EMPANADAS
Two crispy pastries filled with:BEEF
$12.00
Ajà panca, eggs, Kalamata olives & golden raisins.
CHICKEN
$12.00
Mixed vegetables, parsley, creamy ajà amarillo sauce.
VEGGIE
$12.00
Mushroom, spinach, corn & cheese.
CHEESE
$12.00
Oaxaca & Monterey Jack cheese.
EMPANADA SAMPLER
21.00
Sample of each empanada flavor.
$PIQUEOS
FIESTA PLATTER
$30.00
Enjoy Limón’s favorite piqueos. Chicharrón de pollo, beef empanadas, plátano frito, & yuca fries.
POLLI-PAPAS
$16.00
Crispy chicken, french fries, ajà amarillo sauce, lemon mustard aioli & Parmesan cheese.
JALEA
$20.00
Shrimp, calamari, fish, crispy plantain chips, yuca fries, salsa criolla & yuzu aioli.
COLIFLOR PICANTE
$13.00
Crispy cauliflower tossed in a spicy mayo sauce.
CHICHARRÓN DE POLLO
$15.00
Chicken thighs, ajà amarillo soy sauce, yuca fries, habanero Limon vinaigrette, & salsa criolla.
TRUFFLE MAC & CHEESE
$13.00
Limón’s signature truffle infused macaroni & cheese.
GRILLED BROCCOLINI
$12.00
Grilled broccolini, lime vinaigrette, chimichurri.
TACU TACU
$10.00
Traditional Peruvian favorite! Pan-fried mixed rice and beans, ajà amarillo, ajà panca & garlic.
PLANTAINS
10.00
Fried ripe plantains, sweet and sour yuzu vinaigrette.
$ENSALADAS
Add quarter chicken to your salad +$6GARDEN SALAD
$12.00
Spring mix, romaine, ajà amarillo sesame dressing, carrots, cucumbers, & cherry tomatoes.
KALE SALAD
13.00
Kale, cabbage, Peruvian corn, golden raisins, toasted almonds, carrots, cherry tomatoes, & parmesan cheese, rocoto miso dressing.
$CEVICHES
Add taro chips to any of our ceviches +4 Limon’ s ceviche is a perfectly composed mix of a citrusy & amp;spicy leche de tigre combined with fresh fish & amp;seafood.Known to Peru as a secret hangover cure, take an energizing bite & amp;pair it with a pisco sour or refreshing beer.CHOICE OF LECHE DE TIGRE FLAVORS: CLÃSICO - AJà AMARILLO - ROCOTOEL TRIO CEVICHE
$34.00
Mixto in rocoto leche de tigre. Pescado in clásico leche de tigre. Camarón in ajà amarillo leche de tigre.
CEVICHE MIXTO
$21.00
Fresh catch of the day, calamari, shrimp, cancha, choclo, & sweet potato.
LA COPA
$18.00
Classic leche de tigre cocktail, fresh catch of the day, calamari & shrimp, leche de tigre, crispy calamari, plantains, choclo, cancha, & sweet potato.
EL PESCADOR
$20.00
Fresh catch of the day, cancha, choclo, & sweet potato.
CAMARÓN
21.00
Poached shrimp, cancha, choclo, & sweet potato.
$A LA BRASA
Our Peruvian open-flamed rotisserie chicken is marinated in Limon’s crafted blend of spices and aromatic herbs. All portions come with ajà amarillo sauce & amp;your choice of two sides.Chifa vegetables, sweet potato & amp;yuca fries are an upcharge of +$2WHOLE CHICKEN (CUT IN 8 PIECES)
$30.00
1/2 CHICKEN (CUT IN 4 PIECES)
$22.00
1/4 CHICKEN WHITE
$17.00
1/4 CHICKEN DARK
16.00
$LA PARRILLA
CHURRASCO
$42.00
16 oz grilled angus New York steak, asparagus, chimichurri, & ajà panca Cabernet demi glace.
PULPO
$24.00
Grilled Spanish octopus, Peruvian corn, frisée, chimichurri & habanero Limon vinaigrette.
ANTICHUCHOS DE POLLO
$16.00
Marinated grilled chicken skewers, roasted chimichurri potatoes, Peruvian corn, & anticuchera sauce.
LENGUA A LA PARRILLA
$22.00
Grilled beef tongue, ajà panca marinade, creamy mashed yukon potatoes, Cabernet demi glace.
PARRILLADA PLATTER
60.00
Grilled flat iron steak with Cabernet demi glace, Andouille sausage, anticuchos de pollo, roasted chimichurri potatoes, grilled asparagus, anticuchera & ajà amarillo sauce.
$CLASICOS
LOMO SALTADO
$29.00-6.00
Traditional Peruvian favorite! Wok stir-fried beef tenderloin, onions, tomatoes, ginger-infused soy sauce, french fries & Jasmine rice.
ARROZ CON MARISCOS
$30.00
Aromatic saffron rice, ajà panca fish fumé, PEI mussels, Manila clams, jumbo shrimp, calamari, fish, & salsa criolla.
SALTADO DE POLLO
$25.00
Wok stir-fried chicken tenderloin, onions, tomatoes, ginger-infused soy sauce, french fries & Jasmine rice.
PARIHUELA DE MARISCOS
$30.00
Peruvian-style cioppino! Savory ajà panca fish broth, Jonah crab leg, Peruvian scallops, shrimp, calamari, manila clams, PEI mussels.
CHULETON CARLITOS
$29.00
12 oz pan roasted pork chop, bacon & cabbage hash, roasted potatoes, & ajà panca demi.
SECO DE COSTILLAS
$28.00
24-hour slow braised beef short ribs, cilantro huacatay broth, creamy yukon potato puree, baby carrots & English peas.
ARROZ CON POLLO
22.00
Cilantro-Huacatay braised rice, 1/4 rotisserie chicken, carrots, English peas, salsa criolla, & ajà amarillo sauce.
$SIDES
CHIFA VEGETABLES
$8.00
YUCA FRIES
$7.00
SWEET POTATO FRIES
$7.00
FRENCH FRIES
$6.00
JASMINE RICE
$4.00
SIDE SALAD
6.00
$AJÃ SAUCES
AJÃ AMARILLO SAUCE
$2.00
LIMON’S HOT SAUCE
$2.00
CHIMICHURRI
2.00
$DESSERTS
CHOCOLATE BANDIDO
$10.00
Rich dark chocolate cake, served with raspberry coulis, chocolate sauce and vanilla chantilly.
TRES LECHES CAKE
$10.00
Sponge cake soaked with a sweet mixture of three milks, dulce de leche whipped cream.
PANNA COTTA
10.00
Sweetened vanilla bean cream custard with mango coulis.
$SOURS
A taste of Peru! Limon’s pisco sour is made with aromatic Peruvian pisco, a perfect balance of citrus and sweet, crowned with a frothy white top.PISCO SOUR
$14.00
Pisco Quebranta, fresh citrus, housemade syrup, egg whites, & a dash of Angostura bitters.
MARACUYA SOUR
$14.00
Pisco Quebranta, passion fruit purée, fresh citrus, Combier, housemade syrup, egg whites, & a dash of Peychaud’s bitters.
LYCHEE SOUR
$14.00
15 day infused Lychee in Pisco Quebranta, fresh citrus, housemade syrup, egg whites, & a dash of Peychaud’s bitters.
CHICHA MORADA SOUR
14.00
21 day infused purple corn in Pisco Acholado, fresh citrus, housemade syrup, egg whites, & a dash of Angostura bitters.
$SANGRÃA
Limon’s signature red sangria. Burgundy, brandy, triple sec, Drambuie, cinnamon, & fresh fruits.GLASS
$8.00
PITCHER
40.00
$MARGARITAS
House crafted margarita mix, organic agave nectar, handshaken and served on the rocks.LA CLÃSICA
$14.00-50.00
100% blue agave Pueblo Viejo blanco tequila. A modern-classic margarita with a bright & citrusy taste.
CUCUMBER
$15.00
100% blue agave Camarena tequila, cucumber, lemon, agave, tajÃn.
CADILLAC
$16.00
Our classic Cadillac margarita, 100% agave Arette blanco tequila, Combier D’orange, float of Grand Marnier.
EL CAPITAN
$15.00
Banhez mezcal artesanal, yellow Chartreuse liqueur, fresh squeezed orange juice, passionfruit.
LA PASION
15.00
100% blue agave Camarena tequila, Combier D‘orange, passion fruit, agave nectar.
$LAGERS
ESTRELLA GALICIA
$8.00
5.5% A Coruña, Spain
WEIHENSTEPHANER HEFE WEISSBIER
8.00
5.4% Freising, Germany
$ALES
EINSTÖK WHITE ALE
$8.00
5.2% 350 ml -Iceland
ALMANAC TURE KOLSCH
$8.00
5%, 16 Oz Alameda, California
DELIRIUM RED BELGIAN FRUIT ALE
$10.00
8.5% 330 ml -Belgium
DELIRIUM TREMENS
$10.00
8.5% 330 ml -Belgium
HITACHINO NEST WHITE ALE
10.00
5.5% 330 ml -Tokyo, Japan
$IPAS
BOO KOO IPA
$8.00
6.5% Mother Earth Brewery CO. Vista, California
EAST BROTHER GOLD IPA
$8.00
7.3% 16 oz Richmond, California
ALMANAC LOVE HAZY IPA
8.00
6.1% 16 oz Alameda, California
$HANDCRAFTED COCKTAILS
CHAMAN
$15.00
A balanced blend of mango and passion fruit purée, Banhez Joven Espadin, fresh lime juice, & housemade agave syrup - a must try!
LA PINTA
$15.00
Pisco Caravedo Quebranta, pomegranate liqueur, angosture bitters, ginger syrup, fresh lime juice.
BOMBA DEL AMOR
$15.00
A Limon staple! The perfect blend of premium vodka, tropical nectar purées, lemon juice, house syrup, & amp;orange liquor.Brings a new meaning to self - care.
DON CARLITOS OLD FASHION
$15.00
Our take on a simple classic, made with premium Wild Turkey Bourbon, amaro Montenegro, Combier d’orange, & bitters. Smoked with applewood and herbs.
PONCHE
$15.00
Greenhall’s London Gin, yellow Chartreuse, creme de cassis, passionfruit, elderflower liqueur, lime, agave.
LYCHEEMELON
$15.00
This refreshing drink combines our housemade lychee infused pisco with watermelon juice, house syrup, lime juice & a splash of ginger beer to cool it all off.
ANDINA
$15.00
Four Roses Bourbon, Cherry Hearing, lemon, agave, cynar, mole & molasses bitters.
CARIBBEAN MULE
15.00
Flor de caña blanco, ginger beer, lime, cardamom bitters.
$RED WINE
‘18 COASTERS DELS OLIVER’S PRIORAT
$13.00
‘18 MACMURRAY RANCH PINOT NOIR (CENTRAL COAST, CALIFORNIA)
$12.00
‘18 BOUCHAINE VINEYARDS ESTATE PINOT NOIR (CARNEROS, NAPA)
$55.00
‘19 LOUIS MARTINI CABERNET SAUVIGNON (ALEXANDER VALLEY, CALIFORNIA)
$13.00
‘18 FRANK FAMILY CABERNET SAUIVGNON (NAPA VALLEY, CALIFORNIA)
$17.00
‘18 SILVER OAK CABERNET SAUVIGNON (ALEXANDER VALLEY, CALIFORNIA)
$160.00
‘18 J.LOHR PURE PASO RED BLEND (PASO ROBLES, CALIFORNIA)
$13.00
‘20 CAYMUS CABERNET SAUVIGNON (NAPA VALLEY, CALIFORNIA)
210.00
1 liter
$SPARKLING
‘18 MONT MARCAL, BRUT RESERVA CAVA (CATALONIA, SPAIN)
$11.00
‘20 SANTA MARINA ROSE PROSECCO DOC (VENETTO, ITALY)
11.00
$WHITE WINE
‘20 RABBLE SYRAH ROSÉ (PASO ROBLES, CALIFORNIA)
$11.00
’20 TREFETHEN CHARDONNAY (NAPA VALLEY, CALIFORNIA)
$13.00
‘21 FRANK FAMILY CHARDONNAY (NAPA VALLEY, CALIFORNIA)
$15.00
‘20 WHITEHAVEN SAUVIGNON BLANC (MARLBOROUGH, NEW ZEALAND)
$12.00
‘22 CLOUDY BAY SAUVIGNON BLANC (MARLBOROUGH, AUSTRALIA)
$65.00
‘21 ZACCAGNINI PINOT GRIGIO (ABRUZZO, ITALY)
$12.00
‘20 LEGADO DEL CONDE ALBARIÑO (RIAS BAIXAS, SPAIN)
12.00
$NON-ALCOHOLIC
CHICHA MORADA
$7.00
Purple corn, pineapple, & spices
MANGO LEMONADE
$6.00
SOFT DRINKS
$4.00
(Coke, Diet Coke, Sprite, Ginger Ale)
INCA KOLA
$5.00
ICED TEA
$4.00
SARATOGA WATER
$7.00
(Still or Sparkling)
ORGANIC PERUVIAN COFFEE
$4.00
HOT TEA
$4.00
(Earl Grey, Chamomile, Mint, Green Tea)
Menu for Limón is provided by findrestaurantmenu.com
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