Vo's Restaurant Menu

Name: Vo's Restaurant
Telephone: (510) 644-3331
Price range: $$$

(510) 644-3331

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59 Grand Ave, Oakland, CA 94612

Asian, Vietnamese

$$$$$

Main

Drinks

Canned Soda

$1.25

2-Liter Soda

$3.99

16 oz. Water Bottle

$1.50

Snapple

2.50

$Appetizer

Appetizer

Traditional Spring Rolls

$6.00

Filled with poached shrimp, beef or tofu and rice noodles with peanut sauce.

Butterfly Prawns

$9.00

Covered in coconut flakes with a peanut-mustard dipping sauce.

Vo's Sampler

$14.00

Traditional shrimp spring rolls, crispy egg rolls, chili calamari crunch and papaya salad.

Chili Calamari Crunch

$7.00

Seasoned with garlic salt and chili, served with citrus sauce.

Salmon Spring Rolls

$7.00

Filled with grilled salmon and rice noodles, wrapped in soft rice paper with ginger sauce.

Vegetable Tempura

$8.00

Mixed vegetables with ginger dipping sauce.

Crispy Crab Wonton

$9.00

Crispy Harvest Rolls

$7.00

Filled with minced shrimp, chicken and carrots. Served with fish sauce.

Crisp Crab Puffs

8.00

Minced crab meat marinated with creamy cheese, served with peanut-mustard sauce.

$Soups

Soups

Wonton Soup

$6.00

Shrimp and chicken wontons in a savory broth.

Pho Beef Noodle Soup

$9.00

With tender cuts of beef, rice noodles, mint leaves, bean sprouts and basil.

Pho Chicken Noodle Soup

$9.00

With tender cuts of chicken, rice noodles, mint leaves, bean sprouts and basil.

Tamarind Soup

13.00

With catfish or prawns, tomatoes, pineapples, okra and sprouts in savory seafood broth.

$Salads

Salads

Fuji Apple and Tofu Salad

$9.00

Tossed in pineapple vinaigrette.

Green Papaya Salad

$9.00

Shredded green papaya, carrots and cucumbers tossed in basil and topped with poached shrimp.

Chicken Salad

$8.00

Traditional salad with shredded cabbage, pickled carrots, daikon and mints.

Seared Salmon Salad

11.00

Tossed with romaine lettuce, baby spinach, tomatoes, cashews and oranges.

$Entrees

Entrees

Curried Sea Bass

$19.00

Pan seared and simmered in curried mushroom sauce.

Grilled Rack of Lamb

$19.00

Marinated in honey garlic sauce accompanied with sauteed spinach and fresh slices of oranges.

Lemongrass Sea Bass

$19.00

Pan seared and served with steamed baby bok choy and garlic-ginger sauce.

Grilled Salmon Steak

$16.00

Grilled and served with chopped garlic, green beans and sliced green mango.

Caramelized Prawns and Pork

$13.00

Thick caramel soy sauce, garlic, green onions and herbs.

Yellow Curry

$12.00

With potatoes and carrots in a light yellow curry coconut base.

Grilled 5-Spice Chicken

$13.00

Chicken breast marinated with five spices.

Lemongrass Prawns

$13.00

Stir fried with fresh chopped lemongrass, peanuts, spices and a dash of curry essence.

Lemongrass Chicken

$13.00

Stir fried with fresh chopped lemongrass, peanuts, spices and a dash of curry essence.

Tamarind Prawns

$13.00

Sauteed with pineapples in spicy tamarind base. Served with vanilla green beans.

Red Curry Prawns

$13.00

With red curry and coconut sauce on a bed of seasonal vegetables.

Shaken Beef

$14.00

Flambeed in spices and served on a bed of watercress.

Fillet Catfish

$12.00

Crispy fried fillet catfish accompanied with ginger nuoc mam.

Pepper Steak

$12.00

Beef cubes marinated with Asian spices and stir fried with onions, bell peppers and black pepper.

Cashew Chicken

$11.00

Chicken breast with cashew nuts and scallion in caramelized sauce.

Vo's Mekong Noodles

$12.00

Prawns, scrambled egg, fresh tomatoes, bean sprouts and peanuts. Pad Thai.

Rice Clay Pot

$12.00

Chicken, beef, prawns, vegetables and rice pan fried then baked in clay pot to crisp.

Garlic Noodles with Prawns

$14.00

Egg noodles infused with garlic essence, Parmesan cheese and prawns.

Golden Tofu and Spinach

$10.00

Stir fried with grated ginger and garlic cloves.

Crispy Tofu with Eggplant

$11.00

Sauteed with scallion and garlic sauce.

Ginger Vegetable Medley

$12.00

Mixed seasonal vegetables with shiitake mushrooms wok tossed with herbs.

Salmon Fried Rice

$11.00

Sliced salmon tossed with scrambled egg, pineapples and rice.

Lemongrass Tofu and Mushrooms

$11.00

Tofu with shiitake mushrooms with fresh chopped lemongrass, peanuts and curry essence.

Vegetarian Curry

11.00

Potatoes, carrots, green beans and mango in a light yellow curry coconut base.

$Accompaniments

Suggested Accompaniments

Side of Garlic Noodles

$6.00

Side of Garlic Green Beans

$6.00

Side of Steamed Bok Choy

$3.00

Steamed Jasmine Rice

$2.00

Brown Rice

$2.00

Garlic Rice

$3.00

Spicy Sweet Potato Fries

$6.00

Spicy sweet crisp potato fries.

Menu for Vo's Restaurant is provided by findrestaurantmenu.com

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