Bocanova

Bocanova Menu

(510) 444-1233
55 Webster Street, Oakland, CA 94607
$$$$$

From The Garden


Quinoa
$14.00
Cherries, watercress, marash chile, duck confit, white balsamic vinaigrette
Pea Tendril & Jicama Salad
$12.00
Fresh peas, fava beans, burnt orange vinaigrette
Garden Lettuce Salad
$10.00
Mustard vinaigrette, gruyere cheese
Little Gem Caesar
12.00
Croutons, grated egg, aji amarillo

$From The Pantry


Dungeness Crab Deviled Eggs
$9.00
Chipotle aioli
Jicama Wedges
$4.00
Chile, lime juice
Marinated Peruvian Olives
$5.00
Tomatillo Salsa
$5.00
Guasacaca Sauce
$6.00
Tortilla Chips
$3.00
Cheese Plate
14.00
Pickled beets, organic honeycomb, house made crackers

$From the Freidora


Cauliflower
$10.00
Piquillo pepper & toasted garlic romesco sauce
Shishito Peppers
$7.00
Trapani sea salt
Seasoned Papas Fritas
8.00
Fresh herbs, aioli

$From the Stoves


Lobster Bisque
$12.00
Chile de arbol, Dungeness crab, quinoa
Fava Bean & Green Garlic Soup
$11.00
Napoles, chile
PEI Mussels
$15.00
Smoked tomatoes, sofrito, grilled Acme bread
Mexican Rice
$9.00
Poblano peppers, spiced crème fraiche
Black Bean Feijoada
$12.00
Pancetta, brisket, Oaxaca cheese
Black Rice Risotto
17.00
Chayote, bay scallops, green garlic, aged goat chees

$From the Ovens


Chorizo Crusted Petrale Sole
$24.00
Sunchoke puree
Asparagus
$10.00
Green garlic, fava leaves, lemon & epazote butter
Huarache
$12.00
Spring greens, caramelized shallots, pinto beans, chiles, Oaxaca cheese
Wilted Greens
$9.00
Toasted garlic, smoked tomato, pickled papaya
Sweet Potato & Chipotle Gratin
$9.00
Roasted Beets
$10.00
Valbreso feta, pistachio, marash chile, herbs
Braised Boneless Beef Short Ribs
26.00
Spring pea purée, shaved asparagus, pumpkin seed

$From La Plancha


Day Boat Sea Scallops
$22.00
Brazilian curry sauce
Braised Lamb
$25.00
Pasilla peppers, sesame seeds, honey, crispy yucca strips
Slow Roasted Pork Tamale
21.00
Poached egg, queso fresco, tomatillo sauce

$From The Grill


Grilled Octopus
$14.00
Preserved lemon, chickpeas, cherry tomatoes, chile, Fiordolio evoo
Duroc Pork Loin
$24.00
Tamarind glaze, chayote & jicama slaw
USDA Prime Flank Steak
$28.00
Chimichurri
Certified Angus Boneless Ribeye
$38.00
Roasted pepper & habanero sofrito
House Made Sausage
15.00
White bean & garlic puree, black eyed pea salad

$From the Rotisserie


Pork Ribs
$16.00
Guava BBQ sauce
Achiote Marinated Mary's Chicken
17.00-32.00
Tomatillo & white chocolate mole

$From the Raw Bar


Eight Oysters on the Half Shell
$18.00
Agave & lime salsa
Yellowtail Crudo
$13.00
Dry cured olives, pickled papaya, sea salt
Pacific Rock Fish Ceviche
$15.00
Tomato, zucchini, cilantro, aji amarillo
Lobster & White Shrimp Ceviche
$18.00
passion fruit, habanero
Mushroom Escabeche
$6.00
Cremini, king, pioppini, olive oil, cilantro

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