Small Bites
House Corn Nuts
$6.00
Chile, lime, cilantro.
Warm Olives
$8.00
Housemade worcestershire, breadcrumbs.
Deviled Duck Eggs
$11.00
Spiced red wine jus, scallions, duck skins.
Porcupine Meatballs
$14.00
Pork, mint pesto, grilled lettuce, lemongrass vinegar.
Broccolini Casserole
$13.00
Brown mustard, gruyere, almond, shallot.
Plantain Chips
7.00
Black bean sofrito dip.
$Super Fix
Buttermilk Biscuits
$9.00
Pimento cheese.
Caesar Salad
$10.00
Chopped chicorles, Caesar dressing, reggiano, croutons.
Duck Liver Pate
$14.00
Base Camp bread, purple mustard, parsley salad.
Penne Rigate
$23.00
Dino kale, charred onion, chili flake, Meyer lemon, Pecorino.
Mt. Lassen Trout
$27.00
Brussels sprouts, apples, lentil vinaigrette, fried mustard seeds.
Steak Bites
$24.00
Grilled bok choy, turnips, celery root puree, tempura spring onion.
Burger
$17.00
American cheese, pickles, radish, red onion, Bardo sauce, garlic bread.
Olive Oil Cake
$10.00
Strawberry, black pepper almonds.
Fallfruit Gratin
10.00
Currants, warm nutmeg cream, creme fraiche.
$Happy Night
Pickled Egg
$2.00
Romesco, garlic crumble.
Mixed Pickles
$5.00
Vegetable Fritto Misto
$5.00
Chili vinegar.
Porcupine Meatball Sub
$5.00
Lemongrass vinegar, chili, mint aioli.
Vadouvan Carrot Tartine
$5.00
Mint, herbs.
Menu for Bardo Lounge & Supper Club is provided by findrestaurantmenu.com
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