian.
$Appetizers
Telba
$10.99
Flax seed firfir. Roasted flax seed powder, fresh tomato, red onion, jalapeno and lemon. Vegan. Vegetarian.
Tomato Salad
$10.99
Fresh tomato, red onion, jalapeno, garlic, olive oil and special home made dressing. Vegetarian.
Buticha
$10.99
Organic chickpea house made hummus, onions, jalapeno, fresh lemon and olive oil. Vegan. Vegetarian.
Salad
$10.99
Fresh tomato, onion, leaf, lettuce, jalapeno, lemon and house special dressing. Vegetarian.
Vegetarian Sambusa
$9.99
Home made sambusa, fresh garlic, lentils, jalapeno and onions.
Meat Sambusa
10.99
Home made sambusa, fresh garlic pockets stuffed with beef and jalapeno.
$Lunch and Dinner Blue Nile Traditional Meat and Combo Plate
Doro Wot Combo Plate
$16.99
Ethiopian traditional favorite - fresh chicken leg and thigh simmered in home made berbere sauce and boiled eggs. Spicy.
Alicha Ye Beg Wot Combo Plate
$16.99
Lamb-stew extra lean meat cubes and bones simmered in mild sauce with onion, garlic, turmeric, fresh herbs and jalapeno.
Ye'beg Wot Combo Plate
$16.99
Fresh lamb meat simmered in organic home made Ethiopian berbere, red onion and garlic. Spicy.
Collard Greens with Meat Combo Plate
$16.99
Collard green and beef cubes with onion, nat peppers, garlic steam cooked in seasonal garlic and ginger.
Bozena Shiro Combo Plate
$16.99
Ethiopian seasoned chickpea flour simmered with minced beef, nitir kibe (purified herbal butter) and combination of spices.
Quanta Firfir Combo Plate
$16.99
Dehydrated beef marinated in a special Blue Nile sauce and cooked with traditional injera, berbere and onion. Spicy.
Meat Combo Platter
$17.99
Doro wot, alicha yeb'ge (lamb), beef bamia and okra. Spicy.
Tera Siga Combo Plate
20.99
Raw meat. Specially selected red meat served with awaze and mit'mita. Served Saturday and Sunday only.
$Lunch and Dinner Blue Nile Ethiopian Tibs Options
Ye'beg Tibs
$16.99
Lamb. Tender pieces of lamb simmered in garlic, ginger and onions blended with tomatoes, bell pepper, rosemary and aromatic Ethiopian spices. Spicy.
Siga Tibs
$15.99
Beef. Lean beef chunks sauteed with tomatoes, bell peppers, fresh rosemary, onion, garlic and ginger simmered in a traditional Ethiopian spices. Spicy.
Doro Tibs
$15.99
Chicken. Tender pieces of chicken sauteed in a rich mixture of garlic, ginger, onion, bell peppers and traditional Ethiopian spices. Spicy.
Ethiopian Spcial Shekila Tibs
$19.99
Lamb cubes grilled crispy with 2 lamb chops and red onion, hot peppers, garlic and organic Ethiopian spices. Spicy.
Special Kitfo
$16.99
Extra lean ground beef associated with mitmita (extra hot spice) and mixed with Ethiopian spiced clarified butter, cheese and green (served raw or lightly cooked). Spicy.
Siga Dulet
$16.99
Extra lean ground beef very rare with chopped jalapeno, onion and mitmita (extra hot spice), warned with Ethiopian spiced clarified butter. Spicy.
Fish Tibs
$15.99
Tilapia fish tossed with sweet onion, garlic, ginger,lemon juice and spices. Spicy.
Blue Nile Special Goden Tibs
25.99
Beef chuck short ribs sauteed in butter seasoned with onion, green peppers and rosemary.
$Lunch and Dinner Blue Nile Vegetarian Dishes
Ethiopian Vegetarian Combo
$15.99
Butticha misir (red lentils) wot, kik alicha (split peas), gomen (collard greens), atikilt and tomato firfir.
Misir Stew
$13.99
Red lentils. Spicy red lentils cooked slowly and bursting with energy, smothered in a sauce of specially prepared herbs and species including ginger, garlic, onions, beso bela and berbere.
Kik Alicha
$13.99
Healthful yellow split peas stewed with our traditional mixture Ethiopian spices, our distinctive turmeric sauce, garlic, jalapeno and ginger.
Mushroom Tibs
$15.99
An excellent additional to plate with hearty meat like mushroom sauce cooked with onion, tomato, garlic and rosemary. Vegan.
Mit'ten Shiro
$15.99
Seasoned. Ethiopian-style seasoned ground chickpeas simmered in a light and tangy sauce cooked with onion and garlic. Vegan.
Gomen Veggie
$13.99
Heart-healthy collard greens simmered in our special blend of herbs and spices with onion, tomatoes, garlic, ginger and jalapeno.
Menu for Blue Nile Ethiopian is provided by findrestaurantmenu.com
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