Appetizers
Edamame
$4.00
Boiled soy beans lightly salted.
Hiyashi Wakame
$6.00
Thinly cut kelp and seaweed lightly seasoned with sweet sesame oil.
Spicy Tuna Poke
$14.00
Tuna in spicy seasoned dressing.
Chrysanthemum Ohitashi
$5.00
Chrysanthemum greens with bonito soy broth.
Asari Sakamushi
$14.00
Sake-steamed clams.
Hamachi Salad
$18.00
Yellowtail, green onion, avocado with uni (sea urchin) hot pepper pickle dressing.
Spinach Goma Ae
$6.50
Cold spinach with sesame sauce.
Sake Toro
$5.00
Fried salmon belly hand roll with wasabi. Temaki.
Ankimo
$14.00
Monkfish liver with ponzu and scallions.
Green Shira Ae
$6.00
Asian greens with sesame mashed-tofu dressing.
Sashimi
$16.00-28.00
Chef selected assorted sashimi.
Chicken Teriyaki
$14.00
Grilled chicken with teriyaki sauce.
Beef Teriyaki
$22.00
Grilled beef with teriyaki sauce.
Salmon Teriyaki
$18.00
Grilled salmon with teriyaki sauce.
Yakitori
$9.50
3 pieces skewered grilled chicken with scallions.
Sake Kama
$10.50
Grilled salmon collar with ponzu sauce.
Saba Shioyaki
$10.50
Grilled mackerel.
Hamachi Kama
$13.00
Grilled yellowtail collar with ponzu sauce.
Chicken Karaage
$12.00
Japanese style fried chicken.
Vegetable Tempura
$13.00
Battered deep fried vegetables.
Tuna Toro Katsu
$14.00
Fried tuna toro.
Agedashi Tofu
$6.50
Fried tofu with bonito flakes and scallions in tempura sauce.
Tempura
$16.00
Battered deep fried shrimp and vegetables.
Tonkatsu
$12.00
Fried pork cutlet.
Agedashi Chicken
$8.00
Fried chicken with bonito flakes and scallions in tempura sauce.
Shrimp Tempura
$20.00
10 pieces battered deep fried shrimp.
Chicken Katsu
$12.00
Fried chicken cutlet.
Soft Shell Crab
$13.00
Lightly battered deep fried soft shell crab.
Kaki Fry
$10.50
Deep fried oyster.
Gindara Kasuzuke
$16.00
Grilled miso-glazed black cod.
Hiyayakko
$4.50
Organic cold tofu, bonito flakes, scallions and ginger.
Spinach Ohitashi
5.00
Spinach, served cold with bonito flakes.
$Soup and Rice
Tamagotoji Soup
$6.00
Broth with spinach, whipped egg and green onions.
Clam Miso Soup
$6.00
Clams and scallions.
Miso Soup
$2.50
Tofu, seaweed and scallions.
Ebi Miso Soup
$6.50
Grilled whole shrimp miso soup and green onions.
Steamed Rice
2.00
$Salad
House Salad
$8.00
Mixed greens with sesame ginger dressing.
Chef's Salad
15.00
Crab, avocado and mix greens with wasabi dressing.
$Sushi Rolls
Tekka Roll
$7.00
Red tuna.
Piedmont Roll
$7.50
Tuna, avocado and fish roe. Temaki.
Hamachi Roll
$7.00
Yellowtail. Temaki.
Negihama Roll
$7.00
Yellowtail and scallion.
Sabagari Roll
$7.50
Marinated mackerel and pickled ginger. Temaki.
California Roll
$8.50
Real crab and avocado. Temaki.
Philadelphia Roll
$7.50
Smoked salmon, cucumber and cream cheese. Temaki.
Shimo-san Roll
$7.50
Smoked salmon, avocado and fish roe. Temaki.
Smokey Salmon Roll
$7.50
Smoked salmon, asparagus and avocado. Temaki.
Mr. Sake Roll
$7.50
Salmon, shiso and cucumber. Temaki.
Salmon Skin Roll
$7.00
Grilled salmon skin, green onions, burdock root and fish roe. Temaki.
BBS Roll
$16.00
Spicy roll topped with torched shiromaguro and spicy mayo green onion-tobiko.
Crab-gus Roll
$8.50
Real crab and asparagus. Temaki.
C&A Shrimp Roll
$8.00
Cooked shrimp, cucumber and avocado. Temaki.
Tiger Roll
$9.50
Shrimp tempura and cucumber with spicy mayo.
Spicy Tuna Roll
$8.50
Marinated tuna in spicy sauce, shiso and daikon sprouts. Temaki.
Spicy Yellowtail Roll
$8.50
Marinated yellowtail in spicy sauce, shiso and daikon sprouts. Temaki.
Spicy Salmon Roll
$8.50
Spicy salmon, shiso and daikon sprouts. Temaki.
Spicy Eel Roll
$10.50
Spicy BBQ eel, egg, shiso and cucumber. Temaki.
Spicy Scallop Roll
$8.50
Marinated scallop in spicy sauce, shiso and daikon sprouts. Temaki.
Crispy Tuna
$9.50
Spicy tuna rolled and deep fried.
Crispy Unagi Roll
$10.50
BBQ eel and avocado rolled and deep fried.
Crispy California Roll
$10.50
Real crab and avocado rolled and deep fried.
Santa Clara Niners Roll
$16.00
California roll wrapped with salmon, topped with sliced lemon.
Unakyu Roll
$9.50
BBQ eel and cucumber.
Rock and Roll
$9.50
BBQ eel and avocado. Temaki.
Volcano Roll
$9.50
Shrimp tempura, jalapeno, cucumber and fish roe with spicy mayo.
Spider Roll
$12.00
Deep fried soft shell crab, cucumber, daikon sprouts and avocado. Temaki.
Caterpillar Roll
$13.00
BBQ eel and cucumber with avocado and fish roe on top.
Dragon Roll
$15.00
Shrimp tempura and cucumber with BBQ eel and avocado on top.
#16 Roll
$16.00
Real crab and avocado with tuna and salmon on top.
Rainbow Roll
$20.00
Real crab and avocado with five different kinds of fish (chef's choice) on top.
#2 B.B.S. Roll
$15.00
Hamachi-shiso roll topped with torched scallop and tobiko-spicy mayo.
Fighting Kamakiri Roll
$15.00
Shrimp tempura avocado roll top with real crab salad and unagi sauce.
Lion King Roll
$16.00
Baked California roll wrapped with salmon, topped with spicy creamy sauce.
Chili Wasabi Roll
$9.50
Grilled shrimp mixed in spicy chiliwasabi dressing kaiware and cucumber. Temaki.
Backyard Roll
$9.50
Grilled shrimp mixed in spicy chiliwasabi, dressing kaiware and cucumber. Temaki.
Kappa Roll
$4.00
Cucumber.
Gobo Roll
$4.00
Burdock root.
Greens Roll
$6.00
Cucumber, shiso, avocado and asparagus. Temaki.
Shiitake Roll
$5.00
Cooked Japanese mushroom.
Spinach Roll
$4.00
Cooked spinach.
Oshinko Roll
$4.00
Pickled radish.
Garden Roll
$6.00
Assorted vegetables.
Asten Roll
$6.00
Asparagus tempura. Temaki.
Futomaki
9.00
Egg, shiitake mushroom, kanpyo and greens. Temaki.
$Sashimi and Nigiri
2 piece per order.Tamago
$5.00
Egg. 2 pieces per order.
Inari
$4.00
Sweet bean curd wrap. 2 pieces per order.
Ebi
$7.50
Cooked shrimp. 2 pieces per order.
Ika
$5.50
Squid. 2 pieces per order.
Saba
$7.00
Mackerel. 2 pieces per order.
Sake
$7.50
Salmon. 2 pieces per order.
Unagi
$8.00
BBQ eel. 2 pieces per order.
Hotate
$9.00
Scallop. 2 pieces per order.
Hamachi
$8.00
Yellowtail. 2 pieces per order.
Amaebi
$9.50
Sweet shrimp. 2 pieces per order.
Maguro
$5.50
Tuna. 2 pieces per order.
Shiromaguro
$6.50
Albacore and white tuna. 2 pieces per order.
Hirame
$8.50
Halibut. 2 pieces per order.
Uni
$9.50
Sea urchin.
Suzuki
$5.50
Striped bass.
Ikura
$8.00
Salmon roe. 2 pieces per order.
Tako
$8.50
Octopus. 2 pieces per order.
Tobiko
$6.00
Flying fish roe. 2 pieces per order.
Madai
$8.00
Japanese tai snapper and sea bream.
Kanpachi
$7.00
Amberjack.
Escalar
$7.50
Walu buttery white fish. 2 pieces per order.
Nigiri Plate
18.00-24.00
Chef Select assorted nigiri.
$Nigiri Plate
Nigiri Plate
18.00-24.00
Chef selection assorted nigiri.
$Dinner Plates
Served with miso soup.Sashimi Dinner Plate
$37.00
Chef's selection 14 slices of sashimi with a side of steamed rice. Served with miso soup.
Nigiri Sushi Dinner Plate
$35.00
Chef's selection of nine slices of nigiri sushi with California roll and cucumber roll. Served with miso soup.
Chirashi Dinner Plate
$27.00
Chef's selection of sliced fish served over sushi rice. Served with miso soup.
Tekka Don Dinner Plate
21.00
Sliced tuna served over sushi rice. Includes miso soup.
$Noodles
Termpura Udon
$12.00
Udon noodles in broth with shrimp and vegetables tempura.
Clam Udon Soup
$17.00
Udon noodles in clam broth.
Noodle Soup
$12.00
Udon or buckwheat noodles in miso broth with vegetables.
Garlic Noodles
$12.00
Sauteed udon or buckwheat noodles with garlic-miso.
Yakisoba
10.00
Sauteed egg noodles with chicken and vegetables.
$Donburi
Katsu Donburi
$12.00
Fried pork simmered with vegetables and whipped egg over rice.
Oyako Donburi
$12.00
Chicken pieces simmered with vegetables and whipped egg over rice.
Unagi Donburi
$18.00
BBQ eel over rice.
Menu for Itaba Kitchen & Sushi Bar is provided by findrestaurantmenu.com
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