Appetizers
Burmese Samusas
Hand wrapped and filled with curried potatoes. Deep fried and served with our house special red sauce. Chicken, lamb or vegetarian, 3 pieces
Lettuce Cups
Crisp lettuce cups with cured pork or five spice tofu & shiitake mushroom, with pickled radish, carrots and water chestnut stuffing, available vegetarian
Platha and Dip
Homemade multi layered bread served with a coconut chicken curry sauce
Fried Yellow Bean Tofu
Homemade tofu made with fresh yellow beans. Crisp on the outside, silken center. Served with a soy & chili sauce
Salads
Tea Leaf Salad
Please specify vegetarian or traditional with romaine lettuce, fried yellow beans, fried garlic, sesame seeds, fresh tomatoes, jalapenos and dried shrimp or vegetarian
Rainbow Salad
Please specify vegetarian or traditional. Each bite is unique in the 22 ingredient rainbow salad. Salad made with four types of noodles, green papaya, onions and too much to list with a tamarind dressing. Can be prepared vegetarian without the dried shrimp
Ginger Salad
Salad prepared with romaine, pickled ginger, fried garlic, sesame seeds, split yellow peas and dried shrimp or vegetarian
Mango Salad
Refreshing salad made with pickled mangoes, fried onions and cucumbers
Burmese Style Chicken Salad Salad
Salad with fried chicken slices, fried onions, cilantro and our dressing with a garlicky kick
Samusa Salad
Back by popular demand for our beloved samusa lovers, salad with vegetarian samusas, cabbage, cucumber, mint, onion & cilantro
Soups
Vegetarian Samusa Soup
Even though it's vegetarian, this remains our most popular soup for both meat eaters and vegetarians alike. Made with samusas, broken up falafels, lentils, cabbage and onions
Moh Hinga (Catfish Chowder Noodle Soup)
Fish chowder with rice noodles, ground catfish, onions, cilantro, lemon & topped with chili
Oh Noh Kauswer (Coconut Chicken Noodle Soup)
Burmese style coconut noodle soup with chicken, onions, eggs, cilantro, lemon & topped with chili
Chicken
Burmese Chicken & Shrimp Casserole
Braised chicken leg on the bone and shrimp buried in a clay pot baked with biryani rice, raisins and nuts. Topped with peas, cilantro and almonds
Chicken Curry Dahl
Burma super star's special curry with yellow beans chicken is on the bone, topped with cilantro
Fiery Chicken with Vegetables
Stir fried chicken breast with string beans, red bell peppers and basil in our five spice sweet heat sauce
Spicy and Crispy Chicken
Deep fried chicken in a sweet, tangy and spicy sauce with chili and garlic
Chicken with Fresh Basil
Stir fried chicken breast with oyster mushrooms, lemongrass, basil, garlic, chili and sweet peas
Sesame Chicken
Slices of chicken breast lightly fried in a sweet and tangy sauce topped with sesame seeds
Mango Chicken
Stir fried chicken breast with fresh mangoes and onions in a light chili sauce
Mint Chicken
Minced chicken, mint, cloves of garlic, cilantro and jalapenos not available mild
Pork
Pork Curry with Potatoes
Braised tender pork curry with potatoes, marinated with pickled mangoes
Pumpkin Pork Stew
Tender pork stew slow cooked with kabocha squash and ginger
Basil Chili Pork Belly
Wok tossed pork belly with roasted chili, bamboo shoots, jalapenos, lime leaf and onions
Beef & Lamb
Burmese Style Curry
Burma superstar's special curry. Braised until tender w/ potatoes and topped w/ cilantro beef or lamb
Chili Lamb
Stir fried lamb with dried and fresh chili, onions and basil not available mild
Steak Kebat
Wok tossed steak cooked with onions, tomatoes, green chilies and mint leaves not available mild
Fiery Beef or Lamb with Vegetables
Stir fried beef or lamb with string beans, red bell peppers and basil in our five spice, sweet heat sauce
Sesame Beef
Strips of beef lightly battered and fried with a sweet and tangy sauce. Topped with sesame seeds
Seafood
Burmese Style Fried Catfish Curry or Burmese Style Shrimp Curry
Burma superstar specialty curry made with tomatoes. Medium spicy and topped with cilantro
Superstar Shrimp
Wok tossed shrimp with a chili and garlic sauce
Shrimp Kebat
Stir fried shrimp with onions, tomatoes, green chilies and mint leaves, not available mild
Garlic and Chili Shrimp
Wok tossed shrimp in our garlicky infused oil with jalapenos and topped with toasted garlic & cilantro. Not available mild
Walnut Shrimp
Shrimp lightly fried and tossed with a sweet sauce. Topped with roasted walnuts and sesame seeds
Mango Shrimp
Stir fried shrimp with fresh mangoes and onions in a light chili sauce
Burmese Sour Leaf (Chin Mong Jaw) Seasonal
Burmese sour leaf with shrimp, bamboo shoots, shrimp paste and thai chilies. Sour, spicy and salty a true burmese dish that goes well with rice
Noodles & Rice
SuperStar Vegetarian Noodles
Traditional burmese noodles with tofu, cucumbers, potatoes, chili sauce and cabbage. Served at room temperature, not available mild
Nan Gyi Dok
Mild coconut chicken rice noodle curry, not available vegetarian. Burmese rice noodles with a mild chicken coconut curry sauce, egg, split yellow pea, fried wonton chips, lime leaf and fried onion
Bun Tay Kauswer
Coconut chicken curry flour noodle, not available vegetarian. Flour noodles with a stronger coconut curry sauce, split yellow pea, egg, cabbage and fried onions
Nan Pia Dok
Coconut chicken curry flat flour noodles, not available vegetarian. Flat flour noodles with a chicken coconut curry sauce, string beans, split yellow pea, cabbage and chilies
Shan Noodles
Chicken or vegetarian rice noodles in a spicy tomato sauce with pickled radish, cilantro, peanuts and your choice of chicken or tofu, not available mild
Vegetables & Tofu
Sesame Tofu
Lightly fried tofu cooked with a sweet and tangy sauce. Topped with sesame seeds
Peashoots
Recommended with any of your entrees. Young tender greens stir fried with wine and garlic
Wok Tossed Broccoli
So simple, yet so good broccoli tossed with wine & garlic and topped with fried onions
Vegetable Curry Delux
Made with tomatoes, squash, potatoes, eggplant, lentils, okra, tofu and mint, not available mild
Tofu Vegetable Kebat
Stir fried tofu cooked with onions, tomatoes, squash, carrots, green chilies and mint leaves, not available mild
Dried Fried String Beans
Stir fried string beans with garlic and chili sauce
Okra Egg Curry
Burmese style curry with hard boiled eggs and okra, not available mild
Eggplant & Tofu Curry
Our special tomato based red curry sauce made with thai and japanese eggplant with pressed tofu, not available mild
Eggplant with Garlic Sauce
Sauteed japanese eggplant with garlic, chili sauce and scallions
Tofu Tower
Silken tofu lightly fried on a bed of watercress. Topped w/ mushrooms & bell peppers in a chili black bean sauce
Fiery Vegetables with Tofu
Stir fried string beans, red bell peppers, tofu and basil in our five spice sweet heat
Okra Tofu
Fried tofu with fresh okra in a wok fire, dry chili stir fry
Side Dishes
Garlic Noodles
With duck or oyster mushroom with broccoli. Flour noodles w/ fried garlic & scallions in a red chili sauce. Choice of duck or oyster mushroom with broccoli
Coconut Rice
Aromatic jasmine rice cooked with coconut milk and topped with fried onions
Tan Poi
Basmatti rice cooked with cardamom, cinnamon and raisins topped with fried onions
Rice or Brown Rice
Jasmine long grain rice
Platha
Homemade Indian influenced pan fried layered bread
Burmese Fried Rice
Fried rice made with brown rice, whole yellow beans and fried onions
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